
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
Address and Contact Information
Address: 11425 S 72nd St #101, Papillion, NE 68133
Phone: (402) 917-7775
Website: http://www.canigliasamano.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Caniglia’s A Mano | Papillion NE – Facebook
Caniglia’s A Mano – Order Online
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Reviews
We all got pizza, each so amazing, and my wife’s cauliflower crust was incredible, better than she’s ever had. The Alfredo pizza was better than I expected.
And very affordable!!
Amazing variety, fantastic food, fast and friendly service… Top notch, 10/10 would recommend, and definitely will be back!
If you want a great bite and a great experience, Caniglia’s A Mano is the place to visit.
His ZOOGOO, (red sauce), was really good and this is coming from another Italian!
We need to support our local family restaurants!
The owners were there and were more than happy to help us out and their charisma was just something you don’t really see that much in the entire state of Nebraska. They had such a willingness to help, and their goal was to share an amazing experience as much as possible.
They went over the menu with us and gave us tips and tricks from other customers and ultimately we settled on slice orders of The Alfredo, Tony’s Favorite, The Veggie, Spicy BBQ Chicken, Pasta Salad, and Two pieces of Cheesy Bread.
The cheesy bread came out and it looked fantastic, like it literally was rushed as soon as it came out of the oven, still molten and all. It came with a side of sauce as well which tasted great with it, but the bread itself seemed seasoned well enough that it didn’t even really need it.
We tried the cheesy bread in some of the pasta salad “sauce” and it was absolutely incredible. Just dip it in there, I’m sure you’ll love it.
When talking with the owners originally they described slices as a giant slice cut into two, which is exactly true. Two orders of slices as they stated comes down to about a half of a medium size pizza.
Moving on, the pizza was absolutely incredible. Not too stiff of a crust, but not doughy either. A nice crisp/crunch to it and each bite was just absolutely fantastic. I was actually upset at myself that I didn’t order more, but they were topped perfectly.
When I say perfectly too, the Tony’s favorite was just magical. To the point that I blanked out because my mind short circuited with the perfect flow of flavor. It wasn’t just one flavor that was overwhelming, it was absolutely everything working together and I don’t think I can describe it in better words than that. Get a slice of it, and just take a big bite into it and chew.
In the end, this is the kind of place that I wish I could somehow yell at Dave Portnoy and others just so they got the chance to try it out. We don’t live close to it at all but if people were to ask us “Do you know where to go to get the best pizza in Omaha?” then there’s no doubt in my mind I’ll absolutely tell them here.