Bicyclette Cookshop is a chef-driven restaurant in Naples, FL led by James Beard Semifinalist Chef Kayla Pfeiffer. Recognized as one of Naples’ most dynamic dining destinations, Bicyclette offers seasonal, globally inspired cuisine rooted in local farm partnerships and a progressive, ingredient-driven approach. Located on Vanderbilt Beach Road, we serve elevated lunch and dinner in a warm, modern setting perfect for date nights, special occasions, and relaxed coastal dining. Enjoy handcrafted cocktails, a curated wine list, and convenient takeout just minutes from Vanderbilt Beach.
Jaxon Oringer
Everything was delicious. The oyster sauce was so good I honestly could’ve stolen it. The bread was excellent, and the onion rings were surprisingly unique and memorable. I ordered the ice cream with olive oil and salt—while I personally would’ve loved a bit more salt mixed deeper into the ice cream, I understand that might be too much for a broader audience.
Also, a shoutout to the bartender with the mustache (sorry I didn’t catch your name)—you were fantastic. i got properly buzzed with delicious drinks i would order every cocktail.
… moreJody Joseph
This place is incredible! The creativity in the dishes is outstanding. Kudos to the chef for being so creative. We LOVED everything! The service was wonderful. The bartender Brian was great! Thanks for a great lunch! Will be back!
… moreBetsy K
We had the most delightful and delicious dinner tonight to celebrate a birthday. From the warm reception at the door to the knowledgeable and attentive server, to the owner and Chef Kayla stopping by, we were WOWED as well as reminded how much we love it here. The vibe is alive and staffing plentiful and well schooled in service and hospitality. We started with the shareable onion rings topped with freshly sliced Iberico ham shaved fresh for each order and topped with manchego cheese. I devoured the grilled kampachi on black walnuts with turnip top pesto (OMG SO GOOD). My companion had the Zatar Chicken and deemed it the best chicken she has ever had. She also enjoyed her favorite dessert there that she gets every time: the fancy soft serve vanilla topped with Malden salt, fennel pollen and Louie’s olive oil I had a bite and it was indeed still amazing. Already making plans to return!!!
… moreT
Absolutely loved our experience here – we sat outside and it felt very very private and cozy. The indoor atmosphere was also very appealing, but due to nice weather we opted for outdoor. Bethany was a great server!!!
We ordered the chorizo potatoes and onion rings to start. Both were so fresh and delicious. Usually onion rings are heavy and make you feel gross after, but not these. Their house made tempura kept the onion rings fluffy and light while also satisfying our taste buds.
Roasted branzino was truly delicious, as well as the smash burger. There was not a crumb left on our plates. Will be back!!!!
… moreJim Barbour
The Bicyclette Cookshop is a trendy, very popular restaurant and bar in the Pavillion Shopping Plaza at the intersection of Vanderbilt Beach Rd. and U.S. 41 in North Naples. The proprietors put a different spin on every menu item, and items are added and removed on a regular basis. The food is good, great ambience and excellent service.
… moreTAWK
Thomas, my server, helped satisfy my fish desire by highly suggesting the branzino. THANK YOU, THOMAS. It was fabulous! The filet was mild with a moist, dense texture and the skin was perfectly seasoned and baked for delicious crunch.
I’ll be back!
… moreIsrael Concepcion
All right people if you’re looking for a great place to eat look no further this restaurant has it all from great mixed drinks to wonderful appetizers. made from scratch the server brought us out different plates to try it out. I’m super proud that my daughter actually gets to work here for her internship. The favor of God has really been great upon our lives. Excited youngest daughter gets train under such wonderful people back to the food though the onion rings were good they were made differently. My wife had the pork chop. I had the burger. by the way, you’ve gotta try the desserts specifically the vanilla ice cream with olive oil and sea salt on top. I’ve never had that it sounds kinda icky but once you try it, you will agree super yummy.
… moreThe Singlettas
Oh goodness – if you have not tried Bicyclette yet stop what you’re doing and make a reservation now! Chef Kayla Pfeiffer and the entire team is just amazing. Creative, delicious, familiar, yet different. Nothing we say will do it justice, so just go try it.
We ordered quite a few things to share, which is the perfect way to go. There is a wide range of items, so there is something for everyone on the menu. Service was very friendly and helpful with picking items to order. Since we went for lunch (and not in season) we had no problem getting a table, but in season make reservations.
… moreEllie McIntire
Bicyclette is truly a gem (and blessing) in SWFL. I went in to get some reading and journaling done at the bar on a Friday afternoon & Brian took exceptional care of me and made a delicious cappuccino to sip on. I indulged in the Tuna Crudo & Crawfish Katsu Sando and am still having dreams of the two today. Thanks for all the hard work guys! Chef Kayla Pfeiffer is an artist with flavors and I can’t wait to see how her food evolves at this location!
… moreAlexLexOne Cruz
I’ve been to Bicyclette over 20 times and it has been consistently great everytime. The service is always on time and attentive by every server, the food is delicious, thoughtful, unique and everything one would expect from a Michelin star restaurant. At this point I’ve tried nearly everything on the menu.ill be back that’s for sure.
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