Rad Radish

  4.5 – 608 reviews  $$ • Restaurant

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Here’s a radical idea: healthy food should be for everyone. It should be affordable. It should fill you up. It should taste as good as it makes you feel. Our menu is fully vegan, our dishes don’t sacrifice on the flavor, and a meal at Rad Radish is always satisfying. We are open for breakfast, lunch and dinner, serving organic & biodynamic wine, local beer, and low ABV cocktails alongside nonalcoholic drinks like kombucha, probiotic sodas, fresh juices, coffee & tea.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Rad Radish 94102

Hours

Friday9 AM–9 PM
Saturday10 AM–9 PM
Sunday10 AM–9 PM
Monday9 AM–9 PM
Tuesday9 AM–9 PM
Wednesday9 AM–9 PM
Thursday9 AM–9 PM

Address and Contact Information

Address: 301 Hayes St, San Francisco, CA 94102

Phone: (415) 916-8548

Website: https://eatradradish.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

Rad Radish | 100% Plant-Based | Vegan

Rad Radish Home · Hours & Location · Menus · About · PICKUP/DELIVERY/CATERING · Rad Radish Home · 301 Hayes St, San Francisco, CA 94102. Toggle Navigation.

Menus | Rad Radish in San Francisco, CA

A flavor-packed party with our green falafel, velvety hummus, tangy pickled red onion, cool tzatziki, fresh arugula, cucumber, and juicy tomato.

Hours & Location | Rad Radish in San Francisco, CA

Visit Rad Radish in San Francisco, CA at 301 Hayes St. 54. Open Sunday – Thursday: 11am – 9pm, Friday & Saturday: 11am – 10pm.

Reviews

Rhett Burden
I had dinner at Rad Radish yesterday and was thoroughly impressed by this 100% plant-based gem in Hayes Valley. The restaurant immediately catches your eye with its vibrant, colorful signage and welcoming storefront that perfectly captures the energy of the neighborhood. I ordered the Impossible Burger with avocado and fries, and it absolutely delivered. The burger was expertly prepared with a great balance of flavors and textures – the Impossible patty was juicy and satisfying, complemented perfectly by fresh avocado and crisp lettuce on a sesame seed bun. The fries were golden and crispy, served alongside a delicious ketchup that tied the meal together beautifully. What really sets Rad Radish apart is the atmosphere. The space is stunning with its modern industrial design, featuring exposed ceilings, warm wood floors, and an abundance of lush greenery throughout. The hanging plants and natural elements create such a fresh, inviting environment that makes you want to linger. The lighting is perfect for both casual dining and catching up with friends.
The restaurant strikes that perfect balance of being trendy yet comfortable, with a layout that feels both spacious and intimate. It’s clear they’ve put thought into creating a space that’s as beautiful as their food is delicious. Rad Radish proves that plant-based dining can be both satisfying and stylish. I’ll definitely be back to explore more of their menu – this place is a real winner in the Hayes Valley dining scene!​​​​​​​​​​​​​​​​
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Laura
Delicious vegan restaurant with a wide variety of tasty appetizers, mains, desserts, and beverages. Always seems to be packed but the service is quite quick, so it’s a good option even if you’re trying to squeeze in dinner before a show.

Lots of seating with a reasonably nice ambience, though many of the tables are quite close together so you feel a bit like you’re having dinner with your table neighbors.
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Stephen H
Lunch treat
Healthy or fast food path?

Neatball Masala
Blueberry oat muffin
Coffee milkshake
Mix of “healthy” and not. Dessert treat
Very busy at 1pm Sunday afternoon which I expected. Pretty nice interior with varied seating capacity.
Three ways to order, easy QR ordering with my pre-existing Toast account at table destination. Easy menu navigation and ordering. Expected SF pricing. Noticed self served water and to go boxes well after seating and lucky it was visible to me. The poor one young server was working harder than others. That’s why I hate giving tip before service.
Milkshake came a bit after food which came quickly. They group all drinks for multiple tables in one server trip.
Masala was enjoyable with the contrast of flavors. Not large but filling.
Would probably order again but much more of the menu to try for this first time.
Tasty muffin but not many blueberries.
Milkshake was good and dense.
Overall an enjoyable lunch.
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Gail Martineau
Rad Radish takes fast casual dining up a notch. Absolutely delicious, all-vegan menu. My husband and I went there twice on our most recent visit to the city. The chilaquiles and burgers were great.
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Chin mei Lin
All vegan here. Good place to stay for the concert across Davies Symphony Hall. Vibrant and cozy atmosphere. So it’s not a very quiet place. But it’s a relaxing place to work alone or spend time with friends. Free WiFi. Scan QR code to order. So many varieties to choose from Salads, drinks, breakfast, brunch… The green juice is fresh.
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Tanya V
Really loved this place! Delicious vegan food, everything came out super fast. Ordering is easy — either from your phone or using the self-service kiosk. The atmosphere is pleasant, clean, and stylish. I’ll definitely be back!
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Sumita T
Vegan food done perfect I really enjoyed the ‘egg’ sandwich with beyond sausage patty!!! The spicy chick’n sandwich was so crispy and sauced up wonderfully. The matcha milkshake made me so happy.
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EddyOneTake
OMG, Rad Radish in San Francisco is the ULTIMATE spot for plant-based food lovers! From the moment I walked in, I knew this place was going to be magic. The clean, inviting, and brightly colored environment instantly put me in a good mood, and the staff was so friendly and attentive—such a warm vibe!

Here’s what I ordered:
Breakfast Sandwich: Flavor explosion, no, seriously, it was EVERYTHING.
Chilaquiles: Crispy, tangy, and perfectly spiced—such a great start to the day.
Spicy Marinated Cucumbers: Fresh, spicy, and totally addictive.
Vietnamese Iced Coffee with Lavender: Sweet, floral, and the perfect way to wash it all down.

What truly blew me away was how quickly everything was prepared—no waiting around, but you could tell the food was made with love and care. The prices were super reasonable, which only adds to the insanely good value here.

Bonus points for sharing ownership with WildSeed in the Marina, another amazing plant-based gem in the Marina Bay area! If you’re vegan (or just love good food), Rad Radish is a must-visit for a flavorful meal any time of day.

Thank you, Rad Radish, for making my plant-based adventure in SF absolutely radiant! I WILL BE BACK (SOON)!
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Eli Rey
I loved coming here a lot mainly for chilaquiles but I’m completely over it. The dishes served were inconsistent serving sizes. The last time I was there the chilaquiles bowl was very empty with very little sauce and the hummus was about 2 tablespoons. In the past I’ve paid $1 for extra hummus and did not get extra. I paid .50 for to go Cutlery I never received. Their self serve system isn’t updated with their register system that allows edits on menu items. I preferred to order through the self serve but had to switch to register in order to make edits. Their chilaquiles sauce a lot of times was made extremely spicy and very few times did it taste mild which is better and more palatable. Their service was fast but that’s not why I was a return customer. I included a picture in which I ordered delivery and choose the 2x hummus and what I received were 2 small ketchup sized containers with the hummus and I paid $1 for extra. They also use to have bigger plastic containers that would better suit the hummus dish and they got rid of them, about 4oz maybe. All in all I’m done with Rad Radish and don’t plan on coming back.
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Stefan
Second time here- epic yumminess! Last time I had the chicken Caesar salad, this time their autumn harvest bowl and the best avocado toast I’ve ever had; plus a chicken Caesar wrap for my flight home the next day. Having so many options is sweet vegan torture!
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