BeachLife Grotto

  4.2 – 58 reviews   • Restaurant

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✔️Brunch ✔️Dinner ✔️Dine in BeachLife Grotto 90277

Hours

Friday12–10 PM
Saturday10 AM–10 PM
Sunday10 AM–9 PM
MondayClosed
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM

Address and Contact Information

Address: 1711 S Catalina Ave, Redondo Beach, CA 90277

Phone: (310) 373-1200

Website: http://beachlifegrotto.com/

beachlifegrotto.com

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BeachLife Grotto

Welcome to our seafood sanctuary and celebration of the sea. BeachLife … BeachLife Grotto | 1711 S Catalina Ave, Redondo Beach, CA 90277 | (310) 373-1200.

BeachLife Grotto Restaurant – Redondo Beach, CA | OpenTable

BeachLife Grotto is a local California culinary experience, focusing seafood, meat, and homemade pasta with an ocean vibe. From the moment you step inside, …

BeachLife Grotto (@beachlifegrotto) · Redondo Beach, CA – Instagram

3.1K+ followers · 129 posts · Coastal food, curated goods, and weekend brunch(10am) Grotto & General Store in Riviera Village. Stay awhile, vibe always.

Reviews

Dana Debel Edelson
We reached out to BeachLife Grotto to host a small but very important 80th birthday dinner for my dad. From the moment we arrived until we walked out the door, BeachLife hit all the right notes to make it a special evening. They greeted my dad with a Happy Birthday card and social message on the TV in the room. The server, Jeb, was fantastic; personable, knowledgeable , attentive without being pushy and welcoming. And the food was all excellent. The Thai beef skewers and Brussel sprouts were particular favorites, the Del Mar pasta was a big hit and generous portion and the simple fish was also excellent. Capped it off with mud pie and cookies that were also outstanding. All and all – a great night.

Thanks again to the team!
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Camila Assis
Amazing whole snapper! The jasmine rice and the mango/papaya salad mix all together were incredible. We came with no plans and just stopped by — and we left very impressed! The flavors were perfectly balanced, the presentation was beautiful, and the staff was so welcoming. Definitely one of those unexpected gems that make your day. We’ll absolutely be back!
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Brandon
Terrible experience . Was able to get seated . Completely ignored for about 10 minutes . One waiter came to the table and quickly took our drink orders. Didn’t introduce himself nor asked if we have dinned there before . Just generally not welcoming . Never brought our drinks . Then another waitress came asked if we had drinks sort of checked us out and left . After 20 minutes no drink and no order was taken. As we are getting up to leave first waiter came with a bottle of water, I told him we were leaving because we waited too long and were hungry , he simply said “ Oh ok “. No apology. We were walking out and an older gentlemen that worked there said “what happened did you not get taken care of ? “ and I told him “no and we are leaving “ and he grabbed my arm and insisted we stay and that he would buy us dinner . Seemed like a sweet gesture but also seemed like he was aware of this being a common thing . Maybe profiled by wait staff thinking a didn’t look like a big tipper or that we had a child with us ? My wife is a foreigner and it was just a completely embarrassing experience for us as a family .I do hope Managment takes this seriously and can manage the restaurant staff to accommodate the people more efficiently.
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Rommel
**5/5 Stars – Absolute gem for Friday afternoon happy hour! Perfect beachy escape**

We popped into BeachLife Grotto on a sunny Friday afternoon around 4pm, right as happy hour was kicking off, and it instantly became one of our new favorite spots in the South Bay. Located in the heart of Riviera Village on Catalina Ave, this place nails that effortless coastal vibe the moment you walk in—surfboards on the walls, palm tree accents, laid-back Hawaiian tunes playing softly, and a welcoming “flip-flops welcome” energy that makes you feel like you’re on a mini vacation without leaving Redondo Beach.

We snagged a spot at the bar (no wait on a Friday afternoon—score!), and dove straight into their happy hour menu, which runs Tuesday–Friday from 4–6pm (and weekends earlier, but we hit the weekday window perfectly). Everything we tried was $5 or $10 and seriously impressive for the price—nothing felt like a “cheap happy hour compromise.”

We started with the **Truffle Fries** ($5) — crispy, generously truffled, and served with both ketchup and ranch. They disappeared in minutes. Next, the **Aged Sourdough Bread** ($5) with whipped butter and olive oil vinaigrette was surprisingly addictive—warm, crusty, and perfect for sharing. The **Gourmet Sliders** were a highlight: we got the **fried chicken** and **blackened fish** versions ($5 each), both juicy, flavorful, and topped perfectly. The blackened fish had just the right kick, and the chicken was crispy on the outside, tender inside. We also tried the **Baja Fish Taco** a la carte ($5)—beer-battered, loaded with lime crema, crunchy slaw, avocado, and salsa roja. Fresh, bright, and exactly what you crave by the beach.

For drinks, the cocktails leaned into that tropical-beach theme without being overly sweet. I had a refreshing **California Classic** (something citrusy and vodka-based), and my partner went for one of their signature options—smooth, well-balanced, and strong enough to feel like a treat. The bartenders were friendly, attentive, and quick to chat about the menu or suggest pairings.

