Taste tested
We stopped in on our first time visit for lunch and we were not disappointed.
The Rigatoni Bolognese and the chicken parmisan sandwich were great choices.
The food came quickly and the servers were polite. I assume it was the owner came out and gave what I assume were the regulars a greeting, table to table and thanked us for coming in.
If you were hesitant to stop in, then this is your sign to go try some good food. We went for lunch and both left happily and over stuffed.
… moreJesus A
The food was absolutely delicious. Everything tasted fresh and well-seasoned, and you could tell it was made with care. The Cioppino with black linguine was rich, flavorful, and perfectly cooked. The arugula salad was crisp and refreshing, and the cheese pizza had a great balance of sauce, cheese, and crust. The cheesecake was smooth, creamy, and the perfect way to finish the meal. Every dish we tried was satisfying, and the flavors really stood out. Overall, the food alone makes this place worth coming back to.
… moreJennie Herbert
My sons took me here and what a treat! Atmosphere wonderful, the owner so kind and service was the best. The food was delicious. Just a delightful little place!
… moreConnie Barrington
Aldos is a small family owned and operated Italian restaurant with the usual pasta options prepared uniquely from family recipes. The fish and meat options are interesting. We had the 2 specials: Bronzino over lobster ravioli with vodka sauce and rack of lamb with roasted potatoes and asparagus. Both dishes were excellent. The lamb was prepared perfectly with a tasty sauce. The Bronzino was fresh and the lobster ravioli so good. Excellent wines on the menu at a very good price.
The service is attentive and friendly and every member of the staff went out of their way to thank us. We will definitely be back.
… moreAlvin Cheung
This is our favorite Italian place in the DMV. The prices are reasonable and the food always comes out with proper flavor and beautiful presentation. The waitresses are super duper nice and even gave us an extra plate of garlic bread. Yes, they give free garlic bread at the beginning and it’s outstanding! Last time we went, the main dining room, which is a nice, casual atmosphere with warm lighting, was full, so we had to sit in the back dining room. The back room isn’t as nice, which has more white lighting and can be quite cramped between tables. Other than the back dining room, this place is great and we would 100% return and bring friends with us!
… moreJennifer Naylor
Surprisingly great little find! The best potato leek soup I’ve ever had and the complimentary warm garlic bread was such a nice touch. The friendly staff is super attentive and the owner is absolutely involved and cares about each diner’s experience. I had to take my food home because of the generous servings! Chef’s kiss!
… moreJay Spurlin
Nice, friendly, helpful servers. Clean, with attractive decor. Reasonably priced, well prepared food. Dedicated parking right out front.
… morejanice
It’s an old school neighborhood Italian restaurant. Not too fancy, but has great food. The veal was superb. The tomato sauce has a sight sour tangy taste – that makes one think this was made by an Italian grandmother in the kitchen. It’s in a business building so it was originally made for businesses in the day, but has become a neighborhood secret for great food!
… moreTyler
My family and I stopped here, a while back, earlier this summer, and we were not disappointed at all with this restaurant. The pasta and bread were absolutely fantastic. All three of us ordered different dishes, and they all looked so good that we ended up trying each other’s dishes. This place is tucked in a back corner of Eisenhower Avenue, but if you have a moment to stop by for lunch or dinner, I would highly recommend this restaurant to anyone. I was absolutely blown away with how perfectly done the pasta was. Thank you Aldo’s! I will be back again!
… moreSteve Lim
This is a homey italian diner nestled in between office buildings. I ordered rigatoni bolognese. The sauce is so good and portion is just enough. My SO ordered the grilled branzino with side spinach pasta with olive oil. This place will be our next favorite restaurant.
… more