Brandi Flowers
The food was absolutely delicious, with generous portion sizes that left us satisfied. We enjoyed our appetizer the roasted oysters! We decided to order the 14 ounce Dry Aged ribeye with perfectly cooked red potatoes for our main course. The entree was accompanied by a caramelized onion steak sauce. The ambiance was lovely, creating a warm and inviting atmosphere.
… morePijittra Rakchon
Fresh oysters with plenty of variety, excellent service, and a smooth egg white cocktail. Loved the tuna the most! The caviar fettuccine was generous but not my favorite pairing with nutmeg. My bf enjoyed the seafood entrée, a bit salty for me, but I’m not judging since he loved it. Space is a little tight though staff did a great job managing tables. Overall a delicious and worthwhile experience!
… moreZarina Yafizova
Great cocktails, and very friendly staff. We didn’t have reservations but they accommodated us and allowed us to grab a few drinks at the bar before their next reservation as they were fully booked. The appetizers were amazing, especially the pate!
… morechloe saad
We had such a wonderful experience here celebrating my dad’s 56th birthday. The food was absolutely amazing, and the oysters were some of the best we’ve had fresh, flavorful, and perfectly prepared. The service went above and beyond. I mentioned to our server that crème brûlée was my dad’s favorite dessert, even though it wasn’t on the menu, and they surprised him by bringing one out just for him. It was such a thoughtful gesture that made the evening extra special. Truly memorable food, exceptional hospitality, and a perfect place to celebrate a special occasion. Highly recommend!
… moreBetsy Ashauer
Ranked third best new restaurant in Richmond, we decided to try. Oysters are one of their main features. There is a small menu to choose from (small plates and larger plates). We got oysters, which were delicious from Lynnhaven. I got the mussels for my entrée and my husband got the fish of the day, which was flounder. It was good but nothing to brag about. We would return except for the noise level and a super tight fit at the table which was cramped. My husband and I had a really hard time hearing each other over noise. Everyone in there was talking so loud and even our waitress couldn’t hear our order and we couldn’t hear her. If you have trouble hearing, claustrophobia, or want a quiet romantic dinner, I would not choose this restaurant.
… moreAndrea Butler
I absolutely love this place. it’s amazing for all your occasions: girls night out, date spot, happy hour, business over oysters. the staff are all fantastic, and the food & cocktails are nothing short of perfection
… moreAnne Margaret White
Dreamy holiday date done right! Don’t sleep on December as the Beaucoup bar turns into the Noel. Magical and intimate, it becomes a perfect date spot or a festive hangout with dear friends. Cocktails were fun and tasty, the oysters were perfect, and our server couldn’t have been nicer. And the train! Don’t forget to check it all out!!
… moreEllie Hall
We had an amazing time here at the Christmas pop up! I have a pretty rare and difficult allergy (nightshades) and the staff went above and beyond for me! They did research ahead of time to be able to tell me what on the menu was safe for me, which no one has done for me before. They also were willing to make modifications to menu items to make sure I could have whatever I wanted and still be safe. Thank you!! We’ll definitely be back!
… moreChris Vasey
This is THE casual fine dining place in Richmond. I visited Beaucoup for a date night on a whim at the beginning of August. I’ve been back 2 more times this month because it was that spectacular. 10/10 across the board.
The food is spectacular. I’ve never liked raw oysters, but I try them on occasion, so I figured why not this cool local oyster bar? Their oysters are sourced from high quality, specific, and named farms. Turns out I do like raw oysters when they’re actually good! It’s hard to speak on any specific items because of an incredibly current and fresh rotating menu, but their ribeye steak was perfect and well worth the upgrade. Thoughtfully crafted cocktails that change with the seasons, so you’ll always have completely unique dining experiences.
The real shining gold star of this place is the staff. Some of the nicest and friendliest people I’ve ever eaten with. I could have stayed and talked to my server and bartender all night.
I can’t recommend this place enough. Except maybe don’t go here too often, because I need a table always open for myself.
… moreBrad Birchett
I often forget about this little bistro on Robinson Street but luckily are reminded and return to find a most incredible experience. The overall vibe here is fun, not ‘too’ noisy, and the manager, bartender, and waitstaff are friendly, happy, and knowledgable about the French-based menu and drinks. I MUST return more often ..
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