The atmosphere on a Friday afternoon was ideal: lively but not overwhelming, with a mix of after-work locals, couples, and small groups unwinding. Sunlight poured in, the energy felt relaxed and upbeat, and you could smell the ocean air even though it’s a short walk from the actual beach. They have a **rooftop sunset deck** (the only one in Riviera Village with a fireplace), which we didn’t hit this time but definitely plan to next for golden hour views.

Service was spot-on—our server was knowledgeable, quick with refills, and made us feel right at home. Portions were generous for happy hour pricing, and everything tasted fresh and thoughtfully prepared. It’s clear this spot draws from the same BeachLife Festival spirit: quality food, good vibes, and celebrating that SoCal coastal lifestyle.

If you’re in Redondo Beach and want a fun, delicious, no-fuss happy hour spot to kick off the weekend, BeachLife Grotto is it. We’ll be back soon—probably for brunch next time, since everyone raves about that too. Highly recommend!
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Swoon Lashes, Cosmetic Tattoo, Facial
BLG is the new hot spot in the village with incredible service and amazing seafood. The location is on the west side of Catalina at Avenida del Norte. There is a seamless flow between the indoor space the outdoor areas that create multiple warm unique intimate spaces throughout the levels. Fresh seafood and great drinks and service really stand out at Beach Life Grotto. There is plenty of fish on the menu, and the oysters are superb. There are some unexpected flavor combinations and the chef is not afraid to take some chances which is very welcome. I don’t recall trying a trout dip this good anywhere, scallops are very fresh and delicious, even something simple like the bread is a must try. The service is outstanding.. Jebediah, Ricari, Ryan.. the entire staff here is engaging, friendly, knowledgeable and they go that extra mile to make sure you have a great experience. Prices are not low but you are getting top quality ingredients here and a beautiful room that exudes understated tasteful beach elegance… combined with A plus service I don’t have any complaints. Coming into the nice weather months the BL grotto is a great place to gather in the Village and enjoy one of the newest and best restaurants in the area.
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regis kwong
Tucked into the heart of Redondo Beach’s bustling Riviera Village, Beachlife Groto is a fresh eat among the local dining spots, bringing a cool, coastal flair to the scene. We headed straight for the rooftop dining area, one of the two floors they offer, and it was the perfect choice—open, airy, and buzzing with the vibrant energy of the neighborhood. The staff were super welcoming, striking that ideal balance of attentive and laid-back, and our food arrived crazy fast. The California-style seafood menu had us hooked from the start, and we dove right in with Peruvian scallops that were amazed by a bold, flavorful curry sauce—a total standout. Pair that with their fantastic sourdough, and we were already sold.

The main event didn’t disappoint either. The steamed clams and mussels were fresh and perfectly cooked, but the branzino stole the show—tender, flaky, and paired with grains that made every bite feel just right. The whole experience was wrapped in the lively, beachy vibe of Riviera Village, making it a night to remember. Bonus points: parking was a breeze with plenty of metered spots in a nearby lot, so no circling around in frustration. If you’re craving seafood with great service and a chill atmosphere, Beachlife Groto is the spot to hit in Redondo Beach. Definitely worth a visit!
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Esther Lee
This is a fantastic new restaurant! I will definitely be back for the clams and mussels. Not sandy at all, very plump and fresh, and the sauce is to die for. The bread it comes with is perfectly toasted and crunchy to dip in the gorgeous sauce. I could have probably eaten 4 slices of that bread with the sauce. The scallop appetizer was very unique – delicious with the meyer lemon and the green curry sauce and the fresh scallop. The tuna crudo had some chutoro on it and it was buttery and delicious. Awesome service, cute little spot with rooftop dining, and really nice food. I’ll definitely be back for those clams and mussels, so good!
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Dalas Dodd
I used to love going to beach life grotto, last time I was there in June it was amazing, but they have recently made some changes to their menu that left me very disappointed when I went this weekend. They no longer have some of their best dishes. The portions have reduced drastically, our $40 halibut portion was laughably small. The service, drinks, and ambience are still wonderful, but we were very disappointed in the food, hopefully they bring the scallops and steamers back and listen to the feedback!
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Peter M2
I came for Brunch on a Saturday and it was fantastic! The staff was so accommodating and kind. From the wonderful hostess Emma to the bartender and all the servers I was really felt to made to feel welcome, big thanks to manager Janae as well! The drinks and food were INCREDIBLE I highly recommend the Bloody Mary, thank you Gus! Such a nice happy establishment and so happy to see it flourishing in the riviera. Thank you Beach Life Grotto for such an amazing experience!
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Yulia Yermak
Our first and last time here. The place is really cute, we were sitting at the terrace upstairs and the decor and the atmosphere is really nice but that’s about it. The service was pretty slow with drinks and food. My husband waited for his Diet Coke refill for about 15min and he got it when we already finished eating. The menu for brunch had probably less than 10 items which surprised me considering it’s brunch only place. Only drip coffee which also surprised me but ok. I ordered eggs Benedict and it was the first time that I got that dish without any kind of bacon, salmon or similar. So basically for $22 I got two pieces of bread with two slices of tomate and two eggs. If you want some protein with your eggs, they are giving you two options: lobster for +$20 or crab cakes for +$15 which is outrageous. The potatoes weren’t good either. Some of the pieces were so fried that there was nothing left inside. Overpriced with no good service!
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