Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–3 PM |
| Wednesday | Closed |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–3 PM |
Address and Contact Information
Address: 3749 Kings Hwy, Douglasville, GA 30135
Phone: (678) 953-1769
Menu Photos
Related Web Results
Christ Cutz BBQ | Douglasville GA – Facebook
Dine-in • Carry-out • Catering • Events 3749 Kings Hwy, Douglasville GA [email protected] (678) 953-1769 Open: Tues 11-3, Thurs/Fri 11-8, Sat 11-3.
Christ Cutz BBQ (@christcutzbbqga) • Instagram photos and videos
Owners: Marcus and Georgana Arnold Douglasville, Georgia Philippians 4:13 You bring the event and we’ll bring the barbecue!
Christ Cutz BBQ, 4040 Chapel Hill Rd, Douglasville, GA 30135, US
“Best wings in town and great and fast service. The hot is really hot! The wings are always meaty and cooked to perfection.” Will C …
Reviews
Mark MacRae
Everything was delicious, the meats full of flavor and smokiness, cooked just right, and the sauces were great too. The service was outstanding and super friendly. The atmosphere is Christian focused and very warm and comfortable. The best BBQ we have found in Douglasville our 3 years here.
… moreRyan Grizzle
This place is such a bright spot in our community. The owners really care about people and food. If you want a great meal, everything here is good and you will always leave in better spirits than you arrived. Best people and atmosphere you will find in douglas county. Try the peach cobbler when you finish your ribs!
… moreTiffany Liburd
I was very disappointed with the food received from this business. This order was picked up but I wished the food was looked at before leaving the business because I would have asked for an immediate refund. The brisket meat is old like it was cooked days ago- and no smoke rings are visible which is very concerning. The macaroni looked almost molded but it’s apparently an herb being used when cooking. It makes the macaroni look less appealing and it was barely cheese in it or on top. There was no flavor in the greens or the macaroni. I also noticed the owner of the business likes to leave snarky remarks under honest reviews people leave about their business and food please accept what people are saying about your food and make the needed adjustments. I would not recommend this place to anyone do not waste your time or money.
… moreTheresa Martin
This is the best barbecue restaurant in Douglasville. The brisket & pork sandwich was awesome. The most unique potato salad & cole slaw. Southern style collards were very good. Very generous portions. I don’t know how anyone could give a bad review for this establishment. You would make the original owner Wayne Lanham proud.
Thanks
Dennis & Theres Martin
… moreThanks
Dennis & Theres Martin
Stephanie Green
The barbque (meat items)has a real nice smokey flavor …the greens ok but the mac and cheese was just macand cheese no flavor
… moreJesse Gainer
Brisket sandwich could be a little bigger. Ribs and brisket was a little dry. Although the ribs were tender and fell off of the bone with a nice smoky flavor. The collard greens lacked seasoning. The peach cobbler is not something I’d be in a hurry to order again and I love peach cobbler. Hopefully the company is serious about health code violations. I saw a video of the owner prepping brisket on the same sink where dishes are washed. I’d recommend trying new recipes for collards and the peach cobbler. I love that you guys are about Jesus and would love for y’all to stay open for a long time. Just need a few tweaks to get me to come back and craving more. 4 stars is a bit generous considering the dryness of the bbq and flavor of sides but didn’t feel like 3 was worthy of the service.
… moreMel Jones
This Place was Truly a God Send. Great atmosphere, Great Service, Great Food. I had the Brisket Sandwich Plate with Baked Beans and Collard Greens. Everything was really good and the customer service was even better. I will definitely be back and recommend others to give it a try. Thanks again, Ms. Georgana and Mr. Marcus
… moreDoBrad08
This was my first visit at Christ Cutz BBQ. I ordered the rib plate w/ 2 sides. The ribs are pretty good very moist and well seasoned. The last bone very dry and overcooked. Maybe it was from the day before. That’s okay the others very tasty. The sides very disappointing. The collards had no seasoning at all. I expected a more southern potato salad. Tomatoes in potato salad, a first for me and the last.
… moreAlan Sanders
I walked in and they made me feel like the family you wish you had. Super friendly! Had the Brisket sandwich with Mac and cheese and green beans. I’ll definitely be back to try all of the other things on the menu. 10 Stars!
… moreBethany K.
Drove from Villa Rica to find good BBQ and this is the spot! It is a beautiful restaurant filled with friendly people and a lot of love! The BBQ is fantastic and the sauce is outstanding. I had the brisket sandwich. My husband had the pulled pork sandwich with mac and cheese. We will be back and back again.
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