
Unique cocktails & elevated Indian cuisine are showcased at this cosmopolitan restaurant & bar.
Address and Contact Information
Address: 685 N High St, Columbus, OH 43215
Phone: (614) 972-8678
Website: http://www.roohcolumbus.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
I ordered several items, including the Mango Mule, Kababs, Chaat, Biryani, Keema, Dal, and a few more dishes. Out of everything we tried, the only item that truly tasted good was the Lamb Keema. The rest lacked the flavor, balance, and freshness that this restaurant once delivered so well. It felt far from the standards I remembered from my previous visits.
Another odd experience was being served entrées and main courses on quarter plates. It simply didn’t make sense to place substantial dishes on such small plates, especially when sharing. I had to specifically request the server to bring larger plates so that we could properly enjoy the meal.
To be fair, the server was polite, attentive, and efficient, and I have no complaints regarding the service. The staff did their best, and their professionalism stood out.
However, the atmosphere felt dull, lacking the vibrant energy and warmth that once made the place enjoyable. Overall, it was not the experience I had hoped for after so many years.
There is an elegance to everything ordered, and the flavors are truly impeccable. We ordered butter chicken, palak paneer, nawabi malai kofta, lamb shank nihari with garlic naan, and rice. The butter chicken and palak paneer stood out for their incredible texture and flavor. I particularly loved the lamb shank; the sauce was flavorful, and the lamb was beautifully tender. The butter chicken is also amazing, offering complexity to its flavors. I highly recommend pairing it with the garlic naan. The mango lassi was also fresh and we ordered carrot halwa cake in dessert and it was delicious —all were top-notch dishes. The food presentation reminiscent of high end restaurants that focus on simplicity, texture and flavors.
The service was great, and the staff was friendly, even though the place was packed and busy since we went over the weekend.
I definitely plan to visit again soon.
The food choices are extremely varied for a vegetarian which was amazing and the staff was able to accommodate additional dietary restrictions/allergies which was a huge plus.
I would come back here regularly to eat; the food and experience were equally amazing
On the other hand, it was crazily expensive. Just double the amount of all other restaurants in city and quantity was just half of others.
The wait staff is consistently friendly, attentive, and impressively knowledgeable—not just about the menu, but also the intricate flavor profiles of their craft cocktails and dishes. I definitely recommend making a reservation, especially around dinner time, as it tends to fill up quickly.
On this visit, I brought my partner, who had never had Indian food before, so we wanted to try a little bit of everything.
We started with the wild mushroom kulcha and the samosa chaat. The samosa chaat was the standout—layered, vibrant, and completely unlike anything you’ll find elsewhere. The kulcha is a more approachable dish, like a mushroom quesadilla, but still full of flavor. It’s a safe bet for anyone new to Indian cuisine, especially if they enjoy mushrooms.
For the main course, we shared the butter chicken with garlic naan—a dish I get every time I visit, and one I’ll likely never stray from. The sauce is rich, comforting, and perfectly spiced. When shared, it doesn’t feel too heavy, just deeply satisfying.
To finish, we tried Rooh’s creative take on carrot cake. The foam topping was the highlight for me—light and playful in texture with a subtly sweet flavor. The saffron ice cream was a standout as well: not overly sweet, but a beautiful contrast to the other dessert elements. The cake itself had an unexpected texture, but as a whole, the dish was a delightful and surprising end to the meal.
Overall, Rooh offers a fresh, elevated perspective on Indian food that’s both approachable and exciting. If you’re looking to explore bold flavors in a stylish setting, it’s definitely worth a visit.
Since we visited during happy hour, we had the chance to try several cocktails, and each one was well-crafted and enjoyable.
With great food, well-executed cocktails, and a vibrant atmosphere, Rooh is definitely a spot we’d recommend and return to!