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Welcome to The GOAT Bar & Grill, the go-to spot in Prattville, AL, and the surrounding area for fantastic food and a lively atmosphere. Established to provide a memorable dining experience, we specialize in a diverse menu featuring wings, pizza, burgers, steak, pasta, nachos, and more. Our bar offers a wide selection of beer, liquor, and delicious desserts to complement your meal. Additionally, we provide event space for special occasions and cater to-go orders for your convenience.
Hours
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
Address and Contact Information
Address: 2641 Legends Pkwy, Prattville, AL 36066
Phone: (334) 380-3232
Website: https://goatbarandgrill.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Photo Gallery
Related Web Results
GOAT BAR AND GRILL – PRATTVILLE, AL
Join our rewards program https://app.tableup.com/r/5380/home.
The GOAT bar & grill | Prattville AL – Facebook
Host your next birthday, bachelor party, or rehearsal dinner in Prattville with us. Enjoy tasty bites and a welcoming atmosphere. We cater to other events too.
Food Menu – GOAT BAR AND GRILL
Loaded Goat Nachos $11.00 Grilled or fried. Tortilla chips heaped with chicken, queso, pico de gallo, jalapeños, roasted corn mix, signature sauce and …
Reviews
Mrs. B
Bisque soup was not hot. Cooler in the middle (Microwave reheat) , not warm enough to melt the slivers of Gouda placed on top. Got the Philly cheesesteak. It was ground beef. Not thin steak slice. House side salad had full size slices of cucumber on Iceberg, so you had to cut your salad before you could eat it. Decent variety of bees on tap. Full bar.
… moreCece Kilgore
Teyo and Shala was absolutely AMAZING! I curated at wedding in this venue and the staff was beyond exceptional! The food was on point, the service was stellar, the environment was immaculate!! All my guests were BEYOND pleased and satisfied! We will be back again to host our next event!
Spaced Events loved the professionalism and excellent customer service!!
… moreSpaced Events loved the professionalism and excellent customer service!!
Erica Woullard
The service provided by Mitchell was great.
The lemon drop flight was delicious.
The food was flavorful and arrived hot.
Give them a try, you won’t be disappointed
… moreThe lemon drop flight was delicious.
The food was flavorful and arrived hot.
Give them a try, you won’t be disappointed
James
If “GOAT” is supposed to mean Greatest of All Time, this was the opposite.
The hostess and our server were both excellent, and they are the only reason this isn’t a zero-star experience.
While waiting for our food on a very slow night, I observed a man—who appeared to be the kitchen manager or manager on duty—preparing food in the kitchen area. He had curly hair, no hairnet, and AirPods in. I watched him get food on his fingers, lick each finger, then stir a white bowl with a spoon, lick the spoon, and walk away with the bowl.
Concerned that this food might be served to my family, I asked for a manager. Shockingly, the same man came to our table and claimed he was “making his own food” on lunch break and tried to minimize the situation. Only after further confrontation did he admit he “messed up.”
After that, I could barely eat. I managed half of my burger. The so-called “GOAT” burger was a frozen, pre-shaped patty with an onion ring, BBQ sauce, and cheese. I later became sick and vomited after leaving.
My wife and daughter liked their steaks, but neither liked the macaroni and cheese (too thick and unappetizing). The fries were over-seasoned and tasted bad.
We tipped our server well because she deserved it. We will never return.
Food safety is non-negotiable—especially from management. Avoid this place.
… moreThe hostess and our server were both excellent, and they are the only reason this isn’t a zero-star experience.
While waiting for our food on a very slow night, I observed a man—who appeared to be the kitchen manager or manager on duty—preparing food in the kitchen area. He had curly hair, no hairnet, and AirPods in. I watched him get food on his fingers, lick each finger, then stir a white bowl with a spoon, lick the spoon, and walk away with the bowl.
Concerned that this food might be served to my family, I asked for a manager. Shockingly, the same man came to our table and claimed he was “making his own food” on lunch break and tried to minimize the situation. Only after further confrontation did he admit he “messed up.”
After that, I could barely eat. I managed half of my burger. The so-called “GOAT” burger was a frozen, pre-shaped patty with an onion ring, BBQ sauce, and cheese. I later became sick and vomited after leaving.
My wife and daughter liked their steaks, but neither liked the macaroni and cheese (too thick and unappetizing). The fries were over-seasoned and tasted bad.
We tipped our server well because she deserved it. We will never return.
Food safety is non-negotiable—especially from management. Avoid this place.
Adam Corley
My son said it best. “It’s a lot of waiting but it’s worth it.”
The food was good. The appetizers were awesome and the burger and red pepper bisque we got were really good too. To top it off the kids good names are hilarious.
All that said service was a bit slow and their were some shenanigans getting the food out. It was really good food if you’ve got the time for a sit down experience.
~30 min wait time for appetizers, another 20 min wait to order then 30 mins for food. Another 20 minutes for the check once we were done. For context the restaurant seemed about 40% full. All that said the staff were great.
Good experience over all.
… moreThe food was good. The appetizers were awesome and the burger and red pepper bisque we got were really good too. To top it off the kids good names are hilarious.
