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Villa of Lebanon is a family-owned Lebanese restaurant in Vernon, CT, known for serving fresh, authentic halal Mediterranean food made daily. Our menu features flavorful chicken and beef shawarma, grilled kebabs, falafel, hummus, baba ghanoush, fresh salads, and traditional Lebanese platters prepared with quality ingredients. We proudly offer dine-in, takeout, and catering services for families, offices, and special events. Villa of Lebanon is a local favorite for delicious halal food, generous portions, and friendly service in a clean, welcoming atmosphere. Visit us for lunch or dinner and enjoy true Lebanese flavors in Vernon CT and nearby areas.
Hours
| Sunday | 12–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 216 Hartford Turnpike, Vernon, CT 06066
Phone: (860) 643-7570
Website: https://villaoflebanon.net/vernon/
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Reviews
sana waheed
Villa of Lebanon – A Halal Gem!
If you are looking for the best halal restaurant in town, look no further than Anthony’s Villa of Lebanon. My experience here was absolutely top-notch from start to finish.
The Food
We ordered the Mix Platter and the Chicken Platter, and both were incredible. The taste was authentic and seasoned to perfection. Every element on the plate, from the tender meats to the fresh salads and creamy hummus, was delicious.
Portions & Presentation: The presentation was beautiful, but be warned—the food portions are huge! We couldn’t even finish half of our platters because they give you so much food.
Dessert: Even though I was completely full, the dessert was so yummy that I couldn’t stop until it was finished. It was the perfect sweet ending to an amazing meal.
Ambiance & Service
The ambiance and seating are, so far, the best in town for a halal restaurant. The decor is stunning, featuring beautiful mosaic lamps, ornate mirrors, and a warm, inviting atmosphere that makes you want to stay and relax.
Overall Verdict: 10/10. Everything from the food quality to the environment was outstanding. I highly recommend visiting if you want great food and a wonderful setting!
… moreIf you are looking for the best halal restaurant in town, look no further than Anthony’s Villa of Lebanon. My experience here was absolutely top-notch from start to finish.
The Food
We ordered the Mix Platter and the Chicken Platter, and both were incredible. The taste was authentic and seasoned to perfection. Every element on the plate, from the tender meats to the fresh salads and creamy hummus, was delicious.
Portions & Presentation: The presentation was beautiful, but be warned—the food portions are huge! We couldn’t even finish half of our platters because they give you so much food.
Dessert: Even though I was completely full, the dessert was so yummy that I couldn’t stop until it was finished. It was the perfect sweet ending to an amazing meal.
Ambiance & Service
The ambiance and seating are, so far, the best in town for a halal restaurant. The decor is stunning, featuring beautiful mosaic lamps, ornate mirrors, and a warm, inviting atmosphere that makes you want to stay and relax.
Overall Verdict: 10/10. Everything from the food quality to the environment was outstanding. I highly recommend visiting if you want great food and a wonderful setting!
Jennifer fiano
I am so glad there is a place to get falafel this side of the river. The hummus and babaganoush were excellent also. Pita seemed like it was made to order. That’s how fresh and warm it was. Our neighbor at the next table had a lunch special and that looked delicious. The owner and chef is very outgoing and friendly. I like how they gave it their own vibe while still leaving some of the Anthony’s accents.
… moreBrad G
Excellent food and welcoming service. Never had a bad meal or experience here. The stuffed grape leaves are the best I’ve ever had. The portions are great and the owner is super friendly and likes to joke around with the customers.
… moreVanessa Tolisano
My taste buds got a Lebanese passport and are never coming home.
Let me set the scene: I walked into Anthony and Villa of Lebanon thinking I’d be having a light dinner. I walked out an hour later, emotionally attached to a plate of hummus and seriously considering naming my firstborn “Baba Ghanoush.”
The hummus? So smooth it could probably get a job as a motivational speaker. If angels ever learned how to cook, this is what they’d bring to the potluck. The pickled garlic was a great compliment to the rest of the food, and strong enough to ward off vampires, exes, and possibly low self-esteem.
Then came the lamb shawarma. Tender, juicy, perfectly spiced. I took one bite and instantly forgot my own name. I’m pretty sure my phone’s facial recognition didn’t recognize me afterward because I had spiritually ascended.
By dessert, I was too full to move. But then someone said “pistachio baklava” and I suddenly found strength that I didn’t know I had. It was flaky, buttery, and unapologetically sweet. It was so perfect, I almost stood up and clapped.
