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Pour Le Seafood Restaurant, Jeremy Moscovici a revisité les produits de la mer avec cette touche si particulière qui le caractérise. Côté mer, la star c’est le produit brut. Le meilleur de la production de fruits de mer et de poissons de la côte française vous sont proposés ultra frais, tout en simplicité pour en apprécier la finesse et le goût. Côté tapas, une invitation au voyage à la découverte de nouvelles saveurs. Les parfums de l’Asie se retrouvent mêlés dans l’assiette aux côtés de produits d’exceptions. Des tapas ultra-frais pour réveiller les papilles.
Stylish restaurant with colorful, plush seating & a menu featuring regional seafood dishes.
Address and Contact Information
Address: 1 Rue de Turenne, 75004 Paris, France
Phone: +33 9 86 61 30 33
Website: https://seafood.paris/
Menu Photos
Order and Reservations
Reservations: thefork.frthefork.comzenchef.com
Photo Gallery
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Reviews
Eva
We thoroughly enjoyed our evening at SEAFOOD. Leslie provided excellent service, and the seafood was of outstanding quality with a wide selection. As wine connoisseurs, we would have liked the wine selection to be even larger, but we did find something we liked and were very happy with it. Thank you to the entire team!
… moreY E A
Highlight of our trip, I will be returning here as soon as I’m back in Paris. Our waitress whose name we didn’t catch was wonderful, she was tall with long black hair and was so charismatic, warm and wonderful. Luscious fresh seafood, clean yet rich wine. A 10/10 from our family.
… moreHans David ROUX
The best seafood restaurant in Paris so far. The freshness and quality is unmatched. Service is warm and attentive. Do not miss the tartares or the grilled octopus.
… moreLady Of Leisure
Had late lunch at The Seafood Restaurant and started with the crab and avocado, followed by the classic fish and chips. The food was decent and nicely presented, though not particularly memorable.
The ambience was pleasant at first, but unfortunately let down by the music… it felt like an autoreplay mix that shifted from mellow to hiphop to gentle pop without rhythm or intention. It created a slightly confusing and even distracting atmosphere.
Service was average.. not bad, but nothing that stood out either. Overall, an okay experience, but not one I’d go out of my way to return to.
… moreThe ambience was pleasant at first, but unfortunately let down by the music… it felt like an autoreplay mix that shifted from mellow to hiphop to gentle pop without rhythm or intention. It created a slightly confusing and even distracting atmosphere.
Service was average.. not bad, but nothing that stood out either. Overall, an okay experience, but not one I’d go out of my way to return to.
Boris Chen
Snails – the sauce is too salty, snails size is ok
Razor Clam – very disappointed given this is 26 euro; small sized and over cooked – as a razor clam lover, really can’t rate it given the value
Service – overall is alright. But at the end, we were being asked “how was the service?” “If so, can you leave us 10% tips?”
I am someone who keen to pay tips but at that moment I felt forced to pay. Given the food and how it was asked, I am just an unhappy customer
… moreRazor Clam – very disappointed given this is 26 euro; small sized and over cooked – as a razor clam lover, really can’t rate it given the value
Service – overall is alright. But at the end, we were being asked “how was the service?” “If so, can you leave us 10% tips?”
I am someone who keen to pay tips but at that moment I felt forced to pay. Given the food and how it was asked, I am just an unhappy customer
Dimitrios Mylonadis
An Absolute Gem in Paris!
We stumbled upon this seafood restaurant by chance on our first night in Paris — and it was so good, we came back again the next day! Among the best easygoing yet cool spots in the city, with a vibrant atmosphere and truly delicious seafood. The tuna tataki was perfection, the oysters were incredibly fresh, and the lobster ravioli was simply heavenly. The staff were warm and attentive, adding to the great vibe. This place is officially my new go-to every time I visit Paris.
– Dimitrios, London, UK
… moreWe stumbled upon this seafood restaurant by chance on our first night in Paris — and it was so good, we came back again the next day! Among the best easygoing yet cool spots in the city, with a vibrant atmosphere and truly delicious seafood. The tuna tataki was perfection, the oysters were incredibly fresh, and the lobster ravioli was simply heavenly. The staff were warm and attentive, adding to the great vibe. This place is officially my new go-to every time I visit Paris.
– Dimitrios, London, UK
Surabhi Sardana
The name definitely lives up to expectations!
We got the grilled lobster which was yummy
And we got the lobster ravioli which was the yummiest thing I’ve ever had.
Big smile on my face as everything was so good but for the price my stomach wasn’t as full.
… moreWe got the grilled lobster which was yummy
And we got the lobster ravioli which was the yummiest thing I’ve ever had.
Big smile on my face as everything was so good but for the price my stomach wasn’t as full.
Elizabeth Austin
Spectacular seafood dishes – we came here to celebrate a birthday and it certainly felt very special. The service was fantastic – we felt well cared for and the staff seemed very proud to work here.
… moreP N
The food and service were exceptional. We tried the razor clams, shellfish ravioli, sole, and langoustine—all of which were absolutely delicious and bursting with flavor. We also ordered oysters! The female staff member was incredibly friendly and welcoming. I highly recommend this place to anyone visiting Paris.
… moreOlga van der Vlist
Absolutely delicious and fresh seafood! We ordered Thai ceviche, very interesting and unique flavor! Raw seafood platter was so big and feeling, we skipped the main and ordered dessert instead, delicious chocolate lava cake! I have to mention our server, super fun and enthusiastic girl who made our dinner extra special!
… more