Unpretentious restaurant with sidewalk tables preparing classic fish & seafood dishes.
Carly Dunn
The entree of the day was a fish soup which was the best we had ever had! And the fish of the day (redfish) was so delicious and paired with a great mashed sweet potato. Also amazing mussels that you can have prepared a couple of different ways – so amazing! Loved everything about the food and this restaurant!
… moreAdrianna Salazar
Made a reservation for Friday night at 8:30. It was so nice to grab a table at a quiet restaurant. It’s small and intimate.
Service is fantastic. Friendly. We spoke a little French. He spoke way more English. We made it work.
Food and wine were perfect. We went in for moules frites (mussels and fries) and they were delicious. They serve them with baguettes. Perfect combo
… moreMarina Balber
Wonderful restaurant! Sometimes you’re in the mood for seafood and this place didn’t disappoint! Food was flavorful and unique. The bottle of wine we got was lovely. Today the weather was rain and chilly but inside all you felt was warm and comfortable. We tried dishes with pink shrimp, crab, mussels, and stingray… all were great. I personally loved the mussels in cream sauce. We were greeted by a very nice owner who explained the menu and gave us great suggestions. He’s well traveled, so he understands good quality dining. He took very good care of us. As spoiled New Yorkers we had a blast here and you will too.
… moreD Alrayess
Food, service, everything fantastic. Highly recommend croquettes, mussels, fish & chips, & scallops. Service is super sweet too.
… moremunkymandee
Wow what a find! I was served with a starter of crunchy bread with anchovy tapenade. Then i ordered the cream mussels suggested by the waitress. Delicious cream onion sauce with fresh mussels and the most prefect crunchy fries. I enjoyed this meal very much, it was very filling for 1 person. The restaurant itself is small and cosy and clean. Highly recommend!
… moreGreg Scholes
We enjoyed this restaurant a few years ago and returned recently. Food is excellent and consistent. This is a small low-key space, but an excellent menu and the specials are superb. We mostly tasted the specials this time and were delighted. Fish is fresh and the preparation is varied and interesting.
Strongly recommended
… moreSovann Sam
Our last dinner in Paris and this place did not disappoint. Since it was Saturday evening, most restaurants were booked but the host was able to get us a table. We had the oysters and it was fresh. I had the special (scallops) and my wife had the mussels (cream). They were both delicious. I would love to try their escargot but they were not available that evening.
… moreJohn Wheeler
There are perhaps hundreds of hidden gems in Paris, and tonight we were lucky to find one tucked away a block from our hotel in Saint Germain. Maybe it’s the fish monger across the street that provides only the freshest catch, or maybe it’s the black and white vintage surfing photos that adorn the minimalist walls, but the place has class and charm.
I had the whole roasted brim, and my wife had the mussels in cream sauce and fries. Both were delicious and cooked to perfection. Service was friendly and attentive. Prices were very reasonable.
With only about 12 tables, it would be easy to walk right past (but don’t do that!). This place really is a gem!
… moreGeoffrey Orens
Lovely small seafood restaurant, where we had a delicious dinner. Definitely added to our places to return in Paris. Our server was excellent and, though near empty, for a late-ish meal, the atmosphere was still charming.
… moreInessa King
I am thrilled I found this spot through research on Youtube. This restaurant was everything I NEEDED while in Paris. I love fish and seafood and I won’t lie, I was kind of over all of the carbs in my meal. The restaurant is absolutely stunning. It is super clean and sleek. The waiter was very knowledgeable and not only helped us order but chose wine to pair with our dishes. We were first served crisp crackers with an olive and sardine? tapenade. So tasty – I could have drank the tapenade alone! We then got into our dishes which we split throughout the rest of the meal. We ordered the salmon rilette, the mussels in white wine with French fries, the crab meat with apple and avocado and the chocolate mousse. The salmon rilette was a mix of smoked and non-smoked salmon. It was so fresh and surprisingly had a lot of depth and flavour. It woke up our tastebuds! The crab meat with apple and avocado was a favourite of our waiter who suggested it and I totally understand why. It was light, and refreshing. Apple truly pairs so well with fish! The mussels in white wine is always a favourite of mine and these did NOT disappoint. I always scoop out the mussels and let them stew in that delicious base. Absolutely stunning! Lastly, the chocolate mousse was a great surprise. My husband and I don’t really enjoy chocolate (weird, I know) HOWEVER; this was rich but not too heavy and oh so creamy. It was an absolute delight. We left with full stomachs and very happy hearts. Seulement Sea is a spot everyone should check out – even non seafood lovers. Everything was so fresh and flavourful I bet it could make anyone learn to love the sea. Be sure to book a reservation as it is a smaller restaurant. You will NOT be disappointed 🙂
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