4.0 – 525 reviews • Japanese restaurant
Social Profile:
Experience an unforgettable dining adventure at Shogun, located in Richmond, Georgia. Enjoy our spectacular Japanese hibachi experience, where skilled chefs prepare your meal right before your eyes. Savor a variety of sushi, seafood including salmon, fish, shrimp, and lobster, as well as premium steak selections. Complement your meal with our fresh salads, seasonal fruits, and decadent desserts.
Call us to reserve a table!
Low-key place offering sushi & Japanese eats, including hibachi dishes prepared by performing chefs.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Sunday | 12–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 12–10 PM |
Menu Photos
Order and Reservations
Order: Order online
richmondhillshogun.com
Photo Gallery
Related Web Results
Reviews
Larry Holcombe
We went here to celebrate a birthday of one of our grandchildren. There were seven of us. They were able to see this around a hibachi grill and take our drink order fairly quickly. After a while our chef came out to cook our meals. He confirmed what we had ordered and how we wanted it. He began by cooking the fried rice. By that time they did it three more people to our table of 10 now. It was a large party and they only use three eggs for our fried rice. That’s not a lot for that amount of rice. And then they peppered the snot out of it. The chef then began cooking our meats. He was quick to get the beef cut up and off the grill because it was ordered medium rare. The next thing he took off was the chicken while the scallops and shrimp remained cooking. Needless to say the shrimp and scallops were overcooked. We also experienced one bad scallop that did not taste right and had to dispose of it. Then they cooked the vegetables. This just seemed out of order. I’ve never had them do the vegetables last. Usually they do those first, then do the rice, then do your meats. The show that the chef put on was limited and he didn’t seem to engage the people like most hibachi grills. The yum yum sauce was lacking flavor as it usually brings out the best flavors in the food that was cooked but this one didn’t. The food was adequate at best. It’s a nice place on the inside and the people seem to be friendly but they need to step up the hibachi service.
… moreBrenda Guerrero
Was very disappointed. We were told to wait which we had absolutely no problem with. When we sat down at hibachi we got the least amount of food. The people around us got double the portions, yet we all ordered the same thing. I brought it up to the lady who was helping us and she did bring out an extra portion of steak for us as she saw our plates. Will not be returning which is disappointing as we love to go out for dinner. Mind you I ate one piece of steak before taking this picture. The guy who was cooking our dinner wanted to almost argue with me as someone else brought it to his attention and no big scene was created as other people were there to enjoy as well. I ignored him and he wanted to argue with me. No reason to as the issue was going to be solved. Thank you for having us – PS: the sushi was delicious
… moreB Trip
I ordered the hibachi steak and scallops and it was ABSOLUTELY DROWNING in juice. Best part? The steak was a hockey puck and the whole dish was unseasoned. First and last time eating here. Don’t waste your time.
… moreAlisha Herron
They have an amazing fountain, quick service, and the best food that you could ever imagine. One word to describe it 100% awesome!
… moreTalina Morgan
Well… at least the Sushi is usually always on point.
I will say this, the food is a lot better when you actually sit down for the hibachi grill. Takeout not so much. It’s a night and day difference when you sit down compared to takeout. Takeout is very very bland and very process tasting if that makes sense. It’s frustrating wasting your money on bland yet expensive food. If you choose this restaurant, just go sit down.The hibachi is a lot better when it’s made in front of you.
… moreChrista Brien
My friends and I are regulars in the restaurant. But I ordered dinner for my mom and me last night via DoorDash.
I’ve never had such an incredible meal delivered!! Everything was perfectly cooked and seasoned and so much better than the local Asian. Even the chicken appetizer was hot, tender and crispy. And love that you took the tails off the shrimp; my scallops were large and plentiful!!
Thank you so much for such an incredibly quality and wonderful meal and consistently good food and service.
… moreRodger Cox
It was good.
I feel the shrimp were frozen?
I’m used to having fresh shrimp if off the boat. The sauce was really good. The fried rice is still some of the best… Without shrimp sauce!!!
More mushrooms would have been nice, I had 2 ….
… moreLuis Perez
I went here tonight with my family and it was down right horrible the lady that took our order forgot to put in my sons order so we got our food and he didnt get him then we told them and had to wait 10 more mins for his food and we already ate our and shared with him and told the lady we didnt want to wait longer so they made his togo. The food was okay but the service is terrible. The lady was super rude like it was our fault she forgot his order. We still paid for his food even tho he didnt eat it and we had to wait so long.
… moreTM Green
I ordered the shrimp and chicken fried rice. I was charged 15.00 for a single order which only had 4 shrimp and cut up dried chicken pieces. Look at the photo below and hopefully it will help save you some money. I don’t know if they only charge certain people 15.00 and others a lower price but I paid 15.00 for 4 shrimp dried up chicken.
… moreEan Bell
The food is delicious as always and the service is great the servers remember my previous orders.
… more … View more