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Address and Contact Information
Address: 4509 Lacey Blvd SE, Lacey, WA 98503
Phone: (360) 491-4068
Website: http://elpulgarcitonwawa.com/
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El Pulgarciton WA
4509 Lacey Blvd SE Lacey, WA 98503 (360) 491-4068 Welcome to El Pulgarciton WA Salvadoran restaurant Food image prep Side food item Main food item
pulgarcito – elpulgarcitorestaurant.com
El Pulgarcito. Authentic Salvadoran Flavor. Best Pupusas in the Area. Lakewood-Lacey … Lakewood – Lacey area favorite pupusería! At El Pulgarcito, we bring …
Order El Pulgarcito II – Lacey, WA Menu Delivery [Menu & Prices]
Get delivery or takeout from El Pulgarcito II at 4509 Lacey Boulevard Southeast in Lacey. Order online and track your order live. No delivery fee on your …
Reviews
David Smith
“Big in Stature Waitress” practically threw our food at us and other tables. She needs to find another profession, because she never checked on us and had an attitude. She needs to be fired. She got “No Tip” from us because when we asked for a to go box, she told us to get our own. We come here regularly and the Food didn’t match the Service. Excellent Food, bad service.
… moreKyarah
I always order pupusas from Doordash and I absolutely enjoy them every single time!! I have yet to be disappointed by a batch. Sometimes the rice is a bit out miss but I always order and jazz it up myself.
… moreCourtney S
I had never been here before, but my friend recommended it. The food is very authentic Salvadoran and yummy. I think one of the dishes was called pupusa. A corn tortilla stuffed with vegetables and cheese or meat. Order at counter. Small but clean space off Lacey Blvd. Blink and you might miss it. Not too pricey. And old fashioned Cokes in bottles. Beer too.
… moreLamarr M
The dishes I was served at El Pulgarciro were hands down some of the best Latin food I’ve ever had. My family and I went twice in the same week. I had the Tres Compadres (steak, shrimp, and chicken) the first night and the Mojarra Frita (fried Talapia fish) meal the second night. Both meals were fresh, flavorful, perfectly cooked, and we’re served in a reasonable time frame. The staff was friendly and spoke both English and Spanish, the menus were easy to follow and were bilingual as well. In addition to my meals, I tried the fried plantains and Pupusas (tortillas stuffed with pork, zucchini, and Cheese). Both sides were delicious. You can request the Pupusas to be stuffed with a variety of ingredients, but we chose the three aforementioned.
We had the restaurant to ourselves the first night on a Tuesday, but the restaurant was pack the following week on a Wednesday, both times were between 6:30-7:30pm.
The restaurant has about nine tables that can sit four guest each, so seating can be limited when the restaurant gets busy.
Overall, El Pulgarciro is a hidden gem worth trying, especially if you’ve never tried authentic El Salvadoran food. The staff is friendly, the restaurant is clean, the food is fresh and served in a timely manner. It’s also worth mentioning everything thing on the menu is offered at a reasonable price. I highly recommend.
… moreWe had the restaurant to ourselves the first night on a Tuesday, but the restaurant was pack the following week on a Wednesday, both times were between 6:30-7:30pm.
The restaurant has about nine tables that can sit four guest each, so seating can be limited when the restaurant gets busy.
Overall, El Pulgarciro is a hidden gem worth trying, especially if you’ve never tried authentic El Salvadoran food. The staff is friendly, the restaurant is clean, the food is fresh and served in a timely manner. It’s also worth mentioning everything thing on the menu is offered at a reasonable price. I highly recommend.
Owen Thompson
The Little Thumb as they call it. A beautiful country, beautiful people, beautiful food. Lacey is the American melting pot bubbling away. Come try it out!
… moreJeff Dumlao
Nice little place that serves El Salvadoran food. This is my second time here, and my favorite dish are the Pupusas which is a small, round flatbread filled with cheese, beans or meat cooked on a hot griddle. Very tasty!
… moreBrenda Wynn
A customer suggested what we should try. Absolutely delicious and authentic
… moreRey M
At first glance of the menu, I was pretty put off by the prices, but generally, when that happens, I commit and move on with the meal. And frankly, I’m usually disappointed with higher priced Hispanic food, but only because there are a lot of good places at reasonable cost. This place was… Different…
2 of the least expensive plates, one was 2 tacos, rice, beans for 10.50, the other plate was 1 enchilada, 1 pupusa, rice, beans, cabbage pickle. Because we were here, and I absolutely love plantains, a side with black beans and crema. 1 Jimaica. 2 Tropical Banana Soda (one of my all time favs…), 6$ tip, total 49$.
Look, I don’t say this often, but this meal was worth every penny. EVERY COPPER CLAD PENNY!!!!
Soooo good! Everything was super fresh, super flavorful, meats were cooked to perfection, tamale was the best tamale I’ve ever had, the rice is over the top good, as in I wanted to by a couple of quart sized containers to take home for later (but not much later), the black beans seemed to be pureed, which I didn’t think I’d like because I like texture, but they were mouth watering!!!. The platano side was super generous though I was deeply saddened when I ate the last bite, and lastly, the jimaica. I think the jimaica is real, as in soaked hibiscus flowers and sugar made right there to perfection, as in no corn syrup, just the snap of real sugar.
Goooooood!!!!
Go.
Pay the money!
It’s most definitely worth it!!!!
… more2 of the least expensive plates, one was 2 tacos, rice, beans for 10.50, the other plate was 1 enchilada, 1 pupusa, rice, beans, cabbage pickle. Because we were here, and I absolutely love plantains, a side with black beans and crema. 1 Jimaica. 2 Tropical Banana Soda (one of my all time favs…), 6$ tip, total 49$.
Look, I don’t say this often, but this meal was worth every penny. EVERY COPPER CLAD PENNY!!!!
Soooo good! Everything was super fresh, super flavorful, meats were cooked to perfection, tamale was the best tamale I’ve ever had, the rice is over the top good, as in I wanted to by a couple of quart sized containers to take home for later (but not much later), the black beans seemed to be pureed, which I didn’t think I’d like because I like texture, but they were mouth watering!!!. The platano side was super generous though I was deeply saddened when I ate the last bite, and lastly, the jimaica. I think the jimaica is real, as in soaked hibiscus flowers and sugar made right there to perfection, as in no corn syrup, just the snap of real sugar.
Goooooood!!!!
Go.
Pay the money!
It’s most definitely worth it!!!!
Madeleine Prince
YUM – we will definitely be returning to this El Salvadoran restaurant! The service was excellent and the food was incredible (with very generous portion sizes). My husband got the Tres Compadres and I got pupusas, we loved them both. We also shared the plátano plate (with beans and crema, of course) and it was super yummy! We were so inspired we went next door to Los Amigos to get some supplies (sweet bread, plantains, crema…) to tide us over until the next time we can come back for our fix of El Pulgarcito ❤️
… moreerik reyes
I only come here specifically for the food. Service is not the greatest and the place is small so it gets loud very fast, but the pupusas are good. I wouldn’t recommend anything else.
… more