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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Monday | Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
Address and Contact Information
Address: 5466 St Croix Trail ste j, North Branch, MN 55056
Phone: (651) 237-0888
Website: http://tomonorthbranch.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Emmett Manning
Great sushi with an excellent atmosphere even having some nice pictures and painting making the experience really enjoyable as well as free lemon water which makes it feel much more accommodating and customer friendly
… moreDarcy Metz
Fresh, delicious, Sushi, Yakimesi (fried rice), Gyoza (Dumplings). The people are friendly, and they have free lemon ice water (as much as you can drink). The restaurant is also very clean.
… moreCole Wickstrom
Fantastic sushi! At great prices! The spicy vegetable miso soup is on our order every time. Highly recommend this place!
… morePiper Bruce
It was really expensive for mediocre rolls and the raw fish was really hard and difficult to chew. It seems as if it was frozen and not fully thawed. It was edible but I probably won’t eat here again.
… moreTom Graham
The shrimp hibatchi was well seasoned, vegetables were deliciously crisp, plenty of good sized shrimp. Portions were enough for left overs. I am going back to try the sashimi!
… moreKatelyn L
I get the vegetable hibachi with extra veggies, sub noodles and a side of white rice. So so good! I have had some appetizers as well and those were really good too. I keep coming back for the hibachi though! It is too good!
… moreAlexis L.
Best sushi place I’ve ever been too! A lot more affordable then any of the places nearby with higher quality food to boot. The interior is also really welcoming and everyone is comfortably spaced. Will definitely come again. 11/10 highly recommend
… moreTerry Bondeson
First time, last time. Ordered seafood udon and a pop. Came in at just over $20. The “to go” container was sat in front of me with the lid on and no silverware. Proceed to open lid and the gimmicky container top dropped down into the bowl of boiling hot “soup” broth which splashed all over the table and myself. When dining in, is it too much to ask for a plate, bowl and some silverware. Especially at $20 a pop for hot broth and bland steamed vegetables. I tried it for a couple of minutes and ended up just leaving. Nothing about this restaurant is good. from the no table service, no silverware, their napkins are your grandmas disposable tissue plastic packs, sticky table. Everything about it was sub par. This picture makes it look way better than it tasted.
… moreTim Williams
I’ll be returning. The wife likes sushi and fish. Me, not so much. But they got grill in their name, so I’ll give em a try. Am I ever glad I did. The food flavor is easily a strong 10. This joint is in a small strip mall up in North Branch. Kinda out of place, in my opinion. But, they had a steady flow of customers, so that tells me more people know of this place then I thought. This food deserves a fancier sit down experience. But I you can get great food in a very very casual dressing (cowboy boots with barnyard dirt). Visit, you won’t regret it.
… moreMaly Yang
Have to re-edit my review because quality has changed. Service was quick but quality was poor. I ordered a spicy salmon roll for take out and found out to be a standard salmon roll. Didn’t even have soy sauce with take out order. Rolls are much smaller almost not worth it for the price. Used to be a favorite of mine but will have to reconsider now.
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