Katie Anderson
I eat here once or twice every week. It’s always consistently good. Their super deluxe nachos are my favorite. The caldo is also delicious. Really can’t go wrong with anything. Just good Tex-mex in a local historical restaurant. Check the hours – it’s family run so they aren’t open late hours on Saturday and are closed on Sundays.
… moreZuly Zurita
This was amazing. They have some green salsa that a good kick to it, you just have to ask.
… moreHomespun Geek
We eat here all the time. Food is always good. Try the Fajita Potato. Nice place to just relax and eat.
… moreBelieve in new beginnings
Th Food is so good and today First Day back was awesome.
… moreLena B
It might just be me.
I like how they include the cinnamon sugar fried tortillas with the chips and salsa.
The carne guisada is pretty good. I’d asked about what the “gravy” was made of/from, and the waitress was unsure. I have intolerances to quite a few food items, and I’d prefer more description. The rice and beans are standard, but great.
This restaurant has been here as long as I remember with the double-front car. My mom really loves it!
… moreSteve Ayres
Great authentic Mexican food. A welcoming atmosphere with great service at a fair price.
… moreDJ Jackson
Taco Ray was featured in the Food Truck Friday hosted by Rebuild Orange County. The Fajita Nachos was delicious and the portion size was more then enough.
… moreDavid Fabera
This is the first time we have had mediocre food from here. Every other time the food has been great. Hope y’all are not going down hill like so many other restaurants. We will try again soon, but if the quality of food doesn’t go back up to where it was, we will find another favorite place.
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