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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 12–9:30 PM |
| Saturday | 12–9:30 PM |
| Sunday | Closed |
| Monday | 12–8:30 PM |
| Tuesday | 12–8:30 PM |
| Wednesday | 12–8:30 PM |
| Thursday | 12–8:30 PM |
Address and Contact Information
Address: 1240 W Imperial Hwy, La Habra, CA 90631
Phone: (562) 475-5303
Website: http://www.agrusas.com/
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Agrusa’s Italian Restaurant | Pizza., Pasta, Sandwiches, Wine, Beer …
562.475.5303. ⚐ 1240 W Imperial Hwy Ste B, La Habra, CA 90631. M – TH 12- 8:30 PM – FRI & SAT 12:00 – 9:30 PM – SUN CLOSED.
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Reviews
Renee Asolas
Haven’t visited in too long… shame on me. Excellent service and amazing food. Fettuccine Alfredo is my go to and one of the few places I eat this dish, because it is the best anywhere. Other restaurants should take lessons from the Team here because they know what service is and how to take care of their customers from walking through the door to departing with a full belly and everything in between. Stop by and eat this yummy food, your stomach will thank you. Thank you Agrusa’s for being amazing… still. Bon Appetite All!
… moreTim Macias
located inside the palm court shopping plaza off of imperial highway Agrussa setves authentic delicious Italian cuisine, portions are large and plentiful, the staff is friendly and outgoing. very lively restaurant which also includes a room in the back for parties.
… moreGabriel Ramirez
Great little spot in La Habra for Italian dishes. And the pizza is also very well prepared and tasty. Their sauces are never overly buttered so you don’t end up with all that soggy, oily mess at the bottom of the plate. The desserts are also very appetizing and delicious.
… moreRick Price
Let me be upfront, I am accepting but of food snob. That said, to me Italian food is one cuisine which most Americans grew up eating at home because it is highly available in canned and pre-packaged forms so it’s easy to make. So for me to pay restaurant prices for Italian cuisine I expect the flavors to be elevated. My experience at Agrusa’s left me feeling… “it was acceptable for many”, but I wasn’t wowed. The red sauce was a little better than generic but lacked the depth I was hoping to find. I had the chicken parmesan and, admittedly, I was surprised that is was fairly well-cooked and not over-cooked like most places tend to serve it. The food also tasted fresh and not taste pre-made, and since the food took a little longer to come out to the table (not exceedingly long though), I assume the dish was more or less made to order. It made for a decent take out order but I would have expected a little more flavor, overall, for a sit-down meal.
… moreWeon Lee
Agrusa’s complimentary garlic breads are really tasty.
I ate shrimp scampy, fried zucchini ,and Agrusa’s special pizza.
Everything was good.
Many people were waiting for seats from early evening.
(They open it daily from 4pm.)
… moreI ate shrimp scampy, fried zucchini ,and Agrusa’s special pizza.
Everything was good.
Many people were waiting for seats from early evening.
(They open it daily from 4pm.)
Kunming Tay
Wow wow wow!!! Authentic Italian food!
Really liked all the food we ordered!
We had the calamari, they used hi quality oil, it was well breaded and crispy! Their special tomato sauce was amazing!
The angel hair pasta with olive oil, tomato and shrimps with spice was so good!
Their pizza toppings were overflowing, ingredients were fresh and the quality is amazing!!!!
Maria was really nice too taking of us and service was homely!
… moreReally liked all the food we ordered!
We had the calamari, they used hi quality oil, it was well breaded and crispy! Their special tomato sauce was amazing!
The angel hair pasta with olive oil, tomato and shrimps with spice was so good!
Their pizza toppings were overflowing, ingredients were fresh and the quality is amazing!!!!
Maria was really nice too taking of us and service was homely!
Kenneth Jimenez
Food: I ordered the fettuccine with alfredo sauce and chicken, a side of two meatballs in marinara sauce, and garlic bread. The alfredo sauce has different kick to it. Not as thick as other Alfredo sauces but it drenches the noodles and is great for dipping bread into. The meatballs came in a pair and were covered in marinara sauce and were so tender!!! The garlic bread is to die for
Service: My server was friendly, accurate and attentive!!! Well done. The food came out in short time and was fresh. The restaurant is pretty large with plenty of seating and there is also a banquet room.
Final thought: Best Italian in La Habra. Almost everything is cooked fresh with an order. And you can taste the freshness. I am going back!
… moreService: My server was friendly, accurate and attentive!!! Well done. The food came out in short time and was fresh. The restaurant is pretty large with plenty of seating and there is also a banquet room.
Final thought: Best Italian in La Habra. Almost everything is cooked fresh with an order. And you can taste the freshness. I am going back!
Cheryl Rojo
I have always loved this restaurant since I first started going here about 15 years ago. They were previously located in La Mirada but moved to Palm Court in La Habra to be more visible to the public and bring in new customers. The owner and his staff are very friendly and bring that home down feeling to the place. Always a smile and the Cherry hello. Some nights are more crowded than others but if you had to wait a few minutes to savor one of their tasty meals, it’s well worth it. Stop by sometime, you won’t be disappointed!
… moreAnn Sims
So I have passed this place alot & decided to stop in. Delicious, tasty, saucy, & nice portion size!! So olive garden is in my rear view window now. I can’t wait to try more items on the menu!! I ordered the angel hair pasta with meatballs & I will definitely be back!!! You must try this spot. It’s so worth it.
… moreJules Cal
Best Italian restaurant ever. everything is fresh and made to order. Tastes delicious and pretty affordable. Get the fried calamari and the Sicilian steak and the desserts are all homemade I recommend the tiramisu or the cannoli. Pictured is the shrimp scampi entree with a side of spaghetti with garlic and oil, pasta riviera dinner special, fettuccine Alfredo with chicken, bruschetta appetizer, baked penne and a tiramisu
… more