

At Momosan Wynwood, noodles are front and center but now next to them are Chef’s new inspired dishes for Wynwood Art District. Whether ramen or sushi, you’ll realize it’s quality you can only find dining with an Iron Chef. Sleek space offering modern Japanese appetizers, noodles & sake from Masaharu Morimoto.
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Wynwood Menu – Momosan Ramen & Sake
Momosan // Wynwood – Masaharu Morimoto
Momosan Wynwood – Updated 2026, Ramen Restaurant in Miami, FL
Reviews
Whenever I’m craving Ramen at work this is the spot to visit because my regular spot is Good Chef Restaurant. The quality of the sushi went from amazing to do not order. Sangria is still lovely for this forever hot Miami but the service the waiter we had gave us yesterday was just awful and he messed up our order plenty of times so made my experience a horrible one to a point do not suggest anyone to come back. My favorite roll which was the A5 Surf and Turf was lacking on flavor
Unfortunately whenever Chef Morimoto is in the restaurant everything runs perfectly but when he is not there; staff doesn’t seem to care.
We ordered some different items on the menu:
-Tuna Pizza: Good, but overpriced for what it is. I suggest getting something else.
-Sticky Ribs: Great, I would get them again.
-Wagyu Carpaccio: Very good, would order again.
-Gyukotsu Ramen & Wagyu Pho: These were both good. However, I did find them both to be very gamey in flavor, which can be either good or bad depending on your preferences. The pho is also definitely not made in the traditional style, but I still enjoyed it. To be honest, I have had better ramen in the past, and I much prefer every other small Vietnamese restaurants’ pho over this one.
-Sticky Rice: It was good, although I have had better sticky rice. Could be more flavorful.
Other notes: Our waitress was great and very helpful. The ambiance is average for this type of restaurant – not much to comment on. Bathroom was messy. The yuzu margarita was mostly ice and I wouldn’t order it again.
Overall, yes, the food is enjoyable and good. However, it was definitely overpriced for what it is. Additionally, I would not go here if you are looking for traditional cuisine. Visit for the experience, but check out your local smaller, family-owned restaurants if you want a more traditional dish for more affordable prices.
This is generally my go to for dinner with my sister and it’s a very nice place to have dinner.
We get a sampler of pretty much everything and then we share the plates.
The ribs are great, the pork bao are great, the fried chicken is great(it would be nicer if they got turned into smaller bites however), the firecracker shrimp are absolutely amazing and the Ramen is to die for.
I highly recommend this place for anyone wanting to have a light dinner. It’s very economical as well if you want it to be. Between my sister and I we only spent $60 before tip and we felt it was an awesome value… now if you add a steak on there … lol!
Had a pork belly bao bun, that was good but cold as well – hence the two stars.
Our server (it was a lady) she was super nice, but the whole place is understaffed.