Kerry
Food is great. Staff is amazing. They make you feel so welcome. Can’t wait to go back.
… moreRebecca Weiner
A hidden gem and a place you HAVE to try. We have been living in the area for over 20 years and have always said we wanted to try it here, but life happens and you forget. We came here tonight, Friday, and simply the best experience. They have valet parking Fridays & Saturdays and we were seated right away. We were pleasantly surprised to have bruschetta, fresh parm, olives, bread and focaccia bread all placed down once we got to our table. We got the grilled chicken Brunello, which came with a side salad and pasta so of course we chose Caesar salad and penne a la vodka. The taste & texture were simply incredible. Then for dessert, they brought out a complementary dessert drink, and we got the crème brûlée, which was out of this world. Prices are reasonable and you get quality Italian food. The atmosphere is amazing and a place you can go to, to guarantee a good meal. RUN TO THIS PLACE.
… moreJohn Morgan
I found myself alone on Easter and had never been to Brunello’s despite living nearby, so decided to give it a try and went there to break my fast. I’ve generally been underwhelmed by Italian restaurants in the area, so I was prepared to be disappointed. I sure wasn’t! A fantastic experience all around. The staff were attentive and made sure I was taken care of despite being super-busy. The food was reasonably priced and served in very generous portions. Good wine list as well. I had one of the specials, which was a pork chop with potatoes, sausage, and peppers in a brown sauce. Really perfect; the meat was perfectly tender and the sauce was delicious. Generous portions of pizza bread and regular bread, as well as a green salad, accompanied (all included). I had a cappuccino (the first good one I’ve had on Long Island) and cannoli for dessert – also good. I will definitely be going back.
… moreMel Skeen
I read the reviews before I came here and I am so happy that I can add to those excellent reviews. This was a nice cozy, classy atmosphere. Our waiter Jay was professional and had great people personality. The owner came over to check on us. We ordered several appetizers before and by the time the food came we were full. There was also enough for all
Of us to take home left overs. Everything we had was delicious. You must try the veal meatballs on the appetizers menu. It was simply delicious. Everything was delicious and the service was top notch. I would recommend making a reservation though. I did. But the place got filled really fast. Will definitely be back.
… moreKaren Tapia
Food was great with very large portions. Atmosphere is perfect for a get together with family or friends and share great food and conversation. Highly recommended and a great LI staple.
… moreMel
Solid dinner with the family, not the best I’ve ever had but very good. The pizza bread they serve before dinner is great. Calamari was slightly overdone but very crunchy and tasty. The short rib cavatelli was amazing. Dessert was very good the tres leches and rainbow cheesecake were standouts. Service was pretty good and the owner is so nice of the two times I’ve been here he always gives us a round of drinks on him. Nice small town staple, will go back.
… moreAnne Panzica
Best Italian restaurant in deer park. Owners are very wonderful people and support there community
… moreJosh Daniel
Great Service, Solid Pricing, Food Is Solid! Giving 4 Stars Because I’ve Had Better Penne Al Vodka But Overall Great Experience. Will definitely be returning back!
… moreJennifer Sforza
Unfortunately this review is based on the deceptive customer service I received. The restaurant missed a DoorDash order for pickup I placed and normally that would be okay but they chose to lie. Only when I confronted them they barely admitted it and offered nothing for their error. I had to ask and they reluctantly offered some dessert. At this point I had been waiting 20 mins for my food. Once the food was received they informed me that DoorDash orders do not include items such as bread. So they feel it’s good for their business to charge the same but offer different items based on how you order?
… moreAlex Karampelas
The octopus appetizer was incredibly bland as if they just cleaned the octopus and threw it on the grill for too long. The vegetables had no flavor either. The calamari was covered in a nice sauce and still had some crunch underneath. The ribeye steak was cooked very well and the gravy on top was delicious. The tiramisu tasted very good albeit a bit too soft and the affogato was the perfect combination of sweet and bitter. Our server had a bit of an attitude from the start and he seemed to be rushing us to order. He was visibly displeased when we weren’t ready to order yet. There was an incredibly friendly female server who really made the experience.
Overall, I enjoyed my steak and my dessert and wouldn’t mind coming back to try some of their other dishes.
Stay away from the octopus
… more