Welcome to Chai N More, where every sip tells a story! We bring you handcrafted chai made from the finest tea leaves, sourced directly from small plantations in India. Every cup is brewed to perfection, just the way it’s meant to be—bold, aromatic, and full of warmth. Pair your chai with our fresh, made-to-order Indian street food that transport you straight to the bustling streets of India. Whether you’re here for a quick chai break or a leisurely snack, expect an experience that’s vibrant, authentic, and unlike anything you’ve had before. Come sip, savor, and discover the soul of India in every cup and bite.
Hours
| Monday | Closed |
| Tuesday | 9:30 AM–9 PM |
| Wednesday | 9:30 AM–9 PM |
| Thursday | 9:30 AM–9 PM |
| Friday | 9:30 AM–9 PM |
| Saturday | 9:30 AM–9 PM |
| Sunday | 9:30 AM–8:30 PM |
Address and Contact Information
Address: 12863 Northup Way Suite C, Bellevue, WA 98005
Phone: (425) 436-5769
Website: https://www.cnmcafe.com/
Menu Photos
Related Web Results
Chai N More | Authentic Chai & Street Food in Bellevue & Seattle
Chai N More Cafe Bellevue (@chai_n_more_bellevue) – Instagram
Chai N More | Bellevue, WA
Reviews
The chicken kheema dosa was also really good. Nice and crispy with a flavorful filling. Everything felt fresh and well made.
The staff were very welcoming and friendly, which made the visit even better. They also have something called clay chai on the menu, which sounds interesting and I’ll definitely try next time.
Only downside is parking. It’s extremely limited and the spots behind the building are tiny, so it can be a bit tricky. But if you enjoy good chai, it’s definitely worth checking out.
I am die-hard ginger tea lover and I generally will have to come back home and prepare Chai again. but this place gave me full satisfaction tea.
We just went after fully loaded lunch. We had Chai and shared 1 samosa. Samosa masala was too good. I felt that the crust could have been thinner but still it was really good. My kid loved the gulab jamun.
If you are looking for a good place for really good chai with an easy ambience, this place is for you.
They have an option of getting chai in a clay cup, which some people might enjoy. For me it was more of an exotic experience.
The counter personnel can come off as cold, or sometimes even borderline rude as they don’t engage in any small talk or provide guidance when asked.
Parking is extremely limited and could be hard to get spots. Parking is in the back and has really tiny spots.
Right now, it’s a 4-star for me because the chai didn’t quite meet my expectations. Hopefully, next time I visit, the chai will be better and I’ll be happy to update my rating!
PS – we were so excited about food that we couldn’t click any pictures of the food
It’s run by two owners, one of whom is the head chef, and the other manages the front. She’s super kind, always greets you warmly, and if you chat with her for a minute or two, you’ll see how passionate she is about food. The menu has also grown a ton since they first opened, and you can tell that’s because they really listen to what customers want.
AMBIENCE:
– Cozy and casual with clean interiors and bright colors.
– Dessert counter is inviting and fun, though items rotate a bit depending on the day.
– Great spot for a casual chai break or to sit down for a proper meal.
FOOD:
– Poori & Keema: My personal favorite. The chicken keema is very rich, flavorful, and the pooris are always spot on. This is the one dish I’d bet nobody can dislike.
– Palak Poori & Aloo Sabzi: Extremely rare to find Palak Poori in the US. Once you start, it’s tough to stop.
– Matar Kachori & Aloo Sabzi: Super soft crust, and the sabzi is a perfect match. Comforting and well-made.
– Vegetable Cutlet (2 pcs): Loved this. Crisp outside, beet and potato balanced really well inside.
– Keema Pav: Extremely good, using the same keema from the Poori & Keema. The pav itself is on the sweeter side, which isn’t my preference, but others might enjoy it.
– Bombay Sandwich: Quite close to what you’d find in Mumbai. Brings back memories.
– Vada Pav: A really good version. Not Mumbai-style, but they never claimed it was. For what it is, it’s an amazing generic Vada Pav.
– Pav Bhaji: Decent, flavorful, and filling. Nothing extraordinary.
– Pepper Chicken: Extremely good, packed with flavor. I wouldn’t recommend it for takeout, but fresh at the café, it’s fantastic.
– Egg Hakka Noodles: Really good, but Pepper Chicken is the star of their Indo-Chinese. Same deal here, better fresh than to-go.
– Samosa Chaat: Fine, nothing too special, but still tasty.
– Paani Poori: Decent, fresh, and crisp. Fun to share.
– Bread Pakoda: Just okay, not one of the stronger items.
– Kesar Chai: Good and enjoyable. You can see the saffron and actually smell and taste it.
DESSERTS:
I should mention upfront that I’m not a big connoisseur of Indian desserts, so these are pretty personal takes.
– Mango Shrikhand: Really good once, just okay another time. A little inconsistent.
– Tiramisu: Surprisingly good, probably seasonal. Definitely worth trying if it’s available.
– Rasmalai Cake: Below average for me, but I’m not a Rasmalai fan in general, so Rasmalai lovers might enjoy it more.
– Mishti Doi: Didn’t fully suit my taste buds, but it’s a rare dessert in the US and could be enjoyable if you like traditional Bengali sweets.
FINAL THOUGHTS:
“Chai N More” is one of the rare cafés that gets it right. The food is made with care, the menu keeps evolving, and the people behind it make you feel welcome every time. If you’re in Bellevue and craving Indian café-style comfort food, this place should be on your list.