Nico Di’Angelo Ghost
I had one of the BEST Experience here for the first time. I used to hate coming here. But since the business was kinda on fire. I came back to help the restaurant which finding out it is family owned. Get them back on there feet. Do I came with family mother and the mother in laws we had the lunch Buffett. It had a great variety. But man you got to work on those sauce everything was very very spicy not very appetizing and it just kills the meal for everything. Let’s try to make it more flavorful without making it too spicy. To bring the spicy level down a couple limes or lemon. Also the carne asada was crunchy it was like it beef jerky lol. It okay though I am not trying to criticize you or say your food was awful no no no.. let me tell you the birria was one of the best and also the chicken pozole. One of the best I had ever had thank you for the welcome and comfort. And great awesome service too see you soon maybe Friday so I can get some of those fish tacos
… moreD
While everyone was friendly and the food was fine. Not the same as their other location. Nickle and time for everything, charge for chip refill, charge to use a card. The food took a long time to come when the restaurant was empty and portions felt small. Didn’t feel worth the money, may give another chance but not any time soon
… moreJocelyn Hernandez
My coworkers and I decided to visit this spot because it was recommended by a local. Food looked, smelled, and tasted great. However, it is heavily seasoned, so if you have a sensitive stomach… it’ll get to you!!! Portions are enough to share a plate between two people. Prices are decent; about 15-20 $ per person. Location is great… However, the inside space is HORRIBLE! Small & Crowded.
… moreValerio Gutierrez (Massage therapist)
This place is amazing, today is my fourth time coming here and definitely not the last one. The food is delicious they have full bar, the service is excellent, very professional.
Located very close from downtown, restrooms need a little attention but everything else is great
… moreClaudia Gonzalez
I traveled up north last week and ended up in Salinas California a cute little town …hungry as always my boys and I with friends and family went to Thai beautiful restaurant I loved it ….real big portions .. friendly service. Kind waiters. It was awesome I greatly recommend it great prices too….
… moreAdriana Lorenzana
Clean and food was great plus the beer with chile and lemon was deliciously good. great service
… moreTiffany
My friends and I shared the Molcajete Michoacano. For $30, we got this huge volcano stone full of goodness! There is grilled steak, chicken, pork chop, cactus, and sausage. We added shrimp, plus you get two sides with it. Definitely enough for leftovers, too. So good!
… moreBarbara J Sears
By far the most authentic Mexican food I’ve had at a restaurant. Great choice of entrees and reasonably priced.
… moreJesse Gonzales
The food was hideous expensive and very little I was still hungry when I left so I will not be returning
… moreRick S
Decent. I have fond memories of Casa del Sazon. I think by offering so many menu options their food went from very good to mediocre.
We went as a group. The quesabiŕria looked good but the dip (conzume) had about a 1/4 inch of grease/oil. The tostada de Camaron (shrimp) was bland and the shrimp were overcooked yet cold. I had the gordita plate. The pastor came in clumps within the gordita shell and half of the gordita (at the end) was just beans. The dry birria plate was light on actual birria.
I think this place owes a lot of their reviews to the molcajete dish that looks awesome. The other dishes not special at all.
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