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Italian fare & wines by the glass or flight are offered in a villalike eatery with outdoor seating.
Hours
| Friday | 12–3:55 PM, 4–7:30 PM |
| Saturday | 12–3:55 PM, 4–7:30 PM |
| Sunday | 12–3:55 PM, 4–7:30 PM |
| Monday | 12–3:55 PM, 4–7:30 PM |
| Tuesday | 12–3:55 PM, 4–7:30 PM |
| Wednesday | 12–3:55 PM, 4–7:30 PM |
| Thursday | 12–3:55 PM, 4–7:30 PM |
Address and Contact Information
Address: 1313 Disneyland Dr, Anaheim, CA 92802
Phone: (714) 781-4636
Menu Photos
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Reviews
Erica
Definite 4 star service and food! It was nice to sit down and enjoy a meal. For being wine country, there isn’t a lot of wine selection. The bottle we tried to order they didn’t have, and the bottle we ended up getting wasn’t as good. The food was really good. We could have had a much better table, but the evening started out a little rocky. Luckily it ended with food in our belly’s!
… moreShirley Brewer
We had the short rib and the salmon. One of the best meals ever! Service top notch! Cast members are so fun!
… moreM Garcia
Okay I know others have given 3 stars maybe 4 and they might put why they given those stars. I give 5 stars because first my wife has a food allergy and any of the staff that came to our table always addressed that issue first. The are on the ball when it comes to that. Second our service was amazing, and the food was also excellent. Now I cannot compare it to a true Italian cuisine but it was very good on my plate. We all had a different variety of pasta and a steak. (see pics) Yes, cost is a little high but you’re paying for the service and the food. If you have a moment to relax for a few and want something different than the traditional fast food spots then I recommend Trattoria. If this review helps put a
… moreHeather S.
This restaurant offers both indoor and outdoor seating, but does not have a bathroom. The salad was ok, but the Chicken Parmesan was pretty good. The tiramisu bread pudding was just average. The server I had was Ruben and he was great.
… moreNJ Cruz
Great experience. Excellent food.
The calamari was a bit salty. However, the pastas were all amazing.
The pudding we had for dessert was “glorious”
… moreThe calamari was a bit salty. However, the pastas were all amazing.
The pudding we had for dessert was “glorious”
Ivan S
We were there on Christmas Eve for lunch.
Food: love the food here! My steak was surprisingly good, appies are great, especially the cheese bun! Our kids loved their food!
Service: we went there on Christmas Eve, so it’s busy, service was ok, not bad but nothing to praise about. It’s busy because of holiday, servers seem confused sometimes, I saw a few servers pacing around, not doing anything at all but just walking really fast around the restaurants.
Atmosphere: it’s alright, nothing to write home about but it’s clean, it’s nice.
… moreFood: love the food here! My steak was surprisingly good, appies are great, especially the cheese bun! Our kids loved their food!
Service: we went there on Christmas Eve, so it’s busy, service was ok, not bad but nothing to praise about. It’s busy because of holiday, servers seem confused sometimes, I saw a few servers pacing around, not doing anything at all but just walking really fast around the restaurants.
Atmosphere: it’s alright, nothing to write home about but it’s clean, it’s nice.
Kyle Mika
This is a really yummy location in DCA. It’s in a good location in the park too, as in goes to film to Pixar Pier and Cars land. The steak and the bread was really good too! The service messed a few things up though. The food was really delicious and I hope to try some different dishes next time.
… moreLisa
I recently had a meal here and it was subpar. We had a reservation set and yet it still took a while to check in, it’s not that big of a deal, but it could’ve been better. Another issue I had was with the atmosphere of the restaurant, there was inside and outside seating, we sat outside and we saw roaches. While I understand that it’s outside and bound to happen, seeing a roach crawl into the wall while you eat is a little concerning. The food that we had was mediocre. While understand it was a later reservation, I think that they could’ve still done better. We had the short rib Marsala which was subpar, it was concerning tough and dry to eat. When I was trying to cut it for something that should easily fall apart, I was scrapping the hell out of it with my fork to get some pieces. Even the man behind us had to complain to the server about the short rib, talking about how tough it was to eat. The veggies were also quite salty. The chicken Parmesan was good and juicy, it contained a lot of flavour and was probably the best thing on the menu for us. The shrimp Alfredo was a fun little surprise as it had a little kick to it, the shrimp was good though. The pull apart cheese bread was alright, I thought the pesto was a good addition. Overall, I thought that the food was subpar for the prices. I mean the short rib was 38 dollars and I’m sorry but at that price, it should’ve been better. I was highly disappointed in this restaurant and maybe my expectations were too high and im a short rib snob, but yikes. I wanted it to be better and it just wasn’t. It even lowkey brought me into tears when I went to the restroom after. I mean the corn dog that I had after this meal was way better, a lot cheaper, and actually satisfied my hunger.
… moreSteve J.
What are you gonna say about this? I’d say considering you’re trapped in an amusement park with its prices, it’s one of the better places. We just felt like Italian food. I think anyone that has experience with Disney Parks knows that you should try your damnedest to get a reservation. It’s rough for walk-ins and sometimes they don’t even have that available.
Food was decent but just know what to expect. It’s not going to be like a place on the outside. The spaghetti oglio is peppery. The spaghetti Bolognese taste “ok”. We were drinking too, so take my opinion for what it’s worth haha.
… moreFood was decent but just know what to expect. It’s not going to be like a place on the outside. The spaghetti oglio is peppery. The spaghetti Bolognese taste “ok”. We were drinking too, so take my opinion for what it’s worth haha.
Don Danino
Good overall experience here. The food was good, pleasant service and a nice place. If you want a chicken Alfredo, just know you can substitute it in place of the shrimp which is what the standard menu item shows. But you may be allergic or simply not like shrimp— chicken substitutions are allowed. Anyway, I definitely recommend reservations versus walking up, but you may get lucky. Please note, when I rated this 5-stars, it’s not because it’s the best Italian in all America. I’m judging it based on the circumstances of being inside a theme park. This place is much better than most of the other dining options around. If you have kids, it is kid-friendly. I’d come back here again. Also— many of the tables are advantageous when parades come by for you to enjoy as you dine.
… more