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Si Como No is a top-rated Mexican restaurant in Eastvale, CA, known for authentic flavors, generous portions, and friendly service. We serve fresh-made favorites like fish tacos, carne asada plates, wet burritos, and all-day breakfast. Whether you’re dining in, ordering takeout, getting delivery, or booking catering, we bring the best Mexican food in Eastvale to your table. Don’t miss Taco Tuesday for unbeatable street taco specials! Conveniently located at Schleisman & Archibald.
Hours
| Friday | 7 AM–11 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday | 7 AM–10 PM |
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
Address and Contact Information
Address: 14244 Schleisman Rd STE 130, Eastvale, CA 92880
Phone: (951) 268-6557
Website: http://sicomonoeastvale.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Si, Como No! | Authentic Mexican Food Since 1996 | Eastvale, CA
Family-owned Mexican restaurant serving authentic cuisine since 1996 in Eastvale, CA. Famous fish tacos, breakfast burritos, and more.
Si Como No – Eastvale, CA Restaurant | Menu + Delivery | Seamless
Your choice of meat served in a flour tortilla with refried beans, jack cheese, onions, cilantro, and cabbage. $12.99 …
Si Como No Delivery Menu | 14244 Schleisman Rd Eastvale
California Burrito. Carne asada, french fries, sour cream, guacamole, and jack cheese.
Reviews
Tomas Ohyungah
To sample the basics, I ordered the soft taco combination. The rice and beans had an unmistakably authentic flavor profile, evoking memories of homemade cuisine. The overall experience was outstanding! Even the chips were remarkably fresh and savory. The sauces were also impressive. Contrary to the subpar reviews with a 3.9 rating, my initial hesitation to visit proved unfounded. I am delighted to have visited, as it led to the discovery of one of the top Mexican eateries in my locality.
I think best chef know how to use salt!!!! Not over powering which kills the each ingredients!
Two thumbs up for this restaurant chef!
… moreI think best chef know how to use salt!!!! Not over powering which kills the each ingredients!
Two thumbs up for this restaurant chef!
Kathy C
First of all the friendliest order taker/ food server that I’ve ever had. Definitely a family place. Five star all the way — friendly service asked how things were, asked if they can get anything else, past how we liked it. Several times stopped by the table for a order at the counter place. Way above expectations. You have to come here and support this family and the places like this that actually serve and care about the customers!⭐⭐⭐⭐⭐
… moreThe Random Visitor
A well serviced mexican joint in a no name building at the corner of the parking lot.
The service when we visited was amazingly fast and the food was an easy 4 out of five in most cases and the attention to kids, and non Spanish speakers like us was genuinely warm.
Their burrito was definitely the best part of the meal. The portion sizes for the price were very proportionate too.
… moreThe service when we visited was amazingly fast and the food was an easy 4 out of five in most cases and the attention to kids, and non Spanish speakers like us was genuinely warm.
Their burrito was definitely the best part of the meal. The portion sizes for the price were very proportionate too.
JJE JJE
Unfortunately fish tacos are all we went for, but we were met with disappointment on our first and only visit. We received a non-authentic , non fresh, non savory meal and over priced. It’s definitely not ok to serve this quality of food disguised as fresh mexican food.!! Sorry but locals need to know its not even a “C” rating.
… moreJacinto Espino
Don’t know why people rate it low, pretty good food, plenty of it, decent prices!
… moretasha
order from this place pretty often always delicious. usually get the green chilaquiles. pictures are chorizo burrito with green salsa and tostada salad. for sure underrated.
… moreArmando Acosta
I ordered a $14 carne asada burrito with everything. I told them just to hold back the onions and cheese and to cut my burrito in half.
When I got home, this was inside my burrito. Mainly filled with beans and rice.
As you can see in this photo, where’s my carne asada meat?? WOW…
I will never trust this restaurant again. I would advise you (when ordering a burrito), to have them cut it in half and see for yourself. This is not the first time this has happened to me, but it will be the last.
… moreWhen I got home, this was inside my burrito. Mainly filled with beans and rice.
As you can see in this photo, where’s my carne asada meat?? WOW…
I will never trust this restaurant again. I would advise you (when ordering a burrito), to have them cut it in half and see for yourself. This is not the first time this has happened to me, but it will be the last.
Juan Vasquez
1st time at “si, como no” and I can say that asides from El Paso food this is the best I’ve had in California in a. Ery very long time. Had the chile relleno burrito and it was so darn good that I will order again and again. Now to try different items on their awesome menu.
… moreBecky Jewett
Order the taco salad and tonight they decided to give it in a to go condiment/soup bowl.
Disgusting, watery barely any salad mostly refried beans.
My husband was told thats how their serving it now. Their FOS.
Done with this place.
… moreDisgusting, watery barely any salad mostly refried beans.
My husband was told thats how their serving it now. Their FOS.
Done with this place.
This is True
Food may need more flavor. It’s just a bit bland and salty. Eastvale needs quality food.
The Chili Rellano was good. Consistency is key. I could do without the chili stalk inside or canned tomatoes. I could have bitten into it by accident.
… moreThe Chili Rellano was good. Consistency is key. I could do without the chili stalk inside or canned tomatoes. I could have bitten into it by accident.