Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 2136 US-72, Huntsville, AL 35811
Phone: (256) 585-2169
Website: https://custom.order.online/store/los-compadres-mexican-grill-huntsville-35725017
Menu Photos
Related Web Results
LOS COMPADRES MEXICAN GRILL 2136 Highway 72 E
2136 Highway 72 E, Huntsville AL 35811-9669, United States•Change LocationOnline ordering hours: 11:00 a.m. – 8:40 p.m.. Ready by 11:50 a.m.. Schedule at …
Our Menu – Los Compadres
At Los Compadres, we have a great variety of delicious and authentic Mexican food for you like our tacos, burritos, fajitas, tortas and more!
Los Compadres Mexican Grill Hwy 72 – Facebook
Los Compadres Mexican Grill Hwy 72. Est. 2025 Proudly serving Huntsville Huntsville – (256) 585-2169 2136 US-72 E Huntsville, AL 35811. . Follow · …
Reviews
Sofia Roman
The food here is AMAZING!! The food is very flavorful and the portions are good. I really like Mexican food and this place has been the best Mexican food I’ve had. Their Margaritas are great also!! The place is very clean and the service was very good as well. Definitely recommend eating here, and I will for sure be back!
… moreJennifer Daly
We went there to eat lunch today. We bought one children’s meal and two adult meals. The total including tax was over $76. With a tip it was $87.
My husband ordered the parillada which had steak, chicken, chorizo, shrimp, pork, cactus and two green onions. It was a little over $22.
I ordered the carne asada beef ribs. It was in the steak section of the menu. The description said steaks, ribs, spring onions, cactus and salad.
Both of us received a heaped sizzling platter, my husband’s was packed with meat, and all the food mentioned. The only onions on his platter were the two green onions.
Mine, which was two dollars more expensive than my husbands’s meal, was packed with no less than two whole sliced onions, topped with jalapeño, cactus, the two green onions and some beef short ribs. These were very thinly sliced and had huge bones, they had very little meat on them. In some cases, it was just the bones with no meat at all. There was no steak…just the plate bulging with onions and bone slices. Judging by the menu description, I had expected a steak and some short rib slices on top of it.
I let the waiter know and he went into the kitchen, then there was a lengthy debate with the kitchen staff and then the girl at the front register. Finally she came over and told me that my steak dish didn’t come with steak. She told me it was an error in the menu. I was obviously confused. I had ordered a steak topped with ribs….it clearly said steak….COMMA…..ribs.
Even IF these were “steak ribs” and not beef ribs and there was a comma where there shouldn’t have been, why then was this in the steak section? I said this to them and they refused to make it right, offering instead to charge us for a steak to go with it.
Attached are pictures of the menu, the dish with the ribs and the pile of onions once the thin ribs were gone. I wish I’d taken a picture of my husband’s less expensive meal that came with a good portion of steak, chicken, pork, chorizo and at least 6 jumbo shrimp.
Just so you know…The plate you’re looking at with onions and bones was $24.35.
It’s a shame because my husband’s meal was decent value, and this review could have gone differently if they had offered to make mine right.
I despise dishonestly in marketing or presentation so we will not be returning here. But I will bet the “error”on the menu won’t be fixed, so be warned if you eat here that at least one of their “steak” meals has no steak.
In terms of ambiance, the staff then proceeded to stand around behind our table, make fun of us and insult us in Spanish. Unbeknownst to them, even though I don’t look it, I grew up in Mexico and speak fluent Spanish so I understood every word they said. Not at all what you’d expect when paying almost $90 for lunch with tip included.
I definitely DON’T recommend eating at a place where honesty and integrity don’t exist and where their customers are rewarded with insults and slurs.
… moreMy husband ordered the parillada which had steak, chicken, chorizo, shrimp, pork, cactus and two green onions. It was a little over $22.
I ordered the carne asada beef ribs. It was in the steak section of the menu. The description said steaks, ribs, spring onions, cactus and salad.
Both of us received a heaped sizzling platter, my husband’s was packed with meat, and all the food mentioned. The only onions on his platter were the two green onions.
