Megan Crawford
Food was pretty good, our server was very nice, but lost a star on the drinks. The martini amount was very poor both times it was ordered (thought it may have been an accident the first time, so got a second one and it came out with the same amount – almost less than half full). Plan to come back and try again.
Food pictured: french onion soup, truffle fries, lobster risotto, and bouillabaisse.
… moreMichelle
First time ever: A casual setting with an exquisite menu, heavier on the seafood side. Xavier was our server. He was very personable and kind. Someone (whom I assumed was maybe a manager) came out to see how we were doing and she was very kind and polite! Overall charming venue with patio options. Our food came out in great timing and was by far the best risotto I’ve ever had! Definitely coming back! Thank you so much
… moreWenzhu Sun
Hit or miss depending on whether you are there for the food or the dining environment. Food was great, ordered Moroccan sliders (appetizer, but really big portion, with fries on the side); then three mid-sized dishes: crab croquettes (very good), stuffed quail (interesting sweet sauce, super tasty stuffing), lamb lollipop (medium well, meat can almost melt in your mouth). Would recommend trying the mid-sized dishe as the full entries are quite pricey.
Dining environment wise, like others mentioned, shaky tables and not-so-sturdy chairs are not the best. Only one waiter there so things could get slow sometimes.
… moreLily Gonzalez
Iv been here a lot. I give it 4 full stars for just the food. 1 star for atmosphere. Bartender is a good guy but he usually works alone so when it’s busy it’s hard to get what you need when you need it. But the food is always really good so I guess it’s worth the wait. We always order the calamari & rockafella oysters. I highly recommend! The shrimp cocktail is super fresh and delicious.
… moreJihan
Attended a Birthday dinner on a Wed. They were very accommodating. Service was quick, our waitress was great handling our party. The drink “Pink Bellini” was so tasty! My appetizer was the calamari, sauce was immaculate, they were cooked to perfection an the portion size was quite large. My entree was Rack of lamb and it was cooked perfectly. I could have used a little more sauce but it was still delicious. Asparagus was larger than I’m used to but cooked crisp just how I like it.
… morenelson brown
This was my first time going here. I really like the vibe when you first walk in. Seems like a cool place to hang out. The drinks were good. The calamari is excellent! The reason it gets 3 stars is there were too many fruit flies around my food. I did mention it. All I got was an apology for what seemed like a known issue. A discount on my bill would have been a nice gesture but it wasn’t suggested. I would probably go there again for the vibe and a few drinks but I would not eat there ever again.
… moreBOCA Randall
Had a beautiful birthday dinner at . I’ve visited this restaurant dozens of times over the past decade. This time around I enjoyed the roasted mussels, a caprese salad , and crab croquettes. Everything was delicious: I love the redesigned outdoor patio dining area. Always providing an elegant touch to dining experiences. Great eats!
… moreShondajah Hawkins
this place is so nice! loved the music, how nice everyone was, perfect background for pics. The oysters Rockefeller was soooooo good omg. I wasn’t sure if i would like them so I only ordered 1 but just go ahead and get two orders. That’s how good they were. I had such a nice time so I’ll definitely be back!!
… morePrecious Davis
Went there for my bf bday. You need reservations to even go to this restaurant. Table was shaky, chairs wasnt sturdy. If your a big person you may can get a lawsuit if you break the chair. Lol your going to listen to latin/Indian music doing your entire stay. The food was good. I can say that expect the lamb chops(they didnt taste like anything) but the chicken alfredo was good. The stuff salmon was good. And the sliders was good. But wouldnt go back to dine in. If they offer take out that would be an option.
… moreMichelle R
We sat at the bar for dinner. The bartender said it would take a bit of time for the food as there were 2 large parties. We quickly decided on appetizers to order with our drinks but he wouldn’t even take our food orders. He told another customer at the bar after we had been there for +15 minutes that he could order food in 15-30 minutes.
A table of 4 sat down shortly after us and received their food even before the bartender would allow us to place our order. We waited +1 hr to order food, and then we received cold bread rolls. We had to ask 3 times for a glass of water. No draft beers available.
The escargot and oyster rockefellers were delicious and came out burning hot. I ordered the lamb tagine; it came with 4 pieces of meat which equated to less than 2 chicken fingers and it was luke warm. My friend ordered the short ribs which was a plate full of food and piping hot.
The environment was loud and rowdy, not a place for an intimate meal. Would not recommend.
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