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The atmosphere is cozy and welcoming, nice place to have a chat with friends. The menu offers plenty of variety, and the food is consistently tasty, especially the soups and baked goods. Service is usually quick and polite, though it can feel a little rushed when it’s busy.
… moreDarla C. Foster
So this is a place that you go to get a sweet treat and it will have that, although it has a full meal and you order, and they serve your table after going through something like a banquet line. Line. I don’t think it was always this formula, and it’s okay I suppose. For ambiance. I will say that their pastries are delicious, and I had one of their versions of a Monte cristo which I absolutely love all the time, however, I forgot to go back and get the fruit sauce that should have been drizzled all over the whole thing because it was in banquet line next to the drinks. The drinks. I simply forgot to and the amount they brought with the strawberry preserve was not enough. My husband did a half and half order of a sandwich and soup, he liked it but he was surprised at his order. I did expect the French onion soup to be a little more cheesy and the bread toasted like a baguette. Baguette it was not. I have come here probably once a year over the last many years. I always try new things, and it’s an okay stop for this plaza. When you’re looking for a sweet tree, something relatively quick, and if you don’t mind the open seeding in the front, there’s generally a space for you. So nothing amazing other than maybe their croissants, but I’ll be back, you should at least try it. See what you think. Yourself. I do generally like the crepes and their waffles
… moreSebastian Quintero
We went for lunch this afternoon and the service was terrible. The cashier acted like she hated her job, rushed us to order, and offered zero help with the menu. It felt uncomfortable and unwelcoming from the moment we walked in. The food was actually good, which makes the service even more frustrating. With service like this, I honestly don’t understand how this place stays open.
… moreMiguel Campos
This was my first visit, and it was truly amazing. The service was very friendly, there was a wide variety of products, both sweet and savory, and the coffee was delicious. The service was so fast that I didn’t have time to eat the bread and jam they gave me upon arrival. The dark chocolate and pistachio croissant was spectacular. Highly recommended, I will definitely return.
… moreDangel Roque
Excellent service, atmosphere and very friendly staff… A beautiful and peaceful place to relax and enjoy a calm day. 10/10
… moreSozy
The food is good, the place is nice, but the service could be better. It’s overall “okay”—not bad, but not amazing.
⭐ Overall rating: 3.5/5
… moreAnonymous
Their pasta is so good. Not sure why they switched the bread to croissant but their portions are good and quick service!
… moreBlake Bryant
Went downhill… used to be decent but the food quality has declined.
Ordered a chicken salad croissant and pasta salad. My sandwich was placed in the oil from the pasta salad which definitely ruined it for me.
Ordering process has slowed. Dine in and to go order line has been combined into one. Very slow and inefficient.
Seemed like the manager was out today and the workers were taking advantage of that. Not sure if we’ll be back.
… moreBrendlyn
This is the second time I’ve eaten here. Today I opted for the salad/soup sampler so I could try more than one food. I wasn’t sure about getting hot soup during the summer in Texas, but I enjoyed the deep creamy flavor of their potato soup. The chicken salad with grapes and slivered almonds is good. The fresh fruit bowl with melons, pineapple and grapes is a nice blend but most of the melon bites weren’t quite ripe enough so they were a little too firm. Mango tea is cold and refreshing. I also got a cherry turnover, it was a nice flaky pastry but the cherry filling tasted like canned pie filling. They have a beautiful pastry case with 40 very yummy looking pastries to choose from. The drawback is that it’s a few feet past the register where you place your order and pay for it. So the customers behind you have to wait while you step away from the cashier to pick the pastry/dessert you want and then you return to the cash register to tell them what you want and to pay for it. Maybe it’s just me not wanting to inconvenience the other people in line, but I didn’t feel like I could take the time to look at all the options to choose which one I want the most. It’s set up like a cafeteria so that after you pay, they give you a tray that you take with you as you walk down the line where they plate your food, then you fill your glass from the sofa fountain and carry your tray to a table. It has a spacious dining area and I enjoy their food but it feels disjointed with the cash register set up the way it is.
… moreKimberly Bloom
Celebrating my bff’s bday , this was central meet up spot- TRUST IT DID NOT DISAPPOINT! We basically had the restaurant to ourselves, an enormous stone fireplace , it’s flames warming the space as she and I played catch up —- in comfy oversized leather furniture it was as though we were on the top of a mountain at the family log cabin—- as a mean storm rolled in outdoors bringing with it rain & cold temps, we were nestled inside, enjoying warm Cuisines.
Service ✅ Food ✅ – I recommend
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