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Address and Contact Information
Address: 209 N Carroll Blvd, Denton, TX 76201
Phone: (945) 214-1028
Website: http://menu.dallaspuramdhaba.com/
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Dallaspuram Dhaba – Authentic Indian Cuisine
Dallaspuram Dhaba, an authentic Indian food truck in Dallas, Texas, serves delicious dishes like Paratha, Shawarma, Rumali Roti, Biryani, Dosa, Indo-Chinese …
Dallaspuram Dhaba – Indian Food Truck (@dallaspuramdhaba)
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Order delivery or pickup from Dallaspuram Dhaba in Denton! View Dallaspuram Dhaba’s March 2026 deals and menus. Support your local restaurants with Grubhub!
Reviews
Adi G
Dallas Puram Dhaba offers good portions and solid takeout. The chicken noodles were a bit oily but still flavorful. The paneer fried rice was very good, well seasoned, and satisfying. Great quantity for the price and packing was neat and secure, making it a good option for takeout.
… moresandy1501 vision
Visited “ Dallaspuram Dhaba “with friends and ordered Gobi Manchurian fried rice and chicken shawarma. Unfortunately, the fried rice was disappointing, the rice felt undercooked and the tasted heavily soy sauce, making it very overpowering and unbalanced.
We had already spent a decent amount, so we didn’t want to argue or send it back and create unnecessary drama. Overall, the experience wasn’t satisfying. Hope they improve their quality and consistency. Won’t be visiting again.
… moreWe had already spent a decent amount, so we didn’t want to argue or send it back and create unnecessary drama. Overall, the experience wasn’t satisfying. Hope they improve their quality and consistency. Won’t be visiting again.
Prudhvi Mohan Bobba
Visited this dhaba 02-20-2026 around 6:15–6:20 PM on a weekday evening. Surprisingly, I was the only customer there—no one else dining in or picking up orders. The place felt quiet, with just one staff member handling everything.
I ordered 2 chicken shawarmas and waited… and waited. A full 30 minutes passed with no sign of my food. During that time, only one order seemed to go out (likely a pre-order or delivery), but nothing for me. The lone worker took my order politely but didn’t communicate any delays or start preparing anything visible.
After about half an hour, the rest of the crew finally arrived. One of the team members checked the order screen and immediately instructed someone to prepare chicken shawarma. It became clear the initial staff member either lacked the skills/training to make it or was simply waiting for backup instead of starting the process. This felt like poor management—especially for something as straightforward as shawarma, which shouldn’t take anywhere near 30 minutes in a low-traffic dhaba.
A heads-up about potential wait times would have been basic courtesy. If the kitchen wasn’t fully staffed or ready for certain items at that hour, the customer should be informed upfront rather than left hanging.
When the shawarmas finally arrived, they were a letdown. The wraps were cold and noticeably greasy which made them feel heavy and less enjoyable.
For a quick roadside bite, expectations aren’t sky-high, but good service and hot, fresh food are non-negotiable. This visit fell short on both fronts. I wouldn’t rush back, and I’d suggest sticking to peak hours when the full team is on and things move faster or perhaps trying a different spot for shawarma.
… moreI ordered 2 chicken shawarmas and waited… and waited. A full 30 minutes passed with no sign of my food. During that time, only one order seemed to go out (likely a pre-order or delivery), but nothing for me. The lone worker took my order politely but didn’t communicate any delays or start preparing anything visible.
After about half an hour, the rest of the crew finally arrived. One of the team members checked the order screen and immediately instructed someone to prepare chicken shawarma. It became clear the initial staff member either lacked the skills/training to make it or was simply waiting for backup instead of starting the process. This felt like poor management—especially for something as straightforward as shawarma, which shouldn’t take anywhere near 30 minutes in a low-traffic dhaba.
A heads-up about potential wait times would have been basic courtesy. If the kitchen wasn’t fully staffed or ready for certain items at that hour, the customer should be informed upfront rather than left hanging.
When the shawarmas finally arrived, they were a letdown. The wraps were cold and noticeably greasy which made them feel heavy and less enjoyable.
For a quick roadside bite, expectations aren’t sky-high, but good service and hot, fresh food are non-negotiable. This visit fell short on both fronts. I wouldn’t rush back, and I’d suggest sticking to peak hours when the full team is on and things move faster or perhaps trying a different spot for shawarma.
borra yugendhar
We visited Dallaspuram Dhaba on Friday night and ordered Veg Manchurian, Punugulu, Paneer Curry with Rumali Roti, and Thalapakattu Goat Biryani. The service was very unorganized — they served the biryani first, then the curry and rotis, and the appetizers arrived almost 20 minutes later. By the time the appetizers came, we had already started our main course and no longer felt interested in having them.
The Veg Manchurian was also not cooked properly; the inside of the balls was raw, so we returned it and requested Gobi Manchurian instead. Unfortunately, even the Gobi Manchurian had a stale smell. After tasting one piece, we decided not to continue and left the place.
We also noticed several other customers taking their food back to the counter with complaints, which was concerning.
… moreThe Veg Manchurian was also not cooked properly; the inside of the balls was raw, so we returned it and requested Gobi Manchurian instead. Unfortunately, even the Gobi Manchurian had a stale smell. After tasting one piece, we decided not to continue and left the place.
We also noticed several other customers taking their food back to the counter with complaints, which was concerning.
Dinesh Varma Indukuri
Usually food truck in denton area.
