Allan Walden
The slider was very good, with a hint of spicyness. The Bison dish was excellent overall, the garlic mashed potatoes were a bit too runny but tasted good. The crepe was good. My first time there, I discovered it thru the Inlander restaurant week. I highly recommend eating there.
… moreJayla Washington
Not a kid friendly restaurant! Upon entering, the place reeks of cigarettes. We arrived 1 1/2 hours before minor cut off time, and was rushed the entire experience, while being told we “weren’t being rushed.” We came for restaurant week and chose this location as its advertised as “family friendly”. As for the menu, the appetizers were mid. The entree was good, and the crepe dessert was disappointing. Worth $25 a person, nothing too special. However, being rushed ruined our first time experience as we were aware of the time, and left 30+ minutes before cut off. Overall, just an okay experience and we will not be returning due to service and restaurants environment.
… moreManaKaster
We just checked out Mortys Tap and Grill for restaurant week and it absolutely blew us away! Bleu cheese steak medallions, Jack Daniels bacon jam dip, balsamic steak sandwich, Louisiana battered fish and chips, mason jar mud pie, and the waffle crisp Sunday. We also got a beer and the Mortys Derby (which is a must). Everything was amazing, but the steak medallions and the sandwich were on another level! Also I think this is the best service we have ever had. The lady was so friendly and attentive, but not too attentive.
… moreKellie Mac Donald
If you go there , it’ll become one of your new favorite places. Great food like steak. Bites, clam chowder on Friday’s specials all week long, pool tables. Wonderful patio, and a jukebox- family seating -bar top seating.
And the manager’s are super personable kind folk.
Top Shelf
… moreBrian Babcock
This place does have great breakfast! Everyone in our party was happy with their food and the portion size is good. Even though we had a brand new server, he was nice and did his best. I would definitely come here again.
… moreZach W
Pretty good bar. Feels a little like a “dive” bar but in a good way. The staff was friendly and food was reasonable. Not a bad spot to stop and have a drink and get some food.
… moreMichelle Ebaugh
First time for breakfast and vegetable Benedict was amazing. Poached eggs and Hash browns were perfectly cooked. Place was clean. All tables seemed well taken care of. Overall great experience.
… moreNicole Yasmenko
Came here on a Wednesday for the steak and bake and also to celebrate my sister’s birthday. Had some appetizers, drinks and the steak and bake. Service and food are good but they don’t do anything special for a birthday which was a little bit of a bummer. Who doesn’t like to be celebrated when they go out for a birthday dinner? But based on the food and service I would eat here again.
… moreWilliam Wallace
Went there for prime rib took over 8 minutes just to get water waitress acted as if were bothering her waited almost 10 to order asked for prime rib we were told they were out, it was only 6:00!! had to settle for had a dried steak then told out of baked potatoes, settled for hash type potatoes, Wife got pretty frustrated due to the fact she had to “bother” waitress to cash out who was to busy complaining to co- worker about a up coming audit.Way too much money for poor service and terrible food should have gone next door to south hill grill.
… moreM C
First time here..was looking forward to it..trying to find a good sports bar for Sundays..have heard mixed reviews..thought I would give it a try. Found a seat at the bar. Was looked at by 2 bartenders for 5 minutes..never greeted..acknowledged or offered a drink..so I walked out.
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