Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Veteran chophouse with cozy dining nooks offering marinated steaks & classic cocktails.
Hours
| Sunday | 12–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
Menu Photos
Photo Gallery
Related Web Results
Cliff’s Rendezvous | Riverhead NY – Facebook
Cliff’s Rendezvous Serving fine Steaks, fresh ground burgers, seafood local beer and wine, since 1976
Cliffs Rendezvous Restaurant – Sumptuous Steakhouse and …
Experience the delectable flavors of Cliffs Rendezvous Restaurant in Riverhead, NY. Indulge in a variety of steaks, burgers, and American classics, …
Cliff’s Rendezvous – Updated 2026, Steakhouse in Riverhead, NY
Additional information · Location. 313 E Main St, Riverhead, NY 11901 · Neighborhood. Riverhead · Parking details. None …
Reviews
Patriot The Penguin (Bottlesgonewild)
Salad with Olive Oil dressing
Meat loaf dinner with mashed potatoes.
Steak Tid Bits that is “Marinated” and Charred.
Swiss and Artichoke Dip with Hot Chips.
Meatloaf was ok. It tasted better the next day.
The Steak Tid Bits were dissapointing.
They came out on a plate in Strips.
It had no flavor.
I used my olive oil and salt to flavor them.
I don’t know what sauce came with it nor was I interested.
The meat wasn’t tender and I had to use a knife to cut them into Bits.
I’ve had way better elsewhere.
Might as well call them Steak strips.
The star of the meal was the Swiss and Artichoke Dip. That was delicious. The chips were nicely fried and crispy.
Our Waitress was very nice.
… moreMeat loaf dinner with mashed potatoes.
Steak Tid Bits that is “Marinated” and Charred.
Swiss and Artichoke Dip with Hot Chips.
Meatloaf was ok. It tasted better the next day.
The Steak Tid Bits were dissapointing.
They came out on a plate in Strips.
It had no flavor.
I used my olive oil and salt to flavor them.
I don’t know what sauce came with it nor was I interested.
The meat wasn’t tender and I had to use a knife to cut them into Bits.
I’ve had way better elsewhere.
Might as well call them Steak strips.
The star of the meal was the Swiss and Artichoke Dip. That was delicious. The chips were nicely fried and crispy.
Our Waitress was very nice.
Karen Diamond
If I could give no stars I would. Frequently came here for lunch or dinner but this time , an elderly friend took me to lunch for my birthday. She is on a limited budget but she had gone there and remembered liking the baked clams. They were terrible! I’ve had them before but these were soup with one or two baked clams and cool. We did not eat the full order. When we got the check, I asked to remove the baked clams from my bill. She called the owner who said no. This place has gone so downhill and the owner doesn’t care about the food nor the customers. No wonder only drinkers at the bar at 1:30. I will tell everyone how awful this has become and make sure no one I know ever comes here again. Imagine feeling bad on your birthday because an 86 year old woman who lives on $1200 a month including rent paid $50 to eat garbage-not food. We are lucky we didn’t get sick. I do not recommend anyone come here.
… moreAhmad Ali
Corned beef sandwich was nice and tender. Service was ok. The Room is dark all wood paneling. More light would be nice but it feels like a rustic sailors bar
… moreSamantha Vogel
My first time eating here tonight . Food was great. The service was horrible. My husband and I waited 15 minutes before anyone took our drink order. Waitress never checked to see how things were. She made us feel rushed. We had to wait ever longer for refills while we were eating. We then waited another 20 minutes for our check. My husband has been here many times. The food is great. No problems. But the hospitality needs major work.
My husband had wings, and a burger
I had the baked clams which tasted not to my liking, manhattan claim chowder and fried shrimp.
We won’t be back anytime soon.
… moreMy husband had wings, and a burger
I had the baked clams which tasted not to my liking, manhattan claim chowder and fried shrimp.
We won’t be back anytime soon.
Barney Simon
We went on the day for the steak special. The three course price fix. We added the Gorgonzola to the steak and it was amazing. The steak was prepared perfectly. The chowder had a lot of clams. The staff is friendly.
… moreJennifer Cortez
The salad was tasty. The steak was perfectly medium rare. The mashed potatoes were subtly seasoned. The atmosphere was busy but intimate. The decorations give a local homey feeling. Very enjoyable.
… moreYoly Phillip
When you first walk in it looks like a dive bar…BUT we decided to have dinner and I’m so glad we did. The food was amazing! The drinks superb! The steak was perfect and flavorful, the seafood amazing!
… moreJ.Y
Amazing place, makes delicious steak, BBQ pork ribs, seafood dishes with generous amount of salad and side dishes. My friend had marinated steak and T bone, I had BBQ pork rib, all taste marvelous. Highly recommended.
… morePetite Noir
Dont Miss this spot! Bartender is great servers are great! The marinated steak is to die for (ask for horseradish) On this day I decided to try the nachos…. I was not disappointed.
Since I didn’t post the above review from last month…..
Another visit Aug 31 Steak and shrimp lunch special. Of course it was delicious
… moreSince I didn’t post the above review from last month…..
Another visit Aug 31 Steak and shrimp lunch special. Of course it was delicious
QUINNY
Cliffs Rendezvous is a local institution on eastern L.I.N.Y.
Several other locations that are called the Elbow Room & Elbow Room Too…all locations are great.
Steaks are the order of the day with this fine establishment.
Porterhouse, T-Bone, Filet & Shell. Either traditional grilled or the House Marinated (awwwesome). One of the few places that know how to truly cook a steak “Black andBlue” .
The pictured steak is a T-Bone covered with Gorganzola crust…yum. House Salad was very fresh. For a bit extra you can have some premium side dishes, I chose the creamed spinach. Very good choice!
The menu has a large assortment of fried and baked seafood that I asked other customers about and they all raved.
Give this place a shot, I am sure you won’t be disappointed!
… moreSeveral other locations that are called the Elbow Room & Elbow Room Too…all locations are great.
Steaks are the order of the day with this fine establishment.
Porterhouse, T-Bone, Filet & Shell. Either traditional grilled or the House Marinated (awwwesome). One of the few places that know how to truly cook a steak “Black andBlue” .
The pictured steak is a T-Bone covered with Gorganzola crust…yum. House Salad was very fresh. For a bit extra you can have some premium side dishes, I chose the creamed spinach. Very good choice!
The menu has a large assortment of fried and baked seafood that I asked other customers about and they all raved.
Give this place a shot, I am sure you won’t be disappointed!