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Located at Mill Valley’s Tam Junction, our first cafe opened in 2013 in the iconic Proof Lab Surf Shop, the Bay Area’s largest surf and skate shop. Tam Junction is the starting point for cyclists, surfers, skateboarders, hikers, and North Bay travelers—and you’ll feel the energy and buzz of activity and outdoor adventure. A Shakerado in the afternoon is the perfect sweet treat after running or walking the dipsea trail. Enjoy sweet and savory pastries from the Equator Pantry. Grab a canned Equator Cold Latte or cold pressed juice and hit the road!
Hip local coffeehouse chain serving single-origin coffee, tea & light eats.
Hours
| Saturday | 6:30 AM–5 PM |
| Sunday | 6:30 AM–5 PM |
| Monday | 6:30 AM–5 PM |
| Tuesday | 6:30 AM–5 PM |
| Wednesday | 6:30 AM–5 PM |
| Thursday | 6:30 AM–5 PM |
| Friday | 6:30 AM–5 PM |
Address and Contact Information
Address: 244 CA-1, Mill Valley, CA 94941
Phone: (415) 209-3733
Website: http://www.equatorcoffees.com/
Menu Photos
Order and Reservations
Order: Order online
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Equator Coffees | Specialty Coffee Roaster | Order Coffee Online
Founded in 1995, Equator Coffees is a specialty coffee roaster and cafe operator from California known for a commitment to sustainably harvested coffee.
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Equator Coffees in Mill Valley, California. 4.6 stars (912 reviews). roaster. Hours, menu, photos & directions.
Reviews
Anu Rao
We’ve been here once before, and my husband really enjoys their coffee and almond croissant, so this time we tried a coffee along with almond and chocolate croissants. Everything was fresh and delicious! The staff is super friendly and welcoming, which makes the experience even better. Definitely a cozy spot worth revisiting.
… moreJohn Monaco
This is probably the best place to get a cup of coffee in Mill Valley. The coffee quality is excellent. The vibe inside is your typical PNW/West Coast progressive, which certainly isn’t my cup of tea, but I never felt ostracized while patronizing the place. That’s actually why I want to leave a good review, because I often look like a target for progressive attack, but they’re actually inclusive enough to be friendly and helpful to me!
The coffee quality alone in the offerings are enough to recommend them, but the service is what brings them to the top, in my opinion.
… moreThe coffee quality alone in the offerings are enough to recommend them, but the service is what brings them to the top, in my opinion.
Síle Mac Meanman
Hey friends! This review is about sustainability only. ☺️
By 2050, there will be more plastic in the ocean than fish. While i am delighted to see that you are a B lab member who is working at chipping away at his problem, I was kind of sad to see that most of the folks in here working or meeting with friends are drinking out of single-use to-go cups.
I understand that the to-go cups you provide are technically compostable, but without any real composting infrastructure on site, these will go straight to the landfill or ocean as well. It looks like you just have one trashcan collecting everything, and just because something is “compostable” doesn’t mean it actually gets processed as such.
I wonder if to start, you could better communicate to folks who are staying to have their coffee that they have the reusable option of the mug. Maybe it’s as simple as asking, are you going to be having your coffee here?
I also wonder if you might be able to provide a separate receptacle for the compostable cups. And work with some entity in the county to pick up said composting.
I love that you don’t sell any plastic bottled water, so kudos on that! And if my observations are wrong, then I stand corrected!
But I think as a surf-related, ocean-adjacent, B lab coffee shop, you could interact with customers accordingly to make sure they are aware of—and are normalizing—the for-here, reusable option. Thank you for your consideration, and for the delicious coffee!
… moreBy 2050, there will be more plastic in the ocean than fish. While i am delighted to see that you are a B lab member who is working at chipping away at his problem, I was kind of sad to see that most of the folks in here working or meeting with friends are drinking out of single-use to-go cups.
I understand that the to-go cups you provide are technically compostable, but without any real composting infrastructure on site, these will go straight to the landfill or ocean as well. It looks like you just have one trashcan collecting everything, and just because something is “compostable” doesn’t mean it actually gets processed as such.
I wonder if to start, you could better communicate to folks who are staying to have their coffee that they have the reusable option of the mug. Maybe it’s as simple as asking, are you going to be having your coffee here?
I also wonder if you might be able to provide a separate receptacle for the compostable cups. And work with some entity in the county to pick up said composting.
I love that you don’t sell any plastic bottled water, so kudos on that! And if my observations are wrong, then I stand corrected!
But I think as a surf-related, ocean-adjacent, B lab coffee shop, you could interact with customers accordingly to make sure they are aware of—and are normalizing—the for-here, reusable option. Thank you for your consideration, and for the delicious coffee!
M Ferrick
Latte was excellent very cool vibe. Hope to get there for the fantastic coffee and purchase a T-shirt.
… moreDaniel Gontar
Great place to stop for a coffee before going cruising on highway 1.
They nail the surf shop/coffee shop vibe. Seating available outside to enjoy the Sun. My iced cappuccino was delicious. My order was made fairly quickly considering how busy they were.
… moreThey nail the surf shop/coffee shop vibe. Seating available outside to enjoy the Sun. My iced cappuccino was delicious. My order was made fairly quickly considering how busy they were.
David Schott
Been going here since they opened years and years ago. Quality has stayed top tier. Equator is excellent. Love their breve cappuccino. Decent pastry selection. Friendly and helpful staff this morning. Thank you all. Sometimes has long waits when they get busy, but worth the wait
… moreKendrick Lim
Almond croissant is the best I’ve ever had! Very rich. Also got the habibi latte. Would 100% go back!
… morejordi rodas
I’m in this cafeteria and my experience was really terrible. I noticed that there are 4 to 5 employees working but they don’t pay attention to the work. They talk a lot all the time and take an excessive amount of time to deliver the orders. They make the customers wait a long time and they don’t pay attention to the takeout orders. I saw Uber drivers waiting for up to 20 minutes. The employees should pay more attention to the service.
… moreShilpa M
We loved the little coffee store right next to 101. Getting in and out could be tricky based on the traffic but the delicious coffee makes up for it
It’s hard to find a good oat milk latte and most baristas tell me that they can’t get froth with oat milk.
But wow, the oatmilk honey latte they made for us was one of the best drinks I have had in California.
Thank you for a simply amazing cup of coffee!
Also the store is so cute and the seating and location too.
… moreIt’s hard to find a good oat milk latte and most baristas tell me that they can’t get froth with oat milk.
But wow, the oatmilk honey latte they made for us was one of the best drinks I have had in California.
Thank you for a simply amazing cup of coffee!
Also the store is so cute and the seating and location too.
S K
Very small but not very crowded coffee shop. At 2 pm Saturday they were out of pastries but for my luck I snatched a good one from Sun&Cellar pop up truck right on the corner of Tennessee road. Latte was solid as usual at Equator. With pastry it was an amazing combination, waiting time was around 9 mins, ig you haven’t order through their app, you have a chance to get a first one on the house. Enjoy!
… more