All that said service was a bit slow and their were some shenanigans getting the food out. It was really good food if you’ve got the time for a sit down experience.
~30 min wait time for appetizers, another 20 min wait to order then 30 mins for food. Another 20 minutes for the check once we were done. For context the restaurant seemed about 40% full. All that said the staff were great.
Good experience over all.
AdvocateGwen Brown (Advocate2022NAL)
The location is easy to access and they have a nice patio area.
After waiting 1 1/2 hours plus, the food was cold. My colleagues food were lukewarm and the fries were hot.
I had the loaded nachos and don’t want them again, not even from anywhere else.
Our waiter made us aware of the missing staff; however, we should have been made aware of the wait time in the beginning.
I received one refill eventually. I felt that it was important to understand since they were low on staff. Our drinks were free. The server was very kind.
One server who could have been the owner, was about to accidentally give my food to another table. Cold cheese on nachos was not good. I forced myself to eat what I could.
Here is the kicker, “I had to call the restaurants number to ask for our receipt in order to pay. Again, our cashier was nice.
I will not visit again. I came for a conference and was invited. This will be shared with as many as possible. I hope that management will re-examine how to address people when they are short staffed. We did get an apology at some point.
I felt bad for the server hustling and bustling. She has a great attitude.
Unfortunately, I spent too much time waiting for food that wasn’t enjoyable and was over $10.00.
My first time and last time.
The food looked good. You will see in the pictures.
WARNING: If you stop in, make very sure to ask if they are staffed or what is the wait time.
I wanted to mark lower than a one star for the food but I couldn’t.
I had to take service overall into consideration. I lost over 1 1/2 hours plus, and for what?
The cashier Toshia was very kind, but it just didn’t go well overall. It was because of her that I didn’t ask for a full refund by the time it came.
I really do hope to read about better experiences.
… moreAfter waiting 1 1/2 hours plus, the food was cold. My colleagues food were lukewarm and the fries were hot.
I had the loaded nachos and don’t want them again, not even from anywhere else.
Our waiter made us aware of the missing staff; however, we should have been made aware of the wait time in the beginning.
I received one refill eventually. I felt that it was important to understand since they were low on staff. Our drinks were free. The server was very kind.
One server who could have been the owner, was about to accidentally give my food to another table. Cold cheese on nachos was not good. I forced myself to eat what I could.
Here is the kicker, “I had to call the restaurants number to ask for our receipt in order to pay. Again, our cashier was nice.
I will not visit again. I came for a conference and was invited. This will be shared with as many as possible. I hope that management will re-examine how to address people when they are short staffed. We did get an apology at some point.
I felt bad for the server hustling and bustling. She has a great attitude.
Unfortunately, I spent too much time waiting for food that wasn’t enjoyable and was over $10.00.
My first time and last time.
The food looked good. You will see in the pictures.
WARNING: If you stop in, make very sure to ask if they are staffed or what is the wait time.
I wanted to mark lower than a one star for the food but I couldn’t.
I had to take service overall into consideration. I lost over 1 1/2 hours plus, and for what?
The cashier Toshia was very kind, but it just didn’t go well overall. It was because of her that I didn’t ask for a full refund by the time it came.
I really do hope to read about better experiences.
Jake Bohnstedt
Stopped here on our way to Florida. Gi was our server, and when we placed our drink order, we placed the order for the kids. By the time my wife and 3 year old got back from the bathroom break , the kids’ food was at the table and the perfect temp. Cooked perfectly. Right away, we knew this was going to be awesome. Wife and I ordered two bowls – i got the salmon bowl, and she got teriyaki chicken. It was phenomenal, and we were finished in 45ish minutes and back on the road. It was close to 5p so we weren’t in dinner rush when we came in – can’t speak to that.
… moreLynn.Aisha1776
Meh. This place was ok. I ordered the ” Bacon Ranch Alfredo” without bacon. It was very bland and didn’t have any ranch flavor at all. The chicken was very tough and dry.
My MIL ordered the fried catfish, which was very good. My husband and FIL got a steak, which was also very good.
They ordered Onion Rings, which came out very cold, and we had to send them back.
The server was very nice. All in all, 5/10. I probably won’t be coming back, though.
… moreMy MIL ordered the fried catfish, which was very good. My husband and FIL got a steak, which was also very good.
They ordered Onion Rings, which came out very cold, and we had to send them back.
The server was very nice. All in all, 5/10. I probably won’t be coming back, though.
Tiffany Lyght
Our waitress, Trista, was absolutely excellent. The nachos are delicious. The catfish was great. We will definitely come back.
… moreTeakeyman
First time coming here and unfortunately the service just to take our drinks took some time. It gave us time to visit with friends but was a little unsettling. Ordered our food we got a large pizza. When it came out it was almost cold. In fact everything ordered was cold. By that time we were so hungry we ate it anyway. The pizza had a good flavor and the drinks were also good. I feel like perhaps we might’ve caught it on an off night and then willing to try it again. I feel this location has potential and I would recommend people trying it to have their own opinion.
… more