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✔️Breakfast ✔️Dinner ✔️Dine in
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Savor traditional Northern Italian cuisine with an elegant touch at Cortina.This signature Big Sky restaurant highlights locally sourced ingredients and seasonal flavors in a warmly inviting setting, complete with an open-hearth wood-fire oven, morning and afternoon spreads of distinctive fare, fresh handmade pasta and an extensive wine list.
Address and Contact Information
Address: 995 Settlement Trail, Big Sky, MT 59716
Phone: (406) 993-8142
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
Dara Behjat
Honestly really really impressed with how good this place was. The cocktails were phenomenal, great wine selection. Food was excellent. The tartare was some of the best I’ve had. Almost every dish delivered, service was great too, knowledgeable and friendly staff. Great experience
… moreDavid L.
Really solid lunch spot for ski days at the montage. Prices are reasonable and portions are on the smaller side esp if you’re skiing hard. I wish they had a bit of a larger menu, but the reason they keep it to this size (and mostly pasta) is to make sure you can get in and out in 45 minutes. Service, as expected, is phenomenal in the restaurant itself is beautiful.
… moreMatt Wasserman
Cortina was one of the best meals I have had here in Big Sky. The pairings were incredible, our server Santiago made sure we were taken care of and the hospitality was second to none.
The food itself was very flavorful, well balanced and prepared with exceptional care and attention. Refined cooking with Montana influence. The tartar was one of the best Ive had. Will definitely be back.
… moreThe food itself was very flavorful, well balanced and prepared with exceptional care and attention. Refined cooking with Montana influence. The tartar was one of the best Ive had. Will definitely be back.
Norman Chaves
My wife and I had dinner a couple of months ago.
It was an absolutely amazing experience!
The food was incredible from start to finish, every dish was delicious and perfectly prepared and presented.
To make it even better the service provided by our waiter Santiago was great. Everything was perfect.
We’ll definitely be back!
… moreIt was an absolutely amazing experience!
The food was incredible from start to finish, every dish was delicious and perfectly prepared and presented.
To make it even better the service provided by our waiter Santiago was great. Everything was perfect.
We’ll definitely be back!
Ceci Morera
The atmosphere is welcoming and pleasant, and they provide good service. Their specialty is Italian food, but they also have good alternative dishes. The meat is cooked to perfection according to your preference. The desserts are good, especially the tiramisu and the chocolate bombe. Highly recommended for a pleasant and enjoyable time.
… moreNutrition Atlanta
We dined at Cortina for Christmas dinner and it was sublime. From the moment we walked in, with all the hotel holiday decorations, to the exceptional service, to the incredible food, and stuffed bellies, this was a meal and experience to remember.
We sat by the window and had a stunning, picturesque view with lights everywhere. The sourdough bread is a MUST! Bravo to the Chef and kitchen team! I literally wanted to take 3 loaves home because it’s the best tasting, chewy, delicious bread ever.
Grateful for the vegan options: enjoyed the Zucca – squash pumpkin & cashew puree as an appetizer with sage – lovely presentation. The Pera Cotta Al Vina was a winner with mulled wine poached pear, radicchio, candied walnuts and pecorino.
If you order the Branzino, you will eat the entire plate. Trust me, didn’t think I would but I did. And our incredibly friendly server (ugh, can’t recall her name but she’s from the Philippines and snowboards!) said that no one leaves food on the plate when they order the branzino. My spouse had the Bison Ribeye duo and preferred the filet to the other cut.
I wish we had room for pasta because that’s their speciality, but I wanted to make sure we had enough room dessert without feeling disgusted.
All I can say is if you are a tiramisu fan, you will NOT want to miss that (but I would also have loved to had room for the Affogato!). The tiramisu presentation is mindblowing and generous! We gratefully took it home and ate off it for 2 more days.
Don’t miss Cortina if you visit Big Sky. Besides The Landing it was our favorite restaurant during the holidays and was pure perfection for something as special as Christmas! Thank you!
… moreWe sat by the window and had a stunning, picturesque view with lights everywhere. The sourdough bread is a MUST! Bravo to the Chef and kitchen team! I literally wanted to take 3 loaves home because it’s the best tasting, chewy, delicious bread ever.
Grateful for the vegan options: enjoyed the Zucca – squash pumpkin & cashew puree as an appetizer with sage – lovely presentation. The Pera Cotta Al Vina was a winner with mulled wine poached pear, radicchio, candied walnuts and pecorino.
If you order the Branzino, you will eat the entire plate. Trust me, didn’t think I would but I did. And our incredibly friendly server (ugh, can’t recall her name but she’s from the Philippines and snowboards!) said that no one leaves food on the plate when they order the branzino. My spouse had the Bison Ribeye duo and preferred the filet to the other cut.
I wish we had room for pasta because that’s their speciality, but I wanted to make sure we had enough room dessert without feeling disgusted.
All I can say is if you are a tiramisu fan, you will NOT want to miss that (but I would also have loved to had room for the Affogato!). The tiramisu presentation is mindblowing and generous! We gratefully took it home and ate off it for 2 more days.
Don’t miss Cortina if you visit Big Sky. Besides The Landing it was our favorite restaurant during the holidays and was pure perfection for something as special as Christmas! Thank you!
M. Iwamoto
Had a wonderful meal celebrating my friend’s birthday! Our server Daniel and the bartender Nick took wonderful care of us, providing great recommendations and hospitality. The burrata, sourdough, and bolognese were phenomenal especially when paired with their recommended drinks. It was a busy night and the staff was still so friendly and detail oriented. Can’t recommend enough!
… moreEliza Freeman
I recently celebrated my birthday at Cortina and had an absolutely incredible experience. The food was outstanding, and the service—especially from Daniel—was truly top-tier. He was one of the best servers I’ve ever had: attentive, kind, and made the night feel extra special. Everything exceeded my expectations. 10/10 would recommend, and I highly suggest requesting Daniel!
… moreAlexa Beaumont
We had two wonderful dinner experiences at Cortina during our stay at the Montage Big Sky a few weeks ago. Our waiter, Santiago, was fantastic – super kind, knowledgable, and attentive and he really went above and beyond to make both dinners memorable dining experiences. The food was absolutely delicious and really showcased the wonderful local ingredients Montana has to offer.
… moreAmber (Penney Farms Princess)
Cortina at Montage is an absolute gem! From the warm, welcoming ambiance to the perfectly crafted Italian dishes, every detail felt thoughtful and elevated. The pasta was divine, the cocktails spot-on, and the views? Unreal. Service was impeccable—friendly without being fussy. Can’t wait to come back!
… more