Baja Cantina

  4.2 – 611 reviews   • Mexican restaurant

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Our North Richland Hills restaurant opened in April of 2016, and is conveniently located for Taco lovers in multiple cities in the area! We’re your neighborhood gathering place for margaritas paired with authentic, Baja-inspired Mexican food. To us, “Baja” is not a type of food, it’s a way of life that is good for the soul — built around good times and enjoying the company you’re with! Our vibe is all about not taking yourself too seriously, living spontaneously, and enjoying the finer things like Swirl Ritas, Fish Tacos and Issa’s Queso.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Baja Cantina 76182

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Baja Cantina – DFW Mexican Restaurants

Baja Cantina is a laid-back Mexican restaurant, fueled by our famous … North Richland Hills, TX 76182. (817) 809-8890. Sunday-Thurs: 11am-9pm. Friday …

Baja Cantina (@bajacantinatx) • Instagram photos and videos

1.5K+ followers · 343 following · 274 posts · @bajacantinatx: “Good Margaritas + Good Mexican Food + Good Vibes North Richland Hills | Watauga | Roanoke …

Baja Cantina – Driving directions – Waze

Baja Cantina. 8245 Precinct Line Rd #230, North Richland Hills, TX 76182, USA. (817) 809-8890 · eatbajacantina.com. Closed now. Sunday11:00 – 21:00. Monday11:00 …

Reviews

Steven Mitchell
I frequent Baja and have for years. The food is consistent across locations. Today, I was undecided between steak or brisket quesadilla. They accommodated doing 50/50. Both were delicious. My 19 year old daughter finished her plate, which is rare. Beverage were topped off right on time, great aeevice…friendly. The restaurant was clean. I placed a to go order for my wife, it arrived right as we were finishing up. The patio was our seating choice with 75° and a slight breeze.
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Mike Walker
Good food and a great margarita. Everything was good, but I had to get their attention a couple times.

Grilled fish tacos were better than I expected. Very fresh and delicious.
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Kenneth
I love this restaurant. The Guisado Mexicano is excellent. I do not like their enchiladas however, too much cumin. The food is usually very good but not always consistent. They have quick service and a very friendly staff. It’s worth checking out.
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Iris Ortiz
Wow food is amazing! I lived in texas 10 yrs moved from chicago and this is honestly the best Mexican food Ive had since living here . The employees are super sweet . Manager Margarita is so sweet and our server Cesar is the best , he had our food and drinks out within a reasonable time. So glad we found this place will definitely be back .
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Carmen Vitello
Best spot for a nice ceviche plate! Always great service and clean place. Our waitress (The Queso Lady) was awesome and took great care of us! Thanks for the exceptional experience
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Chris Bradburry
Stopped in here tonight for dinner.

All in all, solid Tex-Mex. Our service was very good. Quick and friendly. The chips in particular were excellent, although the salsa was fairly caliente – good if that’s your thing.
We had a few margaritas, both on the rocks and frozen. Very good. My daughter had a taco plate, and my wife and I both had a combination plate with a chicken enchilada, cheese enchiladas, and a beef taco. All were very good, standard Tex-Mex, but that’s not a negative!
Pro tip: bring your Tesla- there is a supercharger right outside.
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Randy Walker
Baja rocks. The food is always fantastic. We’ve been there when they were at their busiest and between rushes. They always make you feel welcome. #BajaBlueIsTheBomb
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Valerie Jones
Got the queso and guac duo, neither had much flavor. The combo fajita meats were not very seasoned, and there wasn’t much meat. No one welcomed or acknowledged my husband when he came in. JJ’s or Mi Pueblo nearby are where you want to go
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C. Michael Vitello
Really disappointed with this place. $7.50 for 1 street taco and $14 for a margarita that’s mostly ice. To top it off I got charged $15 for 1 taco. The food is good don’t get me wrong, but not for the price and the hassle.
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Jeremy Pease
Food is solid and consistent. Drinks aren’t whey they were 6 years ago, but still delicious.
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