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Slainte restaurant looks for new location after 10 years in business
HOLYOKE, Mass. (WGGB/WSHM) – With the Eastfield Mall set to close very soon, many businesses are struggling to find a place to relocate.
Sláinte Restaurant (@slainterestaurant) · Holyoke, MA – Instagram
A local scratch kitchen with daily rotating specials, full bar, and a great view ☘️. Photo by Sláinte Restaurant on May 06, 2020.
Slainte – CLOSED, 80 Jarvis Ave, Holyoke, MA 01040, US – MapQuest
Get more information for Slainte in Holyoke, MA. See reviews, map, get the address, and find directions.
Reviews
Melvin Coleman
Excellent food, great service and wait staff, Kate is our favorite waitress, patio is very nice. Overall a very relaxing environment. Appetizers are 5/5. Entrees are 4/5. Burgers, sandwiches and other entrees are all very juicy, yet crunchy and full of flavor. Definitely has a gourmet feel. Fries and onion rings are hand cut/battered. Prices are very reasonable. Apple crisp with ice cream was AMAZING 5/5.
I definitely recommend.
… moreI definitely recommend.
Aaron Bruso
Atmosphere is unmatched! Million dollar view while dining outdoors. My only complaint was that I ordered my fillet medium rare and it was basically blue. For the price I would expect near perfection. Overall great experience and definitely a place to try if you are in the area!
… moreDenise- Marie
The food is exceptional and the service, outside cafe has a pleasant mountain view. 5⭐ Cleanliness of facility including restaurant areas (tables silverware clean) areas were otherwise dusty dirty including the candy dish on the way out. The bathrooms were gross smelly and dirty like the floors stuck. View of kitchen area was concerning. Otherwise this would be 5 stars.
… moreElaine Curylo
A lovely experience! My husband and I ate here tonight for the first time while celebrating our anniversary. Our server was Kaitlin W. and she did an amazing job! First we ordered the charcuterie board which was really good, I was just a little disappointed that there were no grapes or crackers, only apple slices and bread. However the cheeses on the board made me super happy! (cheddar, Gouda, Brie, and havarti) it also came with two delicious meats, olives, pickles, and this raspberry sauce that was sweet but also a little savory, different but very tasty! We also had philly steak egg rolls which were loaded with flavor and were not heavy or greasy which was a pleasant surprise. For our entrees, my husband ordered the loaded burger with onion rings. He said it was one of the best burgers he ever ate! I ordered the baked cod with parmesan risotto and a medley of zucchini, squash and carrots. The cod was fantastic! Perfectly baked, flaky and moist, and the glaze ontop had so much flavor. I loved every bite! The risotto and vegetables also seasoned nicely. We would definitely dine here again!
… moreMona O’Dowd
One of my favorite spots in the valley. A sort of hidden gem, right off the highway. The entrance can be hard to see, it could use better signage and fill the pot holes at the entrance. But other than that, I can’t say enough good things about this place. The food is So Good, and they have a great menu. I also really like the cocktail menu, and the bartenders know how to make great drinks. I had a great cornbeef and cabbage Dinner there last night as a March special. I usually love ordering their short ribs or the beet ravioli. But they also have a wonderful harvest salad. Our waiter was the best too, and the atmosphere was quaint and cozy. They also have a nice outdoor area for eating with a view. I have been coming here for years now, and I often bring people here, and we always love it. I will definitely be coming back in the near future.
… moreKelly Simon
Food, drinks and service were 100% on point! Made for a LOVELY late anniversary dinner. Definitely going back soon!
… moreJana Sweeney
What a special evening. Beautiful patio, festive drinks, and great food. The four cheese garlic bread appetizer was fabulous, and the maple bourbon glazed salmon with sides of parmesan risotto and sauteed mushrooms was delicious. Our server Katie was fantastic. She’s an excellent server and a real sweetheart. Can’t wait to go back.
… moreStephen Burke
Great dinner tonight. Had the Guinness short ribs. Very good. Irish cupcake was delicious too. Friendly server and staff. Great place.
… moreAubrey Gamelli
Was a very disappointing experience. Drinks were good but service was god awful. Our food came out cold and a mess. & although the drinks were good they took 20 minutes to receive. This is how they slapped together my salmon. Salmon was undercooked, rice was disgusting. After explaining how bad it was management could careless. What a terrible experience, I will not be back.
… moreLewis Thaxton
First time visit for dinner. Had the Bada Bolognese which was quite good. Nicole the waitress was friendly and efficient. A beautiful day to eat outside. Good spacing with tables and not crowded when we arrived at 4:30 reservation. Not overly expensive and definitely worth exploring more of the menu.
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