

Casual waterfront eatery at the Loews Coronado Bay Resort with Californian fare & outdoor seating.
Hours
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday | 7 AM–9 PM |
| Tuesday | 7 AM–9 PM |
| Wednesday | 7 AM–9 PM |
| Thursday | 7 AM–9 PM |
| Friday | 7 AM–10 PM |
Address and Contact Information
Address: 4000 Coronado Bay Rd, Coronado, CA 92118
Phone: (619) 424-4444
Website: https://crownlanding.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Crown Landing | Coronado CA
Coronado Restaurants | Loews Coronado Bay Resort
Menus | Crown Landing
Reviews
Great set up at the end of the restaurant in the Sunset room. You can close the doors and no one hears your music or speeches.
It seats up to 16 people. It was really nice. Our waiter Daniel was very nice and helpful.
My biggest complaint is the food. We had a prix fixe menu that guests could choose their main course. Many of us ordered the NY steak from the “large party” menu
All the guests said their steak arrived warm or just plain cold! And many of us got the wrong steak – meaning the way it was done – medium or rare etc.
For the price ( $ minimum + $500 room rental + tip) Each meal was $110 plus drinks. It was disappointing. Also they had said they would use crème colored napkins and tablecloth – instead it was grey with grey napkins. ( Not a happy look for a wedding )
The Crème Brule was delicious though. They reduced the parking rate to $12 ( reg about $50 for the day) for guests arriving on property for dinner.
As an aside –
Actually the food at the Loew’s was overall disappointing- except for the inside bar food.
The Cantina burrito was meh.
Service: 4/5
Food: 5/5
Drinks: 4/5
Price: 4/5
Parking: 3/5
Made a reservation and came by for brunch on a Saturday. The parking was not the most ideal, but the fantastic food made up for it easily. Erika was our server, and she was kind and helpful throughout the meal.
I mostly found the urge to leave a review because I thought my server, Andrea, was exceptional. She is such a hardworking, polite, and attentive young woman. I barely caught breakfast in the last 15 min but she still served me with a smile and ensured that I had a pleasant experience. Not sure how long she’s been working in this industry but she definitely has a bright future in hospitality if that’s the path she chooses to continue.
That’s about where the good things end. We got the jumbo shrimp and we got 5 shrimp for $24, and they were nothing to write home about. The $42 steak frites was a big disappointment. Steaks were way past the cooking point we asked for, and the frites were very bland. Maybe other items on the menu are better but this was a huge miss.
We were expecting high quality food for the price point and it was average at best.
Now the downside for me were the steak was good, but not $44 good. I wish it was a little bit more rare having ordered, medium rare. The view as well was pretty good, but didn’t justify the restaurants expensive price. The resort overall is very nice in its position, but the restaurant itself faces south west, which is probably the more unattractive direction if you want to overlook San Diego.
I made a reservation for myself, but I don’t know whether or not you should make a reservation for this place. There were a number of empty tables when I came in at 7 PM. The restaurant was still busy enough.
Overall, I give it four stars. I would consider bringing an expensive date night here.