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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Trio’s Restaurant offers great food in every sense of the word! With culinary creativity, we offer a unique variety of lunch and dinner dishes that are tasty and good for the soul. In addition to our main menu, which includes a kid’s menu, we have a daily lunch special menu and a dinner special menu that changes monthly. We source organic produce, humanly treated meats and sustainable seafood. Let us make your family and friends feel right at home with delicious food that is made to order. And our award-winning desserts, made in-house, are a great ending to any meal. Our dining establishment also offers patio dining and a bar ready for Happy Hour. Private dining and catering services are also available.
Long-running, eco-conscious eatery serving creative New American cuisine with seasonal ingredients.
Address and Contact Information
Address: 8201 Cantrell Rd Suite 100, Little Rock, AR 72227
Phone: (501) 221-3330
Website: http://www.triosrestaurant.com/
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“ Trio’s is one of my favorite restaurants in all of Little Rock. I … Little Rock, AR 72227. Phone. 501-221-3330. Hours. Lunch: 11:00 – 2:00 / Monday …
Trio’s Restaurant | Little Rock AR – Facebook
Capi’s March dinner picks are in and they are delicious! … Pavilion in The Park, 8201 Cantrell Road, Ste 100 Trio’s Hours Lunch: Mon-Sat: 11 am – 2 pm …
Trio’s | Little Rock, AR
Trio’s Restaurant offers New American cuisine in a casually elegant atmosphere. Dishes reflect influences from Asian, European, Mexican, and Regional American …
Reviews
Joshua Clark
Tried one of the March dinner specials and had a great experience overall. The cherry blossom cocktail was really tasty — nice mix of flavors. Even the water had good flavor, which I always appreciate.
The hot crab dip was a standout: creamy, flavorful, and served hot with the perfect dip-to-toast ratio. The crab came in nice chunks, and the bread made great scoops (though a bit dry).
I went with the crab cakes to keep with the theme — fresh crab, great flavor, and solid breading. The mango rice was a bit disappointing — decent texture, but the mango flavor didn’t really come through. The aioli was really good, just wish there had been more of it.
For dessert, I got the banana pudding — very good overall. The cream on top was fluffy, the crust had great flavor (a bit firm), and everything came together nicely. I am partial, though — I love banana desserts.
Parking is a little tricky due to construction, but they offer valet which helps. Clean single-stall restrooms with vacancy indicators, and service was quick and attentive.
Total was $67.91 before tip — not cheap, but felt fair for a solid dinner. I’d recommend it.
… moreThe hot crab dip was a standout: creamy, flavorful, and served hot with the perfect dip-to-toast ratio. The crab came in nice chunks, and the bread made great scoops (though a bit dry).
I went with the crab cakes to keep with the theme — fresh crab, great flavor, and solid breading. The mango rice was a bit disappointing — decent texture, but the mango flavor didn’t really come through. The aioli was really good, just wish there had been more of it.
For dessert, I got the banana pudding — very good overall. The cream on top was fluffy, the crust had great flavor (a bit firm), and everything came together nicely. I am partial, though — I love banana desserts.
Parking is a little tricky due to construction, but they offer valet which helps. Clean single-stall restrooms with vacancy indicators, and service was quick and attentive.
Total was $67.91 before tip — not cheap, but felt fair for a solid dinner. I’d recommend it.
Juliet Morrow
So fantastic. The lobster bisque is to die for, you will never eat canned soup again! Both of us had the Kobe burger and I can say I’ve never had a better burger in Arkansas. Just wow, and our waitress was nothing short of perfect ❤️
… moreC. P. & T. C.
I finally made it to this spot after living in Little Rock for **over 11 years**—and wow, what a treat! My coworkers and I headed there for lunch, and thank goodness one of them made reservations because this place fills up **FAST** during lunchtime.
We were greeted warmly by the hostess and seated promptly, setting the tone for a fantastic meal. Our server? **A total gem**—energetic, engaging, and made the whole experience even better (sadly, I didn’t catch his name!).
Now, onto the food. **Shrimp enchiladas? A+**—so delicious! My coworkers also got the hot crab dip and practically **licked the plate clean**, so I’ll take their word that it was amazing. Dessert was a hit too—a couple of them ordered the strawberry shortcake and were **happily slurping away** like kids in a candy store.
Overall, **a top-tier dining experience!** I’ll definitely be back—this time with the hubby. **Pro tip:** Make reservations if you’re heading there for lunch during the week—it gets packed, and we saw plenty of people waiting for a table!
… moreWe were greeted warmly by the hostess and seated promptly, setting the tone for a fantastic meal. Our server? **A total gem**—energetic, engaging, and made the whole experience even better (sadly, I didn’t catch his name!).
Now, onto the food. **Shrimp enchiladas? A+**—so delicious! My coworkers also got the hot crab dip and practically **licked the plate clean**, so I’ll take their word that it was amazing. Dessert was a hit too—a couple of them ordered the strawberry shortcake and were **happily slurping away** like kids in a candy store.
Overall, **a top-tier dining experience!** I’ll definitely be back—this time with the hubby. **Pro tip:** Make reservations if you’re heading there for lunch during the week—it gets packed, and we saw plenty of people waiting for a table!