Service? Impeccable. Our server thanked us, but truly, it was him that we should have been thanking.
In conclusion: this wasn’t a meal, it was a spiritual awakening with extra garlic. 10/10 would risk hummus-induced bliss again.
… moreLet me set the scene: I walked into Anthony and Villa of Lebanon thinking I’d be having a light dinner. I walked out an hour later, emotionally attached to a plate of hummus and seriously considering naming my firstborn “Baba Ghanoush.”
The hummus? So smooth it could probably get a job as a motivational speaker. If angels ever learned how to cook, this is what they’d bring to the potluck. The pickled garlic was a great compliment to the rest of the food, and strong enough to ward off vampires, exes, and possibly low self-esteem.
Then came the lamb shawarma. Tender, juicy, perfectly spiced. I took one bite and instantly forgot my own name. I’m pretty sure my phone’s facial recognition didn’t recognize me afterward because I had spiritually ascended.
By dessert, I was too full to move. But then someone said “pistachio baklava” and I suddenly found strength that I didn’t know I had. It was flaky, buttery, and unapologetically sweet. It was so perfect, I almost stood up and clapped.
Service? Impeccable. Our server thanked us, but truly, it was him that we should have been thanking.
In conclusion: this wasn’t a meal, it was a spiritual awakening with extra garlic. 10/10 would risk hummus-induced bliss again.
Lana H
I come in here multiple times a month and their food never disappoints me. delicious, authentic, flavorful. Family owned, The daughter is extremely nice and welcoming, beautiful homey atmosphere
… moreNatália M. Silva
Delicious VIP for 4! I highly recommend. Best babbaganoush I have ever had and great service! The prices are really good and the portions generous.
… moreShourjya Dasgupta
Portion sizes are large. 1 entree can easily be shared between 2 people.
We went there on a weekday for dinner. It was empty and we were the only ones there.
The service was ok. We expected the tea to be something like a whole leaf tea but it was just a Bigelow tea bag.
We had ordered Baba ganoush as appetizers. It came with an Lavash-like thin bread. The baba ganoush tasted great.
For the main course we ordered for Chicken shawarma plate and a 2 meat (spicy chicken shwarma and lamb) plate.
These came with rice, hummus, pita bread, and salad.
The food overall tasted great. The portion size was large. In the end we had to pick up the left overs and we ate 2 more meals with that next day.
… moreWe went there on a weekday for dinner. It was empty and we were the only ones there.
The service was ok. We expected the tea to be something like a whole leaf tea but it was just a Bigelow tea bag.
We had ordered Baba ganoush as appetizers. It came with an Lavash-like thin bread. The baba ganoush tasted great.
For the main course we ordered for Chicken shawarma plate and a 2 meat (spicy chicken shwarma and lamb) plate.
These came with rice, hummus, pita bread, and salad.
The food overall tasted great. The portion size was large. In the end we had to pick up the left overs and we ate 2 more meals with that next day.
Andrea Frank
We were coming from three directions for a friends reunion; using Google maps, I found Lebanon, CT to be a fairly equal drive for all of us. I was intrigued when I saw this Lebanese restaurant on the map. One of my friends is vegetarian, several of us have enjoyed Mediterranean food together before, and the extensive menu seemed to have options for everyone. We were heartily greeted by owner/chef Ali, who provided entertainment, friendly service, and bounteous and delicious cooked-to-order food. Three of us had a lunch combo (a shawarma sandwich with sides), and Ali improvised a pickled cauliflower dish for the fourth member of our party, with obvious care for its presentation. The lunch combos come with sides: I selected Baba Ghanoush, which was delicious, as was my spicy chicken shawarma sandwich. My friends enjoyed their non-spicy chicken and lamb shawarma sandwiches as well. The restaurant was pretty quiet at mid-day Monday, allowing us mature diners to converse and catch up comfortably. I definitely recommend Villa of Lebanon for anyone looking for something delicious and a little different. I will surely return with my husband on one of our frequent trips down route 84.
… moreSuparna Banerjee
Ordered takeout from here. The food was ready in 25 mins. Ordered a few things and we enjoyed it.
Spicy chicken swarama -5/5
Falafel-5/5
Garlic bread-4/5
Would definitely order more.
… moreSpicy chicken swarama -5/5
Falafel-5/5
Garlic bread-4/5
Would definitely order more.
Stacey Bell
Absolutely fresh and delicious. Very unique flavors and thoughtfully prepared dishes.
… more