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Humble Tex-Mex restaurant fixing up tacos, tortas & chalupas, plus margaritas & creative cocktails.
Address and Contact Information
Address: 102 3rd Ave, New York, NY 10003
Phone: (212) 529-8880
Website: http://www.yellowrosenyc.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Yellow Rose | Genuine Cosmic Texas Cookin’
Texans in NYC serving up tacos on house-made tortillas, margaritas, cold beer, creative cocktails & seasonal dishes. Located in New York, NY.
YELLOW ROSE (@yellowrose.nyc) • Instagram photos and videos
27K Followers, 1322 Following, 1228 Posts – YELLOW ROSE (@yellowrose.nyc) on Instagram: “Genuine Cosmic Texas Cookin’ 102 3rd Ave. NY,NY MON-THURSDAY 5-10 …
Yellow Rose – New York – a MICHELIN Guide Restaurant
Sorry Texas, this “yellow rose” belongs to the bustling East Village and announces its arrival via a striped awning and bright green sign.
Reviews
David Joseph
I came here on a dry and cool Sunday night in late November for dinner at 730pm. I made the reservation a few days before based on the next available prime dinner time. Res era actions during peak dinner are not to easy to get given that it has a Michelin Bibb recommendation. I wouldn’t plan to come here without a reservation as walk-ins might give you a long wait for the bar at best.
I am from Texas originally so I was really excited to sit down for dinner here. Good Tex Mex cuisine is hard to come by in Manhattan. I’ve had the breakfast tacos before which were fine. The restaurant has a cool texas dive restaurant. The menu is broad and features a lot of TexMex favorites. I enjoyed my cheese enchiladas but other items like the Arancini were not cooked well. The frozen margarita was good and they have a frozen margarita machine.
While I enjoyed some aspects of this restaurant, there are other places like Cowgirl Hall of Fame I’d recommend before this restaurant. I wouldn’t seek out another meal at this restaurant, but I wouldn’t protest if someone else wanted to go.
… moreI am from Texas originally so I was really excited to sit down for dinner here. Good Tex Mex cuisine is hard to come by in Manhattan. I’ve had the breakfast tacos before which were fine. The restaurant has a cool texas dive restaurant. The menu is broad and features a lot of TexMex favorites. I enjoyed my cheese enchiladas but other items like the Arancini were not cooked well. The frozen margarita was good and they have a frozen margarita machine.
While I enjoyed some aspects of this restaurant, there are other places like Cowgirl Hall of Fame I’d recommend before this restaurant. I wouldn’t seek out another meal at this restaurant, but I wouldn’t protest if someone else wanted to go.
Jonathan Ortiz
Had the queso, bean, potato, and tofu tacos and while all the food came out looking great, I think I just wasn’t a fan of the seasonings that they use here as I’m usually a big fan of Tex-Mex. Everything ended up leaving me with the same aftertaste. I think some more veg in the soft tacos probably would’ve helped with that, and helped highlight how tasty their homemade tortillas are.
… moreBrandon LaRouche
Came here with friends who are locals because this is one of their favorite spots. The restaurant itself is small and very well decorated to fit the tex-mex theme.
We thought service was okay – we ordered chips and queso, 2-3 tacos per person, and later some corn bread. It felt like we watched tables who ordered after us all get their chips first while ours came out slow with no spacing between the appetizer and tacos.
For the food, the flavor of the beer queso was very good. I tried the bean and cheese taco and chicken verde taco which were equally 4/5. The star of the show was the tortillas which were excellent. We also had the cornbread which was a very good balance of sweet and salty between the caramelized walnuts and salty butter.
My wife had the barbacoa taco and papas tacos which were both only okay taste wise . They do really loaf up all the tacos with a large amount of filling which is nice.
We were a bit confused when asked about allergens – we mentioned that my wife has a peanut allergy to the server and their response was if it is okay for there to be potential cross contamination where peanuts could get into the dish on a shared prep space, which is not our general familiarity with cross contamination risk, this would just be containing peanuts. We were confused how to answer and they did tell the kitchen about the allergy for us but my wife was eating nervously the whole time waiting to see if she would have a reaction or not. More confidence in the answer from the server would have helped.
