Authentic East Coast style pizza, delicious thin crust, homemade sauces and fabulous pastas. East Coast definetly has its own style; thin with a slight sheen of sauce/oil on top, fresh mozzarella, ready to pat down just a ‘lil, fold and savor all flavors at once! Great with only cheese, but add your choice of toppings to make it yours! C’mon in, meet the family n say hi!
C. Turner
I have been coming to bandino’s since 2015 lots of things have changed. But, the core of this place has always been family & it shows. Every time I get back in town (las vegas) from taking care of family in New York or Texas, This is my very first stop. I have even gone so far as waiting in my automobile at the tailend of my road trip for 3 hours waiting for bambino’s to open. The #1 reason I come back here is the awesome food. The #2 reason I come back is
Rosie (the server), she treats everyone like family the same way they do back home in New York. I always bring my family & friends to bandino’s and there always impressed. Thank You, Rosie and staff for always taking care of us (your customers).
… moreMax KC Photography
DO NOT SKIP OUT ON THIS PLACE!!! This is genuine New York pizza made with love—coming from a New England native!!! This is the best pizza I’ve had outside the East Coast, and I’ve been all over the country. I will come back here eventually!
… moreJason McCullough
I grew up in New Jersey, so I have license to judge good pizza. This is a good pie. I say that because of a few things: there’s a very nice crust-sauce-cheese ratio, the crust is not drenched in whatever other pizzerias like to slather on to their crusts, you can see and feel trace amounts of flour still on the crust and underside, and it’s baked perfectly. It’s the little things that they get right that make it a good overall pie. On a side note: you should only be trusting pizza places that also serve it by the slice with their pies out front behind the glass. This place does that too. I would highly recommend only getting your pizza from here.
… moreJared
I mostly want to talk about how amazing Rosie is, but this is a food review. Pizza is 20/10, been eating here dine in and take out for almost 8 years. Never had a bad slice. Staff is always genuine and excited to share their delicious food! I won’t spend money on pizza in town unless it’s at Bambino’s East Coast Pizzaria. If you want incredible pizza, at a great price, and support a local business all at the same time, you know where to go. Bambino’s.
… moreKorina Lugo
First time our family tried this spot and so happy we did! Felt like we were hanging out with family! Our server took care of us- excellent service! Friendly welcoming atmosphere- loved all the NY decor ❤️ They treated our kids so well even though we have a toddler who can be messy. Our food came out soon after we ordered. Everything was delicious! Loved the pizza! Wings were THE BEST- chicken was falling off the bone. Even if we’re not up for pizza- this will be our wing stop. The salad was fresh and crisp with lots of add ons. There was a lot of things on the menu that looked amazing but didn’t get to try so we will be back soon to try more of the menu. They also have lots of good “specials” posted on the board. You gotta love family owned restaurants! We will be back again soon..
… morePH 882
Many pizza restaurants claim NY style pizza or claim to be from NY but taste nothing close to real NY pizza. I tried this place for the 1st time today & they are true to their name “east coast”. Their pizza is made & taste authentic New York. I will def return.
… moreSpencer E
Tried the veggie pizza and some garlic knots. Both items were undercooked. Pizza was raw dough on the bottom and the knots were not cooked though. They did replace both items and the pizza was good but the knots were still doughy in the middle. Good flavors maybe I’ll try the other item on the menu next time.
… moreRoger Beaujard
Ok, changing my review again to reflect the current quality which is back up again! I hadn’t been to Bambino’s for about a half year or more because I wasn’t happy with the quality of the last few visits. My girlfriend and I were driving by and said let’s give it another try and I’m very glad we did. She had the grandma pie slice and I had a couple of pepperoni slices and a regular slice and it was on point again. Awesome thin slice New York style done proper. Proper amount of cheese, crust tasted great, a nice sweet non acidic sauce that didn’t give me heartburn. Really pleased and happy we gave them another chance which is important to do every once in a while especially since any place can have a bad day. I’m glad that the quality here seems to be great again. We just ordered a pie for delivery I’ll see how good that one is. I do wish that their online ordering through slice offered more options on the pie like toppings choices etc. but I’m glad to at least get delivery from Bambinos. If you’re looking for authentic New York style thin slice pie this is your spot again. Now I need to order a white pie to see if that’s just as good as it used to be!
… moreHannah Rae
We got the pizza and wing special. We ordered a Vegetable Lovers pizza, either the toppings were too large or the pizza was undercooked, and it was a soggy mess on top. The crust lacks flavor and becomes quite tough as the pizza cools. The wings are heavily breaded and possibly undercooked also as they too were very soggy.
The service, however, is great.
… moreMarc Albert
This was our first time here and we liked it pretty well. We tried a number of dishes off of the lunch time special menu. There were a good number of interesting choices and they were very reasonably priced – and they included a fountain drink. The price for lunch for three people was $24.00. You can’t beat that. My biggest complaint is that the food could have used more seasoning.
The spaghetti and meatballs was good. The sauce was rather thin but the (probably home made) meatballs were quite tasty.
The pizza slices with meatballs were the best thing we tried. If we go back it will definitely be for more pizza. The crust was thin and crunchy.
The eggplant parm hero was also very good. The fried eggplant was nicely crisp but, again, the sauce lacked a full flavor.
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