

A beloved institution in Midtown Sacramento since 2013, The Rind is a cheese-focused restaurant and bar celebrated for its exceptional farm-to-fork dining experience. Located in the lively Handle District, this intimate space offers a delicious array of seasonal small and large plates, complemented by an extensive selection of wine and beer. Patrons can explore diverse, artisan cheeses alongside a menu crafted with humane and local ingredients. The Rind’s inviting atmosphere and warm hospitality make it the perfect destination for a memorable meal with loved ones.
Beer, wine & cheese are the draw this urbane, warm-hued bar with tastings & seasonal cafe bites.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–8:30 PM |
| Tuesday | 11:30 AM–8:30 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 1801 L St #40, Sacramento, CA 95811
Phone: (916) 441-7463
Website: http://www.therindsacramento.com/
Menu Photos
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Related Web Results
The Rind – Restaurant & Cheese Bar
MENUS – Sacramento – The Rind
The Rind :: Restaurant & Cheese Bar (@therindsacramento)
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Reviews
The food? Comforting in a ‘fix-my-whole-life’ way.
The service? Immaculate. Everyone here is so down to earth it feels like my second home.
Wine Wednesday? Yeah… that’s my Roman Empire now.
The mac and cheese? Actually illegal how good it is.
The charcuterie boards? Curated like a Pinterest mood board.
And the cheesy potatoes??? BABE. Life-changing.
AND YES — I added my @tinashotchili
on top to make the dish a certified BANGER. Because obviously.
Just go. Trust me. Your soul and your stomach will be seated AND blessed.
The servers were friendly and informative. The restaurant had great vibes and the service was pretty fast!
The hospitality was top-notch; the team made me feel right at home. ❤️ I can’t wait to come back and explore more of the menu. If you love cheese and wine, The Rind is a must-visit!
We paired it with a Greek salad which was delicious. Just the right amount of veggies and feta and the peppers added some lovely zing.
Jimmy was incredibly helpful and delightful in supporting our decisions and making suggestions.
I had a glass of the Albariño which was tasty. My husband had the non alcoholic beer which was good and not one of his usuals which he liked.
I am looking forward to traveling back through Sacramento to stop at The Rind to check out more of their menu but if I am going to be completely honest, I’m having the T-Brie-D sandwich again because it was perfect!
The cider beer was strong and something to get used to for sure and for 12$ seemed over priced.
My meal came out to about 33$ for one beer and a grilled cheese.
Was a good experience with friendly staff though.
I really liked the like history of beer poster in the bathroom, that was pretty cool
Also they don’t split your bill so keep that in mind.
They also offer other cheese related dishes like fondue, Raclette on certain knights, and grilled cheese sandwiches, Mac n cheese, etc. They offer a lot of gluten free options.
The wine list was interesting and well priced. The staff was super cool, it was fun getting to chat with them, it was just a great overall atmosphere and cozy vibe. Can’t wait to go back next time I’m in town.