

Address and Contact Information
Address: 62 Mills Rd, Kennebunkport, ME 04046
Phone: (207) 204-0123
Website: https://thelostfire.com/
Menu Photos
Order and Reservations
Reservations: thelostfire.comtripleseat.com
Photo Gallery
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Reviews
The food was Simply spectacular. We ordered the mixed grill for two, and every bite was perfection. It was the perfect sampler plate to try a variety of their expertly prepared meats; tender, juicy, and cooked exactly to our liking. Each piece had its own distinctive flavor, and you could tell they take great pride in sourcing and preparing high-quality cuts.
But what really set this place apart was the service. The staff was not only incredibly friendly and attentive, but they also had a wealth of knowledge about the meats they served. Our server took the time to explain the origins of the cuts and offered great recommendations to pair with our meal. It felt like we were in good hands the whole time.
Overall, this is a must-visit for anyone looking for a delicious steak dinner in a peaceful, picturesque setting. We can’t wait to come back!
To follow up on the response from lost fire:
I understand we couldn’t be guaranteed to sit together, but the tables in the picture that are empty were not reserved. You just tried to make a point of not accommodating us which is what really turned us off. How do you explain “3 scoops” of ice cream in the provided picture? Like I said, definitely not worth the money.
I ordered the mixed grill for two, and it was outstanding. The meats were cooked perfectly, beautifully seasoned, and served hot off the grill with that incredible wood-fire flavor you can’t fake. Every cut was tender and flavorful, and it was more than enough to share. It felt like an experience, not just a meal.
The service was attentive and genuinely welcoming, Matthew made my mom feel celebrated without making it over-the-top. Timing was spot on, drinks were great, and the whole night flowed effortlessly.
If you’re in Kennebunkport and looking for a place that delivers both quality and atmosphere…whether it’s a date night, family celebration, or just a serious steak craving or flourless chocolate cake this is it. We’ll absolutely be back. ++++++++++++++
We kicked things off with the Argentinian beef empanadas because, well, how could we not? They were flavorful and well-made, but honestly, the steaks were so massive that we didn’t need the appetizer.
Complimentary bread arrives with two oil-based dips, one chimichurri and one with peppers and onions. That second one stole the show for me and was the perfect complement to the steak.
We ordered the bacon-wrapped ribeye special and the strip. Both were enormous, beautifully cooked, and packed with flavor. The mashed potatoes were pure creamy goodness, and the spinach made for a great side. We ended up taking half our steaks home, and they were just as delicious the next day.
For dessert, we couldn’t resist the nostalgic ice cream sandwich. Loved the cookie packaging and the portion size, just right after a big meal. Be sure to save a little room!