Milagros Southwest

  4.3 – 612 reviews   • Restaurant

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Milagros Southwest is a vibrant southwest cuisine restaurant located in Parsippany-Troy hills. At Milagros Southwest we believe in using only the freshest and highest quality ingredients to create our mouthwatering menu. From sizzling fajitas and zesty enchiladas, handmade tortillas to southern dishes and refreshing margaritas, every bite is a celebration diverse culinary heritage. Our extensive menu caters to a variety of dietary preferences, offering vegetarian, vegan, and gluten-free options, so that everyone can savor the flavors of Milagros. In addition to our dining experience, we offer catering services for private events such as corporate luncheons, birthday parties and any other gatherings.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Milagros Southwest 07054

Address and Contact Information

Address: 3835 US-46, Parsippany, NJ 07054

Phone: (973) 794-4555

Website: http://www.milagrosnj.com/

Menu Photos

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Reviews

Sudeepta Sahu
The garlic bread and tacos were delicious. The staff was very helpful in suggesting what to try. Most dishes come with a generous amount of cheese, so if you’re not a cheese lover, be sure to pick your options carefully.
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Sir_Eats-a-lot
Went for lunch on a Wednesday and sad to report that Milagros did not have many customers which is surprising given the lunch and drink specials. They also have daily specials. The food is fantastic hi
The decor is fresh and inviting and is complimented by the fresh beats that transports you into a South Beach lounge kind of vibe.
Our server was great. She was attentive, friendly and knew what she was doing.
I need to come back on a Friday/Saturday night for dinner.

Well, I came back for dinner on a Saturday night. They have a great bar and dinner was fantastic!
New pictures of dinner entrees.
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Hema K
I was here for Weekend Brunch with my friends and we had a great time. I would really recommend their Prefix Brunch and Bottomless Drinks, since they are great value for money, and both the Food and Drinks tasted great. Service was a bit slow but the Staff were helpful and friendly. “Live” music advertised for the Brunch was just a DJ playing some boring tracks, which wasn’t too bad since we were all able to have a good conversation without having to shout through the music.
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Jordn-William Santiago
I really loved how the food tasted. It was a really good blend of well cooked hispanic cuisine, though I was a bit sadden they didn’t have basic condiments like mayo, sugar, & brown sugar. And when one of my family member asked for her stake to be medium rare, they cooked it quickly and it was rare. I didn’t like how the host kept padding my shoulder, I know he was just trying to make sure we were all having a good time, but not touching people’s shoulder would have been nice. We also felt a bit rushed, for we waited for a family friend to come, it was only for 7 minutes, but they kept asking if we were ready, and then the manager came and was like “you just need to hurry cause we our booked” even though there was like 50 people there (he said the restaurant can hold at least 200 people). We also asked for specific condiments and twice they gave us the wrong one. Some staff was good, but it was a bit disappointed first time experience.
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Siva Vajjhala
A very nice ambiance, good and courteous service, and fantastic chips and salsa. Had only one dish here, which i thoroughly enjoyed. Will certainly come back with family and post a more detailed review.
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Fred Hofstetter
We met friends here on a very busy Friday night for dinner. We were able to easily reserve a table, and were seated straight away on arrival. The waitstaff greeted us promptly, and allowed us adequate time to review the menu before taking our orders.

The bar has a good selection of drinks and choices on tap included a personal favorite, Dos XX.

Our entrees were shrimp tacos (pictured), fish tacos, and I had the short rib sandwich, which was amazing.

We enjoyed coffee and split churros for dessert.

The ambiance was refreshed, knowing the building was built for TGI Fridays, it was bright, clean and comfortable.

Enjoy.
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In the Name of Hair
I loved the DJ in the background. I ordered appetizers for my entree so while the entire table received something I say twice as long to wait for my food. Even after the entrees were served I still was the last to be served. I ordered the muscles and they weren’t cooked entirely. My sister said hers were good but mine weren’t. My nephew had to send his plate back for undercooked chicken. I also ordered the ceviche which was drowning in a tomato sauce that didn’t pair well.
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Vijay S
Ambience is an obvious.
Lovely service from Andres with guidance!!
Good number of vegetarian options to pick from.
Vibe in the atmosphere is perfect for the evening.
Virgin Mojito is a must try!!
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Emma Rogers
Came here for lunch! The chips they give you were fresh (forgot to take a pic) they salsa was more creamy and not too spicy. Different texture. Then when I asked for more salsa they gave me a green salsa but same consistency. Super spicy! When you mixed the two salsas it was better. I got the birria quesadilla and it was DELICIOUS! My friend got the cheese with shrimp. Both meals were wonderful! The service was fast. Would def come back!
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Alexandra Rozhdestvenskaya
Food, services and atmosphere was a topnotch Im coming back here for more! I love the mixture of the different cousins at this place
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