Mine, which was two dollars more expensive than my husbands’s meal, was packed with no less than two whole sliced onions, topped with jalapeño, cactus, the two green onions and some beef short ribs. These were very thinly sliced and had huge bones, they had very little meat on them. In some cases, it was just the bones with no meat at all. There was no steak…just the plate bulging with onions and bone slices. Judging by the menu description, I had expected a steak and some short rib slices on top of it.
I let the waiter know and he went into the kitchen, then there was a lengthy debate with the kitchen staff and then the girl at the front register. Finally she came over and told me that my steak dish didn’t come with steak. She told me it was an error in the menu. I was obviously confused. I had ordered a steak topped with ribs….it clearly said steak….COMMA…..ribs.
Even IF these were “steak ribs” and not beef ribs and there was a comma where there shouldn’t have been, why then was this in the steak section? I said this to them and they refused to make it right, offering instead to charge us for a steak to go with it.
Attached are pictures of the menu, the dish with the ribs and the pile of onions once the thin ribs were gone. I wish I’d taken a picture of my husband’s less expensive meal that came with a good portion of steak, chicken, pork, chorizo and at least 6 jumbo shrimp.
Just so you know…The plate you’re looking at with onions and bones was $24.35.
It’s a shame because my husband’s meal was decent value, and this review could have gone differently if they had offered to make mine right.
I despise dishonestly in marketing or presentation so we will not be returning here. But I will bet the “error”on the menu won’t be fixed, so be warned if you eat here that at least one of their “steak” meals has no steak.
In terms of ambiance, the staff then proceeded to stand around behind our table, make fun of us and insult us in Spanish. Unbeknownst to them, even though I don’t look it, I grew up in Mexico and speak fluent Spanish so I understood every word they said. Not at all what you’d expect when paying almost $90 for lunch with tip included.
I definitely DON’T recommend eating at a place where honesty and integrity don’t exist and where their customers are rewarded with insults and slurs.
Christopher Skeen
So glad to have this restaurant so close. We used to drive to Hazel Green to get Mexican food. Now it’s only a couple of minutes. Really nice on the inside. Food is just as good as the other location. Looking forward to visiting here often.
… moreTony Ferguson
Great food and service. Enjoyed a nice lunch with my daughter. Portions are pretty large and good flavor. Little more cost than some but at the high end of quality and flavor is worth it.
… moreLindsey Skeen
Used to drive all the way to Hazel Green to eat here. So happy to see this location on 72. Food is great, service is great. Would always recommend.
… moreCathy Slack
The food was absolutely delicious with extremely generous portions. The service was excellent. Very friendly staff. I highly recommend to visit hungry because you definitely leave with a bellyful.
… moreJeff Arnold
Very nice 1st experience at this restaurant, food was outstanding and also the service, waiter visited our table several times keeping our drinks full, bringing salsa and chips and even what looked to be a manger came over and checked on us, all very polite, restaurant was very clean and neat. Definitely will be back. I definitely didn’t think their prices were to expensive like some of the reviews on here posted and some of the reviews well let’s just say you can’t please some people no matter what you do.
… moreEmilee Taritero
Super friendly staff. Great tasting, authentic food. Very affordable. My mom said it’s the best Chile Relleno she has ever had. Dinner for 2 was $19.98. (didn’t get drinks, although I did see a drink menu so they must have gotten their liquor license approved, pricing looked on par to other restaurants) We’ll be back.
… moreStacy Garcia Riggins
Ok ! They sure do know how to season their meat!
If you love chicken and rice ( my little ones favorite) they have the adult version! It has broccoli, grilled onions, chicken, shrimp and steak on a bed of rice and of course cheese sauce! Yummmm! (Shhh I had enough for lunch the next day!)
… moreIf you love chicken and rice ( my little ones favorite) they have the adult version! It has broccoli, grilled onions, chicken, shrimp and steak on a bed of rice and of course cheese sauce! Yummmm! (Shhh I had enough for lunch the next day!)
Christopher Skinner (Chris)
First time eating here.
The food was delicious.
The service was great.
Honestly the location is not on our side out town, so we went out of the way to meet some friends here for dinner. It was worth the drive.
… moreThe food was delicious.
The service was great.
Honestly the location is not on our side out town, so we went out of the way to meet some friends here for dinner. It was worth the drive.