Vittoria

  4.6 – 988 reviews   • Italian restaurant

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Founded in August of 2008, Vittoria serves authentic Italian cuisine in an old world, Tuscan style setting. The restaurant exemplifies the ambiance and flavors of the quaint village of Cerreto, Italy. With its hand-painted murals and large, open dining area with a barrel-vaulted ceiling, Vittoria will transport you to the hills of Italy. The cuisine is a blend of modern Italian cuisine together with your classic Italian favorites. Vittoria is proud to offer their guests an unparalleled dining experience and old world Italian ambiance.

Barrel-vaulted ceilings & wall murals serve as a backdrop for housemade pasta & other Italian eats.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Vittoria 43065

Hours

Friday4–9:30 PM
Saturday4–9:30 PM
Sunday4:30–8:30 PM
Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM

Address and Contact Information

Address: 10241 Sawmill Pkwy, Powell, OH 43065

Phone: (614) 791-8100

Website: http://www.vittoriacolumbus.com/

Menu Photos

vittoriacolumbus.com

Photo Gallery

Related Web Results

Food Menu – Vittoria

Lump Crab Cakes · Home Made Sausage & Peppers (GF) · Stuffed Italian Long Hot Peppers (GF) · Bruschetta · Fried Calamari · Arancini Di Risotto · Vittoria Antipasto ( …

Vittoria – POWELL, OH

10241 SAWMILL PARKWAY, POWELL, OH 43065. About us. Founded in August 2008. Vittoria serves …

Vittoria Ristorante & Bar | Powell OH – Facebook

Experience a diverse array of Italian dishes, each crafted with authentic flavors and comforting charm. ️ #Vittoria #PowellEats #ItalianCuisine #ItalianDining.

Reviews

Rodney White
My wife and I had our anniversary dinner here. It was our first time at this place. Food was outstanding. Service was exceptional and our meal progressed through the stages without us feeling rushed. Atmosphere was old school classic fine dining. The owner stopped by to check on us and wish us a Happy Anniversary. This is now our absolute favorite Italian restaurant in Columbus.
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Navapat K
Our food were great! I had Calamari (forever) as my main dish per usual and Vittoria passed the test, I like their Calamari a lot! 😀 but by the time it came, I was stuffed after had A LOT of their bread and garlic cheese, those were delicious as well.
My husband got Buckeye steak he said it was good, but it was a liiiiiittle too much of Gorgonzola, but he still liked it.

The restaurant was a bit busy, we were seated in a room and my seat and other customer were back to back.
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Nicole Moore
This was truly a blessing. The atmosphere was top-tier. The customer service was top-tier. We has reservations so we had special dinning in the back away from the crowded dining room. I enjoyed everything I tasted, even the warm bread, and olive oil mixture.
– We shall visit again, thank you!
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Taylor Rund
My fiancé and I came to Vittoria’s to celebrate our birthdays while we were in town for a procedure my horse was having at OSU. We decided to try Vittoria’s based on the reviews we saw online and we were NOT disappointed!! The hostesses were sweet, our server (Amanda) was incredible, the atmosphere was warm and inviting, and the food was a 1000/10. If we ever return to Columbus; this will be our go to spot! We’re disappointed we haven’t found anything like it at home!
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Anh Pham
Corner lot on a strip mall with patio seating. House made pasta and large portions of quality Italian dishes. Everything tasted great.
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carterpuma
Food was delicious and service was excellent. I can’t remember our servers name but he had a beard and did a really good job. We will be back for sure.
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Nikhil Swaroop Bethapudi
I had an absolutely delightful dining experience! The rack of lamb was cooked to perfection—tender, juicy, and full of flavor. The service was exceptional, with friendly and attentive staff. The ambiance was cozy and intimate, making it a great choice for a special occasion. I highly recommend this restaurant!
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Krishna Kothamasu
I wanted to really like this restaurant but unfortunately it fell quite short of our expectations. We’ve driven by this restaurant weekly over the past year and waited till we had a special occasion to try it out. Unfortunately our experience was quite disappointing. Pretentious, flavorless and overpriced are the three words that come to mind when I think about our outing to this restaurant.
Pretentious – Due to the reservation process and policies that give you the illusion that they’re slammed all the time and that they’re constantly looking to turnover customers given how busy they get. We made reservations for 5:15 pm on a Saturday and tried to move it to 6 PM given that we realized that our reservation time was too early and we weren’t able to do so even after calling the restaurant given that they were all “booked up”. Not only was the restaurant mainly empty for most of our hour spent there but I imagine it would have been emptier if it weren’t for the teenagers coming in groups prior to their school dance. The restaurant also has a 90 mins max for a table of 2 so another reason I felt the establishment was pretentious. Flavorless and Overpriced – We ordered simple items and felt the flavors were quite lacking – especially the sausage, peppers and onions and Chicken Parmesan. Both items lacked any flavor including the breading on the chicken, the pasta sauce and the the sausage, peppers & onions. Not sure how a restaurant serves “authentic” Italian meals that are severely lacking in flavor especially at the prices they charge. I couldn’t even try to correct it as the salt shaker at our table was empty – again for a nicer restaurant you’d expect a lot more. May be it was an off night for this restaurant but we won’t be returning to this establishment.
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Vivian Huffman
NO STARS TO CHEF!! Worst eggplant Parmesan ever.

Last night we celebrated my husband’s birthday.

The eggplant was cut in thick slices so they didn’t cook hardly at all. Eggplant was chewy not crispy! I had upset stomach all night long.

We have been going there for 10 years. I always order salmon because my last eggplant Parmesan with them was horrible.

Tried again. No such luck.

An Italian place that CANT COOK EGGPLANT PARMESAN!

Don’t waste your money ordering the dish.
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Jana Paster
Went for Restaurant Week but decided to order off the regular menu. Very generous portions, fantastic veal, homemade sausage, and the beautiful olive oil they bring to the table with pesto herbs for dippings is dangerous. You could just eat bread and oil and skip dinner, it’s so good.
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