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Co-Owners Ash Nega and Titi Demissie were both born and raised in Ethiopia. They met and married in Atlanta and open the first Desta location in 2006. Desta Westside is the same great Ethiopian Food that you’ve come to know and love, like Prime meats, Chicken, Fish, Vegetarian, and Vegan dishes, but at our all-new location, at WESTSIDE VILLAGE @ MOORES MILL.
Hours
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 2250 Marietta Blvd NW Suite 206, Atlanta, GA 30318
Phone: (404) 929-0015
Website: https://destaethiopiankitchen.com/destawestside?utm_source=google
Menu Photos
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Reviews
Kulpana A
We went on a Friday evening, and it wasn’t too crowded so we were seated immediately. It’s a nice space overall. I got the chicken tibs with miser and injera of course. The chicken was juicy and flavorful cooked with plenty of veggies. The miser was cooked perfectly, too.
My first time visiting this location but have been to the other location a few times already.
… moreMy first time visiting this location but have been to the other location a few times already.
Dorsha Dawkins (JustDorsha)
My first time trying Ethiopian food. The food was savory. We had the Meat Lovers: fillet mignon, salmon, and short ribs. We also had mushrooms, lentils, cabbage, and rice. The short ribs were rubbery but they allowed us to swap out for Ribeye. Some of the furniture needs updating. We were in a booth and I could feel every movement of the person behind me.
… moreDoc Mad
I’ve always had a soft spot for Ethiopian food, and Desta reminded me exactly why. From the moment I walked in, the warm, aromatic notes of berbere and sautéed onions filled the air—an unmistakable welcome that tells you you’re in for something special.
The menu itself is thoughtfully designed, guiding you through the experience based on how adventurous you’re feeling. It’s the kind of place where first-timers can explore with confidence, and seasoned fans can still find something new to savor. I sampled a few dishes that beautifully balanced earthy lentils, spiced meats, and tangy injera—that soft, slightly sour flatbread that ties every bite together. Each dish felt like a conversation between flavor and culture.
Desta delivers not just a meal, but a moment—one that feels both global and familiar. And now that I’ve discovered there’s a Desta in Dallas, I can’t help but wonder if it shares the same spirit as the Atlanta location. Either way, I plan to find out firsthand, fork (or injera) in hand.
… moreThe menu itself is thoughtfully designed, guiding you through the experience based on how adventurous you’re feeling. It’s the kind of place where first-timers can explore with confidence, and seasoned fans can still find something new to savor. I sampled a few dishes that beautifully balanced earthy lentils, spiced meats, and tangy injera—that soft, slightly sour flatbread that ties every bite together. Each dish felt like a conversation between flavor and culture.
Desta delivers not just a meal, but a moment—one that feels both global and familiar. And now that I’ve discovered there’s a Desta in Dallas, I can’t help but wonder if it shares the same spirit as the Atlanta location. Either way, I plan to find out firsthand, fork (or injera) in hand.
Annette Harris
10/10 recommend. The food was flavorful, tasty, fresh, and satisfying. It was all my vegan dishes on one plate. We weren’t sure what everything was, so the waitress took the time to explain things to us. My go-to was the vegan platter. The mushrooms, lentils, chickpeas—everything was excellent! My husband had the grouper, and he said it reminded him of his childhood.
… moreJames Saffo
Delicious! Simply outstanding food! More than likely, there is something on the menu for everyone. In my group there were 2 vegans and what they ordered was fantastic! The restaurant was busy the entire time my group was there. The Meats tibs is plenty for 2 to 3 people to share. I will be back!
… moreDeena Hailoo
First time here and so happy we chose this spot to try out. Such good food, flavorful, good portions for the price. Great selection and clear menu how to order.
Mary, served us and she was wonderful! Very efficient, courteous, and helpful. Highly recommend this place
… moreMary, served us and she was wonderful! Very efficient, courteous, and helpful. Highly recommend this place
Victoria Hill
First time trying this restaurant . Good food but the prices are false advertisement. I went to the website and decided to order a salmon sandwich for $11.99. I did order extra peppers and onions which is $.75 a piece. I just looked at my bill and I was charged $21.00. I called the store and they said the fee is for the base. (No meat) That’s not what it says on line. I feel like they didn’t want to help solve the problem but rather steal the difference from their customers. Who knows how long this has been going on. Very disappointing as a first time customer
… moreZ
I had an amazing experience at Desta Ethiopian Kitchen Westside. The food was absolutely outstanding, rich, flavorful, and beautifully prepared. The injera was fresh and soft, and every dish we tried had incredible depth and authenticity. You can truly taste the tradition and care in the cooking.
Abel was our server and he was phenomenal. Attentive, knowledgeable, and genuinely welcoming. He explained the menu clearly, gave great recommendations, and made sure we had everything we needed without ever hovering. His service really elevated the entire experience.
Exceptional food and exceptional service. Highly recommend and we’ll definitely be back.
… moreAbel was our server and he was phenomenal. Attentive, knowledgeable, and genuinely welcoming. He explained the menu clearly, gave great recommendations, and made sure we had everything we needed without ever hovering. His service really elevated the entire experience.
Exceptional food and exceptional service. Highly recommend and we’ll definitely be back.
Dave Holland
My wife and I showed up and while it.took a moment to get seated because the staff was busy, a table was easily available, even on a Saturday night.
We ordered the Sambusas, Foul, and Vegan Platter. Not only we’re all of these very tasty and filling (way too much food for 2 people to finish), but they came out quickly. The staff was courteous and helpful and everything was great. We will definitely come back.
… moreWe ordered the Sambusas, Foul, and Vegan Platter. Not only we’re all of these very tasty and filling (way too much food for 2 people to finish), but they came out quickly. The staff was courteous and helpful and everything was great. We will definitely come back.
Lexy Dantzler
I have been going to Desta’s since college. Seriously the best Ethiopian I’ve ever tasted. Decided to try Ethiopian brunch and it was even better. 10/10 recommend and soooo happy they have so many locations!
… more