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Comfortable bakery in a bright contemporary setting specializing in Portuguese baked goods.
Address and Contact Information
Address: 186 Ferry St, Newark, NJ 07105
Phone: (973) 344-4902
Website: https://www.facebook.com/pages/Teixeiras-Bakery/153268451353190
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
teixeirasbakery.com: Home page
Bakery Lovers A tradicional Teixeira’s Bakery, uma padaria portuguesa nos … 186 Ferry St, Newark, NJ 07105-2712; North Ironbound; +1 973-344-4902. Loja …
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Traditional Portuguese Bakery in the Ironbound district of Newark. · Teixeira’s Bakery will be open from 6AM-6PM offering our bread, natas, and · We are all in …
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Teixeira’s Bakery in Newark, New Jersey. 4.5 stars (523 reviews). cafe. Hours, menu, photos & directions.
Reviews
shirley
I have been going to Teixeira’s for decades with my family and it never disappoints. genuinely one of the best (if not the best) bakeries in the area. since they’ve expanded there is always seating, even during the busier times.
i love everything here, from the soups to the pastries, the coffee, even the toast is excellent. i strongly recommend to anyone who is curious and hungry
… morei love everything here, from the soups to the pastries, the coffee, even the toast is excellent. i strongly recommend to anyone who is curious and hungry
A “FC” S
Beautiful, well kept bakery. Just stopped by for some coffee.. short on time couldn’t try different bakery stuff in here. But the iced cappuccino was really different and delicious unlike your regular Starbucks or McDonald’s
… moreElaine
excellent all around. This is a local spot that cannot go wrong. The food and drinks are delicious and made in-house & affordable. I tried their chicken empanadas and fries. They’re both really great ! If there was one comment – I would ask that they have more hot sauces to dip foods. I’m definitely coming back to try their bakery items.
… moreJonathan
If you’re looking for authentic Portuguese egg tarts, this is the real deal. The crust is perfectly flaky with a buttery crunch, and the custard filling is rich and just the right amount of sweet.
They come out warm and fresh and even after it being in the to-go box for a bit, they’re still crispy and steaming with flavor.
Definitely worth the trip. The staff were friendly and the atmosphere is nice. They also have other treats but I haven’t had the chance to try them yet.
… moreThey come out warm and fresh and even after it being in the to-go box for a bit, they’re still crispy and steaming with flavor.
Definitely worth the trip. The staff were friendly and the atmosphere is nice. They also have other treats but I haven’t had the chance to try them yet.
Moses
Popular Portuguese Bakery in the neighbourhood. Tried the local favourites and love the crunch. Though it would have been better if the pastry was warmer (personal preference)
… moreعرو فه
This bakery is my daily go-to spot for breakfast. It’s a treasure trove of everything you could ever need, from cakes to drinks and salads. I absolutely adore the ambiance and the organized staff. The only minor concern I had was the freshness of the food. This could be cultural, as in my home country, we expect everything to be freshly baked and served immediately. Apart from that, everything else is nearly perfect.
… moreT Blanco
Great place to come for breakfast, lunch or a delicious snack.
They have daily soups. Portugués breads, sandwiches totally delicious and a great price. Sandwich serve hot if you like. Coffee is delicious as well.
… moreThey have daily soups. Portugués breads, sandwiches totally delicious and a great price. Sandwich serve hot if you like. Coffee is delicious as well.
sillyisaepic
I love it here! I go here almost every week for when i’m hanging around newark, and the food never disappoints. It tastes amazing, and fresh too. People here are lovely and Amazinf atmosphere, very clean and smells great. Good people and good food, love it.
… moreElaine Gilfillan
The fruit tarts and cakes are so pretty and well decorated! We got a lemon dessert cake thing (sorry I didn’t catch the name) it was… very rich, the icing was a bit too sweet and dense for me. The bread we got is like a sweet roll, I was anticipating something super light and fluffy like a Japanese bread, but it wasn’t. It tasted fine, but wasn’t what I was hoping for. The egg tarts and pastry tarts were all very good! They have different flavors such as orange, almond, plain and then egg tarts and fruit tarts. My favorite was the fruit tart.
… moreDaniel Tran
Visit: July 2024
The food was excellent. The sandwich was huge, pressed perfectly, and had really gooey cheese. Overall extremely balanced and delicious sandwich for the price. The staff was very friendly as well and recommended the strudel to me. The strudel was light and very flakey with a creme filling which was good, but a bit too sweet for me. They have a huge variety for food and Portuguese desserts that I will need to explore more of
Highly recommend this place!
Visit #2: July 2024
Went back for the large bifanas molete with fries. There was a ton of meat and a lot of fries. The fries were hot, crispy and airy. The bifana was loaded with stewed meats, but it did get the bread soggy fast, do you need to eat it quick. Also got the pao de queijo pequeno and nata belem which were good. The pao was slightly cheesy and chewy and the tart was sweet and flakey
Visit #3: July 2024
Just had a cannoncini for dessert. It was buttery and flakey with a nice sweet cream, but the ending quarter of the cone was dry and without filling which was disappointing
… moreThe food was excellent. The sandwich was huge, pressed perfectly, and had really gooey cheese. Overall extremely balanced and delicious sandwich for the price. The staff was very friendly as well and recommended the strudel to me. The strudel was light and very flakey with a creme filling which was good, but a bit too sweet for me. They have a huge variety for food and Portuguese desserts that I will need to explore more of
Highly recommend this place!
Visit #2: July 2024
Went back for the large bifanas molete with fries. There was a ton of meat and a lot of fries. The fries were hot, crispy and airy. The bifana was loaded with stewed meats, but it did get the bread soggy fast, do you need to eat it quick. Also got the pao de queijo pequeno and nata belem which were good. The pao was slightly cheesy and chewy and the tart was sweet and flakey
Visit #3: July 2024
Just had a cannoncini for dessert. It was buttery and flakey with a nice sweet cream, but the ending quarter of the cone was dry and without filling which was disappointing