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Lively Japanese spot offering an updated array of hot-pot broth options & locally sourced produce.
Hours
| Friday | 11:30 AM–2 PM, 5–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | 11:30 AM–2 PM, 5–9 PM |
| Tuesday | 11:30 AM–2 PM, 5–9 PM |
| Wednesday | 11:30 AM–2 PM, 5–9 PM |
| Thursday | 11:30 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 19648 Stevens Creek Blvd, Cupertino, CA 95014
Phone: (408) 861-0688
Website: http://onepotshabushabu.com/
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One Pot Shabu Shabu ; Details. . 90% recommend (352 Reviews). . $$. . Closed now. . 19648 Stevens Creek Blvd, Cupertino, CA, United States, 95014 ; Links. .
Reviews
Wei-Ai Tai
Cozy little Japanese hot pot restaurant in Cupertino. The portions were fairly sizable for the “Regular” option, and the veggies that come with the protein were all fresh and tasty. The beef is definitely the star, and the House Special Broth was surprisingly delicious. Service was efficient and friendly. Large free parking lot that fills up quickly during peak dining hours.
… moreKatrina
Great place for hot pot in a cold day.
We ordered the House Special and Garlic Miso soup base. Both are delicious. You share a pot and there are two different kinds of soup in one pot.
For entrees, we had Prime Ribeye and Kobe Beef. Added a side of Kurobuta (pork) and scallops. Meat quality is good and veggies are fresh. Their sesame sauce is excellent, one of the best one in the Bay area.
Each entree comes with a box of veggies and you can choose rice or a few varieties of noodles.
The place is kinda small and dark. The seating area is cramp. Each table is very close to each other and you can easily hear the conversation from the next table.
Service is so-so. Not too many waiters/waitresses working there. You’ll have to wait to get their attention. Once they know you need something, they’re good to bring you whatever you need.
… moreWe ordered the House Special and Garlic Miso soup base. Both are delicious. You share a pot and there are two different kinds of soup in one pot.
For entrees, we had Prime Ribeye and Kobe Beef. Added a side of Kurobuta (pork) and scallops. Meat quality is good and veggies are fresh. Their sesame sauce is excellent, one of the best one in the Bay area.
Each entree comes with a box of veggies and you can choose rice or a few varieties of noodles.
The place is kinda small and dark. The seating area is cramp. Each table is very close to each other and you can easily hear the conversation from the next table.
Service is so-so. Not too many waiters/waitresses working there. You’ll have to wait to get their attention. Once they know you need something, they’re good to bring you whatever you need.
Harry Miranda
We tried this Shabu Shabu restaurant for the first time, and both the experience and the food were great. We got the Garlic Miso and Sukiyaki broths, which came with a generous veggie bento. We also ordered a bowl of rice (your choice of purple or white). The American Kobe beef was extremely tender and delicious. I really liked that they offered refills of the ponzu and sesame sauces. The restaurant is on the smaller side, so there might be a wait during busy times. The interior is a bit dark and can feel quiet at times, which gives it a calm atmosphere. Definitely hope to be back again!
… moreCarl Foisy
Fresh veggies, hearty portions and great selection of meats, awesome assorted mushrooms, and very tasty sauces and broths. This was my first visit to this location and the manager Kevin was very friendly and helpful. The entire staff was very attentive and busy, and Kevin made us feel special the few times he stopped to check in on us. Being that we cooked our food at the table ourselves, it was not only an interactive dining destination, but also a fun experience. Sharing with my buddy was also fun as we got to order a few things and enjoy some adventure. We arrived not long after they opened and found it easier to get a table, but when we left, there was a line waiting out the door to get a table. Makes sense, it was delicious and a great experience across the board. Thank you again to Kevin for helping us.
… moreAndrew N
This place is so good!! My friends and I go at least once a month. We always get the garlic miso with kobe beef. Super flavorful broth and tender meat. Service is always good. Can get busy at times so we like to go right when they open.
… moreJudy L
It’s so satisfying to have a hot Shabu Shabu in a cold day. This shop offers high quality dishes, from meat to vegetables, broth to sauces. We had Ribeye and Kobe beef combo, with house special and sukiyaki broth. They pair very well. I especially loved the sesame sauce, so special and tasty – it made the meat and vegetables taste even better! We felt the quality of food from this restaurant in every dish they offered. We will definitely come back. Highly recommend!
… moremars gemini
2025.05.10, Saturday at 11:45am
Immediately crowded, good thing we came early! Party of 8! Total came out to be $330 plus tax and tips. It was also mother day weekend, they gave each of the mothers at our table one rose
1st review: Dine in for lunch on Saturday right on opening and there was already crowded!
Each person is required to order one entree. An entree comes with a tray of veggies and a choice of grain (noodle, rice, etc).