I’d come back for the quesadillas and corn bread.
The bathroom is clean, make sure to respect the pillsburry dough man tribute ! (see photos)
… moreWe thought service was okay – we ordered chips and queso, 2-3 tacos per person, and later some corn bread. It felt like we watched tables who ordered after us all get their chips first while ours came out slow with no spacing between the appetizer and tacos.
For the food, the flavor of the beer queso was very good. I tried the bean and cheese taco and chicken verde taco which were equally 4/5. The star of the show was the tortillas which were excellent. We also had the cornbread which was a very good balance of sweet and salty between the caramelized walnuts and salty butter.
My wife had the barbacoa taco and papas tacos which were both only okay taste wise . They do really loaf up all the tacos with a large amount of filling which is nice.
We were a bit confused when asked about allergens – we mentioned that my wife has a peanut allergy to the server and their response was if it is okay for there to be potential cross contamination where peanuts could get into the dish on a shared prep space, which is not our general familiarity with cross contamination risk, this would just be containing peanuts. We were confused how to answer and they did tell the kitchen about the allergy for us but my wife was eating nervously the whole time waiting to see if she would have a reaction or not. More confidence in the answer from the server would have helped.
I’d come back for the quesadillas and corn bread.
The bathroom is clean, make sure to respect the pillsburry dough man tribute ! (see photos)
Allie Ruiz
It was a little toasty but we got two seats at the bar no problem (530 pm). Bartender was super nice and it was the tacos were even better than I remembered. I got the special carnitas which were a little oily but delicious.
… moreTommy Carpenter
Great taco selection for brunch with the tortillas being the start of the show. I thought the cocktails were even better and made fresh with a bunch of variety. Recommend making a reservation just to keep things easy but was pretty casual during a Saturday afternoon. One regret was not trying the doughnuts
… moreTito
Video and food speak for themselves. Amazing.
Was recommended this Tex mex place. Couldn’t believe it was actually any good. I was so wrong.
The mole and chicken burger were amazing!!
… moreWas recommended this Tex mex place. Couldn’t believe it was actually any good. I was so wrong.
The mole and chicken burger were amazing!!
Scout Adelsberger
This place is good! The savory kolaches are a must-try. They’re a bit spicy but the bread tastes exactly like a pretzel while still being super soft. The donuts are super light and airy. The chips and salsa are good but not worth 8 dollars- it should come free. The breakfast tacos are fine- nothing special about them but still yummy. The lemonade was a bit too sour for me. The atmosphere is lovely! I love all the lights and the general vibe of the place. Our waiter & everyone else we interacted with was super nice & incredibly helpful. A bit expensive but still worth a try.
I will note, however, I went with my fiancé & family (who are from Texas) and they confirmed it’s similar but not authentic to true Tex-Mex.
… moreI will note, however, I went with my fiancé & family (who are from Texas) and they confirmed it’s similar but not authentic to true Tex-Mex.
Camille Harris
I’m nine months pregnant and came in to ask to use the bathroom and they graciously let me. Then I saw the menu, and saw that they have vegan queso and cashew crema so I stayed for lunch. (I’m allergic to milk so I was excited to try it) It was seriously so delicious. I got the chicken mole- and my whole pregnancy I have not wanted to eat chicken, but it was unbelievably delicious. Grateful I found this place and I can’t wait to come back!
… moreZimmi Coker
If you’re looking for flavorful and comforting Tex-Mex, then this is your place! The cornbread was a solid 11/10 because it was so moist and delicious with every bite. The flour tortillas are made in house and they paired deliciously with the fixings inside of the taco. I do have to say that the frozen margarita was incredible. They were strong but subtly sweet, and the flavor of the week (which is in rotation weekly) was guava! Nothing artificial about it at all!
… moreElisa Esterley
This is legitimately the closest/best Texan food you’ll get outside of Texas in the city. I’m living in San Antonio and can attest to the authenticity of the Texas taste. A little bit of home away from home.
… more