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Address and Contact Information
Address: 2049 Freemansburg Ave, Easton, PA 18042
Phone: (610) 438-4446
Website: https://www.georgespizzamenu.com/
Order and Reservations
Order: Order online
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George’s Pizza – Easton, PA – 2049 Freemansburg Ave – Hours …
Welcome to George’s Pizza – a true pizza gem in Easton, PA. We serve amazing pies, Philly steaks, pasta dishes, and other delicacies to carb-craving locals.
George’s Pizza – 2049 Freemansburg Ave, Easton, PA 18042 – Slice
Order online at one of the best restaurants in Easton, PA! George’s Pizza is a neighborhood favorite. Quick delivery and exclusive offers – satisfy your …
Georges Pizza Wilson (@georgespizzawilson) · Easton, PA
Follow us on Facebook at georgespizzeria 2049 freemansburg ave. Easton PA 18045 ☎️ 6104384446. I am bless to have a great community around me!
Reviews
mike r
My co-worker and I had lunch here and ordered a large cheese pie. The pie had a real good flavor. It had a nice blend of sauce and cheese. Sauce was EXCEPTIONAL! The slice didn’t fold, which if you read my reviews, I love. The crust had a lot of flavor charred but not burnt.
The other thing I noticed was that while we waited for the pie and when we were eating was that George, the owner, has a GREAT relationship with his customers! George is very personalable.
So, if you like a good tasting pie and don’t mind hearing wonderful stories from George, this is the place for lunch!
… moreThe other thing I noticed was that while we waited for the pie and when we were eating was that George, the owner, has a GREAT relationship with his customers! George is very personalable.
So, if you like a good tasting pie and don’t mind hearing wonderful stories from George, this is the place for lunch!
Gishy
Lebanese hospitality at its finest. George was there handing out garlic knots. Great family friendly atmosphere. Proper slice. I was on the road having a rough day and this pizza joint changed my mood.
… moreLiz Pilz
Get food here all the time, mostly bc my father in law has a severe lack of taste buds, but honestly every single time we go here, the food SUCKS. Antipasto salads are NOT what they’re supposed to be, white pizza has huge wet chunks of ricotta, any other pizza has barely any toppings and what toppings there are, they’re all slopped on 3-6 spots on the pizza, not spread out whatsoever. For the money we pay here, the food should be of higher quality ♀️
… moreRam Sam
This is the second time I ordered I received hair in my food. The first time I got hair I believed it to be a mistake and gave them a second chance, no to recover it again? Something is wrong. On top of that I’ve received pizza with the cheese half off the pizza among other things wrong with my orders. I tried to give them chances time and time again because the food was good but after this I’m too grossed out and disappointed anymore.
… moreChristina Minotti
Ordered a Sicilian pizza last night. One hour later, George’s pizza called me and asked if I would accept the pizza with “a little burnt edges”. At first I said no, but was then told the bottom of the pizza was “golden brown” and it was still good. Against my better judgement, I said I would accept it that way…. When it arrived…ONE HOUR later, it was lukewarm and very burnt around the edges, dry and the sauce terrible. No compensation, nothing. That will be the last time I order from there.
… moreIsabel Hull
The workers are very friendly there and greeted us when we walked in. my friend and I got curly fries and buffalo wings they were very good and had a good amount of sauce that came with them. They were crispy and delicious I would recommend going here for sure.
… moreSam Arnold
Great pizza (the Sicilian is my favorite in the valley), a kind and attentive staff, and a good rest of menu both in variety and quality of the food. They even have GF options. This is the type of small family business I love.
… moreMark C
Cheese steak was pretty damn good. Bread was nice and fresh and it had a ton of flavor. Not used to the marinara on the steak and cheese… But I definitely did not mind it.
The guy gave us a sample of the pizza. It tasted really good, but was a bit cold. I’m sure if we ordered it and had it fresh, it would have been damn good.
I’d go back if I come back to the area. For sure.
… moreThe guy gave us a sample of the pizza. It tasted really good, but was a bit cold. I’m sure if we ordered it and had it fresh, it would have been damn good.
I’d go back if I come back to the area. For sure.
N H
Their food is soggy. I tried ordering a German pie from them a few times, and it was always so soggy. The last time, it looked like they used the pizza to sop up a water spill. It was mushy and gross. I ordered a Sicilian with beef, peppers, and onions to make it a German. The first time it was actually good. This time…soggy and gross. My daughter got onion rings. Soggy and floppy. I’ve ordered onions rings for take out from many places and never had this problem. We will never spend another dime at this place. I gave them way too many chances.
Updated 6/9/24 Maybe I’m a glutton for punishment, but I tried one last time. Super thin and floppy Sicilian. I’m done trying here. Go elsewhere for good pizza.
… moreUpdated 6/9/24 Maybe I’m a glutton for punishment, but I tried one last time. Super thin and floppy Sicilian. I’m done trying here. Go elsewhere for good pizza.
Chuck DidntSuck
Was in Easton Sunday for some youth football and decided to stop in to George’s for a Sicilian slice. When I said that I wasn’t over the moon in love with Steve’s, a bunch of people said George’s was similar but this guy was like “The OG” because he originally worked at Steve’s. Figured it was a must try.
The dough had good flavor, they used grande cheese, and some solid sauce. I do think it could have used a bit more cheese, but that’s just a preference thing. Had a better crisp to it than Steve’s but it was in the same style.
This will come down to preference, but I do think Pino’s is better than both of these…but it is closer to what I’m used to. Pino’s Sicilian is closer to NYC Sicilian than the other spots so that’s why I lean that way. It’s thicker but also more airy and less dense. It’s just what I like ♂️
George’s absolutely Didn’t Suck, and I would take George’s over Steve’s for anyone keeping score.
… moreThe dough had good flavor, they used grande cheese, and some solid sauce. I do think it could have used a bit more cheese, but that’s just a preference thing. Had a better crisp to it than Steve’s but it was in the same style.
This will come down to preference, but I do think Pino’s is better than both of these…but it is closer to what I’m used to. Pino’s Sicilian is closer to NYC Sicilian than the other spots so that’s why I lean that way. It’s thicker but also more airy and less dense. It’s just what I like ♂️
George’s absolutely Didn’t Suck, and I would take George’s over Steve’s for anyone keeping score.