Cattlemen’s Bar

  4.4 – 56 reviews   • Lounge bar

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Pull up a stool at Cattlemen’s Bar, a legendary Paso Robles institution revived with a blend of grit and polish. Located within the historic Paso Robles Inn, Cattlemen’s celebrates the frontier spirit of California’s Central Coast with hearty bar fare, classic cocktails, and a welcoming atmosphere where stories linger and rules loosen. From our hammered copper bar to the tufted leather seating, every detail pays homage to our cowboy roots and storied past. Join us for a late-night hang or a post-tasting drink and experience the authentic hospitality that has made this corner of Paso a local favorite for generations.

Cattlemen's Bar 93446

Hours

Saturday4–11 PM
Sunday4–11 PM
Monday4–10 PM
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–10 PM

Address and Contact Information

Address: 1103 Spring St, Paso Robles, CA 93446

Phone: (805) 226-4925

Website: https://www.cattlemenspaso.com/

Order and Reservations

Reservations: opentable.com

cattlemenspaso.com

Photo Gallery

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Reviews

Robert Botkin
I’ve visited this restaurant several times in the last 40 years, and it remains a favorite. The property has been well maintained, and the updates continue to offer interest that is not as apparent from the street. From the street, it appears to be locked in a time past, yet it appears to suffer very little from it. Service in the restaurant was very good. Our food order was a simple lunch that we thoroughly enjoyed. I recommend that you consider this property for your next visit.
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Highway Hiking
First time here. This was just a short walk from my hotel. It’s in the Paso Robles Hotel and upstairs from the steakhouse. The Helen’s Haunting Cocktail is great, almost too good. LOL. I had the grilled salmon. I have never had Corn in Risotto before, but it worked, and it was cooked perfectly. The Salmon is superb. You won’t be disappointed,come here and enjoy.
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Amber Stiles
Fun place, we had a great time. Better for a few people not really a place to have 9 for dinner but we’ll certainly return with just 2 or 3!
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Geo Komand
Staff is super friendly, helpful, and patient. The food is amazing. And the wine is second to none. To be specific, the garlic mash potatoes were the best that I’ve ever had, and the Sirloin mignon was mouth watering. The wine was the best I’ve had. I’m definitely coming back. Great experience. Can’t say enough good things.
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Dillan Prentiss
The service was Amazing our bartender Ian took great care of us. We had the steak bites and brussel sprouts. Drinks were top notch as well. Ended the night with their signature brown butter cake, would recommend to anyone visiting.
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Vox Populi
The poutine was amazing. A must try.
The Duke is also

The roasted chicken was quite a disappointment though. My girlfriend found it over seasoned. But I swear it was just off. There was something peculiar about that little birdy upon the plate.

Anyway, Ian made a wonderful drink. And Megan provided wonderful service.

Would highly recommend.
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Jonathan Ares
Our first time at this amazing lounge was a great experience. We made our way upstairs and were greeted by a sweetheart of a waitress named Ella.

There was a great modern/country ambiance. There was even balcony seating with views of the down town square.

Drinks tasted great and Ella even crafted them.

My fiancé and I devoured our fillet mignon and chicken linguine. They were both cooked to perfection.

We saved room for dessert and omg it was so worth it. The Brown Butter Cake was mouth watering. It’s a must have.

The food was great and so was Ella! We are definitely coming back.
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Barry Durbrow
Charcuterie board was not good, extremely overpriced at $31. This is a sub $20 quality charcuterie.

Two uninspiring cheeses: both dried up.
Two meats: prosciutto was ok, two piles of salami that was not good.
Olives. Ok.
Dried figs and apricots. Okay.
Two strawberries that were going bad.
Rosemary spig: dried up unfortunately.
Huge pile of walnuts, a garbage nut that nobody wants to eat a ton of.
It felt like the large volume of apricots, salami, and walnuts was a quantity over quality move. Felt like I could have done better with some bags at Kroger.

I also think painting the large structural beams in the ceiling a 7th tone of grey like every other surface is a mistake. They need some natural wood warmth in there.
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Rita Buschur
Highly recommend the Cattlemen’s lounge. Food and drinks were delicious and service was outstanding! Our food and drinks came out so quickly and our server Ella was on top of things! Also highly suggest ordering the brown butter cake!
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Robyn Nash
I love that this restaurant and bar is located at the Paso Robles Inn. The bartender Tyler was so kind and helpful, and he made really tasty drinks. My best friend and I ordered espresso martinis, and they had this perfect hint of chocolate. It was a perfect way to end the night and not have to go anywhere because our rooms were right across the parking lot. Thank you again!
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