Bianca Winston
My experience was so surprising. When I approached the establishment the workers were ready for valet and doors opened right on time for 11. I went straight to the bar area and started looking around and saw myself surrounded by various seniors in the building. I felt a little uncomfortable at first but once you sit there everybody is laid back and the servers are wonderful!
I started with the peach margarita that did not let me down at all and then I ordered the crab dip which was so meaty full of meat and the cheese wasn’t so overwhelming. I got the lunch BLT which I didn’t get a pic of but it’s loaded with bacon avocado and yellow tomatoes for a sweet taste. I then got bolder and ordered the lavender martini that just gave such a relaxing taste of lavender and liquor just the right amount on both ends.
BIG SHOUT OUT TO MY WAITER I DID FORGET HIS NAME BUT WHEN I DO I WILL EDIT HIS NAME ON HERE HE MADE MY DRINKS AND MADE SURE I WAS GOOD THE WHOLE TIME BUT MY HAT TIPS TO MS. STEPHANIE SHE IS ONE OF THE HEAD HUNCHOS BUT SHE IS GREAT AND DARLING THANK YOU FOR YOUR WONDERFUL HOSPITALITY AND KIND WORDS AND JUST BEING DOWN TO EARTH. YALL GAVE ME A WONDERFUL EXPERIENCE AND CANT WAIT TO COME IN THE EVENING FOR MORE GREAT DISHES.
People please find this hidden gem that has been in the area for over 38 years. They stand on the name and I love this spot. This is a good one for you out of town folks as well.
FYI DONT FORGET THEY HAVE TWO SEPARATE TIMES FOR DINING. I WENT FOR 11am-2pm THOSE ARE LUNCH HOURS AND THEY REOPEN AT 5-9pm.
… moreI started with the peach margarita that did not let me down at all and then I ordered the crab dip which was so meaty full of meat and the cheese wasn’t so overwhelming. I got the lunch BLT which I didn’t get a pic of but it’s loaded with bacon avocado and yellow tomatoes for a sweet taste. I then got bolder and ordered the lavender martini that just gave such a relaxing taste of lavender and liquor just the right amount on both ends.
BIG SHOUT OUT TO MY WAITER I DID FORGET HIS NAME BUT WHEN I DO I WILL EDIT HIS NAME ON HERE HE MADE MY DRINKS AND MADE SURE I WAS GOOD THE WHOLE TIME BUT MY HAT TIPS TO MS. STEPHANIE SHE IS ONE OF THE HEAD HUNCHOS BUT SHE IS GREAT AND DARLING THANK YOU FOR YOUR WONDERFUL HOSPITALITY AND KIND WORDS AND JUST BEING DOWN TO EARTH. YALL GAVE ME A WONDERFUL EXPERIENCE AND CANT WAIT TO COME IN THE EVENING FOR MORE GREAT DISHES.
People please find this hidden gem that has been in the area for over 38 years. They stand on the name and I love this spot. This is a good one for you out of town folks as well.
FYI DONT FORGET THEY HAVE TWO SEPARATE TIMES FOR DINING. I WENT FOR 11am-2pm THOSE ARE LUNCH HOURS AND THEY REOPEN AT 5-9pm.
Mehrosh Fagan
The chicken enchiladas were delicious and were topped with a flavorful sauce. Guac on top was a nice touch too. I didn’t care for the cheese on the rice, it had solidified by the time it reached our table and didn’t really go well with the rice. I would’ve preferred no cheese at all or a cheese sauce instead. If I were to get that again, I would definitely ask for no cheese on the rice. The black beans lacked flavor and needed more seasoning. I didn’t get to try their strawberry shortcakes because it’s only served during summer but I hear it’s amazing! I’ll definitely be back to try that!
… morelaura hilliard
Trio’s is always a FAVORITE and has been consistently delicious for years! From the Peck’s salad to the Primavera Sandwich (my go-to!)
… moreBrian Mann
The menu offers a wide variety of options, something for everyone. The wait staff is always attentive, friendly, and make us feel genuinely welcomed. The chef is phenomenal! Highly recommend Trio’s.
… moreDianne Montgomery Hocut
Great place for brunch and lunch and dinner too. Everything is top notch at this long time favorite of the locals of west Little Rock. Service impeccable and food is delicious. Cannot go wrong with any of the Egg Benedict creations such as the Scandinavian salmon and capers! We were lucky that strawberries were in season in Arkansas and the strawberry short bread cookie crust was luscious. The crab dip is good and is served with crispy French bread. The bread needed more crisp but still very good. Must do bucket list Little Rock eateries!
… moreCathy R
This restaurant was awesome! My favorite thing was the service which one of the waiters was very kind, humorous, and helpful as he told me the perfect place to park by the river. The waiter was also very kind to my son (look on kid friendliness). The food was delicious and I got to try some very unusual but tasty food, so thanks to the chef and the amazing waiter was Gary. Thanks for the delightful food, service, and atmosphere. I really recommend their strawberry cream pie. Thanks again to Gary, keep up the laughing and happiness! PS I’m the kid 😉 XD
… moreMichael Harkey
This is a nice white-tablecloth place without the tablecloths. Sort of a tearoom atmosphere but with broad menu. “Peck’s salad” is famous locally. All very good. Nice covered patio to eat outside too.
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