I visited on a Friday night, not a heavy rush even then many items are out of stock.
We tried:
Nellore chicken in appetizers,
Nawabi mutton pulao,
Few rumali roti’s to taste.
The mistake we did was we told spicy for both started and pulao.
Stater: has more tomato flavor than spice.
Pulao: mutton is served separate and rice separate. This made us do . Rice is flavorful but mutton isn’t.
Runali roti is soft when hot. But the price $3.49 each. Dammm…
… moreI visited on a Friday night, not a heavy rush even then many items are out of stock.
We tried:
Nellore chicken in appetizers,
Nawabi mutton pulao,
Few rumali roti’s to taste.
The mistake we did was we told spicy for both started and pulao.
Stater: has more tomato flavor than spice.
Pulao: mutton is served separate and rice separate. This made us do . Rice is flavorful but mutton isn’t.
Runali roti is soft when hot. But the price $3.49 each. Dammm…
Bárbara Godoy Briceño
Just tried DallasPuram Dhaba and wow, what an experience! We ordered a shawarma and chicken rice — both were absolutely delicious. The rice was a bit spicy for us, and the owner noticed right away. Without us even asking, he offered to adapt it to our taste, and it turned out perfect! The food was flavorful, the service was thoughtful, and you can really feel the care they put into making sure every guest is happy. Definitely a spot we’ll be coming back to!
… moreManisha R
Must try their double egg noodles, shawarma and gobi Manchurian noodles were ok, can be improved. Would come back to try more. A little clean up would be great.
… moreFoodie Foodwatch
Wouldn’t recommend based on multiple visits. The food lacked flavor, freshness, and effort.
A true gamble. Some dishes are Okie dokie, but others are not even close. If you’re feeling lucky, you might get an okay dish -but consistency is a major issue that needs fixing.
Calling it biryani is generous — it was curry mixed with rice, overloaded with spice and zero finesse. No depth of flavor, no biryani soul. Just chaos in a box.
The fried rice was dry and bland, and the gobi Manchurian was greasy uncooked, and had no seasoning. Not the fresh, sizzling street food experience they pretend to offer.
Definitely not worth it.
One of the worst Gobi Manchurian experiences I’ve had. Would not recommend it unless the kitchen seriously improves its quality and freshness.
They’re riding the wave of media attention by playing a new movie on their TV.
And The tea? Tasteless. The price? Decided by face value or social media. Congratulations — it’s not just bad food, it’s personalized overcharging, and for others who follow their Insta account tea is the cherry on top? They said, “Follow us on Instagram and get free tea.”
What ruined the experience wasn’t just the bad food — it was the worst management I’ve ever dealt with. Completely unprofessional, careless, and uninterested in customer feedback. No coordination, no courtesy, and absolutely no quality control. If you’re expecting decent service, you’re in for a rude shock.
This could be so much better with a little care and consistency. We’d love to come back — if you fix it.
… moreA true gamble. Some dishes are Okie dokie, but others are not even close. If you’re feeling lucky, you might get an okay dish -but consistency is a major issue that needs fixing.
Calling it biryani is generous — it was curry mixed with rice, overloaded with spice and zero finesse. No depth of flavor, no biryani soul. Just chaos in a box.
The fried rice was dry and bland, and the gobi Manchurian was greasy uncooked, and had no seasoning. Not the fresh, sizzling street food experience they pretend to offer.
Definitely not worth it.
One of the worst Gobi Manchurian experiences I’ve had. Would not recommend it unless the kitchen seriously improves its quality and freshness.
They’re riding the wave of media attention by playing a new movie on their TV.
And The tea? Tasteless. The price? Decided by face value or social media. Congratulations — it’s not just bad food, it’s personalized overcharging, and for others who follow their Insta account tea is the cherry on top? They said, “Follow us on Instagram and get free tea.”
What ruined the experience wasn’t just the bad food — it was the worst management I’ve ever dealt with. Completely unprofessional, careless, and uninterested in customer feedback. No coordination, no courtesy, and absolutely no quality control. If you’re expecting decent service, you’re in for a rude shock.
This could be so much better with a little care and consistency. We’d love to come back — if you fix it.
Rhema Bryan
I got their shawarma. They will take it out on you in SAUCE. I am Asian, I can usually handle a good 3 – 5 level at Asian restaurants (I’m Asian, grew up around Asian spice). I took 3 bites and 2 min later my stomach is GURGLING. Good thing I’m at home!! It tasted so good but the amount of sauce they use is NOT FOR THE WEAK. I ordered super last minute (I’m sorry) but WOW if you want spicy, here’s where to get it!!!
… moreSri B.
An average food truck in Denton. The looks and feel is ok, but the foul smell is tough to manage.
The Mysore Masala Dosa and Pav Bhai are very well made, tasty and worth the drive for us.
But the stuffed mirchi bajji took forever to be made and its one of the worst that I ever had. Not sure what flour was used but it is worse than lakka pindi (the lowest quality of Besan flour). Definitely not worth it. And you have been informed.
If they don’t have particular items, it would be best to let the customer know than make up something in it’s place.
… moreThe Mysore Masala Dosa and Pav Bhai are very well made, tasty and worth the drive for us.
But the stuffed mirchi bajji took forever to be made and its one of the worst that I ever had. Not sure what flour was used but it is worse than lakka pindi (the lowest quality of Besan flour). Definitely not worth it. And you have been informed.
If they don’t have particular items, it would be best to let the customer know than make up something in it’s place.