Kobe Seafood & Steak House

  4.3 – 945 reviews   • Restaurant

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Large, modern Japanese restaurant serving theatrically grilled-to-order meats, sushi & sake.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Kobe Seafood & Steak House 59808

Hours

Monday11:30 AM–9:30 PM
TuesdayClosed
Wednesday11:30 AM–9:30 PM
Thursday11:30 AM–9:30 PM
Friday11:30 AM–10 PM
Saturday12–10 PM
Sunday12–9:30 PM

Address and Contact Information

Address: 3331 N Reserve St, Missoula, MT 59808

Phone: (406) 540-4480

Website: http://kobemissoula.com/

Menu Photos

kobemissoula.com

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Related Web Results

Kobe Missoula

At Kobe Seafood & Steakhouse, we strive to reinvent the experience with our skilled chefs searing your meal to perfection right in front of your eyes.

Kobe Seafood & Steak House Missoula – Facebook

Kobe Seafood & Steak House Missoula ; Details. . 92% recommend (731 Reviews). . $$. . Closed now. . 3331 N Reserve St, Missoula, MT, United States, 59808 …

Menu — Kobe Missoula

Share charge $6.95, served with onion soup, house salad, 2 shrimp appetizer, assorted vegetables, and steamed rice. … Location. Kobe Seafood & Steakhouse 3331 N …

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Reviews

jade
Hardly any wait for a table, my waitress was super friendly and helpful. Most of the food was great, although i think in one of my rolls they put butter instead of cream cheese. The avocado bomb id definitely recommend, though.
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Helen Griffin
The food was absolutely delicious! The chef was very friendly and entertaining. The family had a great time. I highly recommend checking this place out if you haven’t already. The portions were large and very filling. The sushi was amazing!
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Stephanie Watts
Incredible food that is served by amazingly friendly staff! The atmosphere is sophisticated yet comfortable. Fantastic dining experience for adults and children alike as everyone will enjoy watching their food be prepared right in front of your eyes! Not only is it amazing to watch the food being prepared but it also tastes delicious and I can’t wait to go back!
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Steve Nelson
Dinner on Monday after Mother’s Day. Sit down, no reservation necessary, light volume. Grill seating looked busy.
Had the Calamri as an appetizer. Very good. Served Katsu sauce. Could have been fried just a little longer
Korean bbq sirloin-Good. Nice flavor. Served medium. Served w pickled radish and kimchi. Fun accompaniments.
Seafood Udon-Good. Scallops, Shrimp, and Mussels- Previously frozen (understandable). Flavorful. Could have used some cilantro and red pepper.
Also served were steamed rice, salad, and miso soup.
Excellent service. Good portions. Clean. Very good value. Highly recommend.
Tip-Make reservations. Often busy. Always a good sign!
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sabrina bayha
The quality of the food here is good. We like the sushi which always seems fresh. Plus their combos of flavors have been well thought out mixing the sweet, spicy and savory flavors. There are plenty of cooked sushi roll combos for those of you that don’t want the raw rolls. I just gotta say though, you really should try it.

Tonight they had a Special roll that had a citrus twist. Yummmmm
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J. C.
From our one and only visit here I think it would probably be fun to bring family here to dine at the chef’s tables. However, when we ate at the regular table side of the restauran, the food, while reasonably prepared, had almost no flavor. And if you like your Asian food spicy, this is definitely not the place to eat.
Service was fine.
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Unlikely food snob
Kobe is my go-to sushi restaurant in Missoula. Good variety of rolls and fish is fresh and yummy. I love Yellowstone roll, Jessica Albacore or Gold digger …. All great!
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Jayminson Myers
Was a very nice restaurant and the food was great but a bit too expensive for what we got. Otherwise a great place to get good sushi!
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Jessie Smith
Excellent service! Our chef made our time there fun and exciting. Had a large group, and we laughed, and we’re entertained more than we expected. The food was amazing and timely. The taste to die for delicious! I highly recommend this place for good food, great entertainment and kind service!
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Kerry Lay
Ok don’t get me wrong I like the food but do not order to go unless you want to wait longer than any customer and have it cold. The restaurant puts too much on the host. A business that’s consistently busy with walk ins and calls, the host has
To also handle the to go orders, which are last priority. While you watch multiple people in and out of the bar with downtime the host scrambles around. 1.5 hours for a to go meal, half of it i watched sit and get cold…
And a host running around with zero help.

To say they don’t care about the customers or their staff is evident.
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