Total out the door for two people was $88, tax included.
The staffs need a raise! They were running around nonstop and had so much patience with the crowd. They were amazing and so fast!!!!!!
The place is about 12 tables.
The top tiers Kobe and premium beef was amazing! It was tender and melts in your mouth
I would absolutely come back!
… moreImmediately crowded, good thing we came early! Party of 8! Total came out to be $330 plus tax and tips. It was also mother day weekend, they gave each of the mothers at our table one rose
1st review: Dine in for lunch on Saturday right on opening and there was already crowded!
Each person is required to order one entree. An entree comes with a tray of veggies and a choice of grain (noodle, rice, etc).
Total out the door for two people was $88, tax included.
The staffs need a raise! They were running around nonstop and had so much patience with the crowd. They were amazing and so fast!!!!!!
The place is about 12 tables.
The top tiers Kobe and premium beef was amazing! It was tender and melts in your mouth
I would absolutely come back!
Tommy Pak
One Pot Shabu Shabu – A Cozy Hot Pot Experience
My girlfriend and I love hot pot, so we had to try One Pot Shabu Shabu when we spotted it next to Daiso. It’s a small, intimate spot, with lighting that keeps the focus on what matters—the food!
Broths & Proteins
We ordered:
House Special Broth (Miso/Soymilk) – my pick
Garlic Miso Broth – my girlfriend’s choice
Both were flavorful and well-balanced. For meats, we had Kubota Pork Belly and American Kobe Beef, both top-tier in quality. Even the standard cuts were incredibly tender.
Each meal includes a generous veggie box and a choice of rice or noodles. I chose clear noodles (harusame), while she went with rice.
☯️ The “One Pot” Twist
Instead of individual pots, they serve the broth yin-yang style, letting you share and swap flavors. Plus, there’s a temperature control knob so you’re not stuck with boiling-hot broth the entire time.
Dipping Sauces
They provide sesame sauce and ponzu sauce—mix and match to find your favorite combo. I liked a bit of both!
⭐ Final Thoughts
One Pot Shabu Shabu stands out with high-quality meats, flavorful broths, and thoughtful details. Whether you’re a hot pot pro or a first-timer, this place is a must-try. We’ll definitely be back—maybe for the premium cuts next time!
… moreMy girlfriend and I love hot pot, so we had to try One Pot Shabu Shabu when we spotted it next to Daiso. It’s a small, intimate spot, with lighting that keeps the focus on what matters—the food!
Broths & Proteins
We ordered:
House Special Broth (Miso/Soymilk) – my pick
Garlic Miso Broth – my girlfriend’s choice
Both were flavorful and well-balanced. For meats, we had Kubota Pork Belly and American Kobe Beef, both top-tier in quality. Even the standard cuts were incredibly tender.
Each meal includes a generous veggie box and a choice of rice or noodles. I chose clear noodles (harusame), while she went with rice.
☯️ The “One Pot” Twist
Instead of individual pots, they serve the broth yin-yang style, letting you share and swap flavors. Plus, there’s a temperature control knob so you’re not stuck with boiling-hot broth the entire time.
Dipping Sauces
They provide sesame sauce and ponzu sauce—mix and match to find your favorite combo. I liked a bit of both!
⭐ Final Thoughts
One Pot Shabu Shabu stands out with high-quality meats, flavorful broths, and thoughtful details. Whether you’re a hot pot pro or a first-timer, this place is a must-try. We’ll definitely be back—maybe for the premium cuts next time!
G Lee
I’ve been to another one pot in San Jose before so I knew what to expect. And this one is just as good as that one! The atmosphere is actually better here, but it is smaller and more crowded.
Still has the yummy broths. I like to garlic miso but others like the tonkotsu. You get a lot of veggies with your meat entree so don’t worry about that. An entire plate per person.
I love the steaks but the scallops are also extremely fresh and good. The fish cakes are okay if you want something a little different. Of course, better to come with a small group and share!
And $10 for beer and/or sake is a good deal to me! Service is fast. But be aware, shabu shabu is a fairly long meal, so plan accordingly.
… moreStill has the yummy broths. I like to garlic miso but others like the tonkotsu. You get a lot of veggies with your meat entree so don’t worry about that. An entire plate per person.
I love the steaks but the scallops are also extremely fresh and good. The fish cakes are okay if you want something a little different. Of course, better to come with a small group and share!
And $10 for beer and/or sake is a good deal to me! Service is fast. But be aware, shabu shabu is a fairly long meal, so plan accordingly.
Dmitri Jacobsen
Amazing fresh food. The veggies were perfect. The meat was freshly sliced. I’ve never had hot pot as good before. Totally worth the trip from out of state.
… more