Mark Savoca
We stopped into Agave Tequila Bar for dinner and were very pleasantly surprised. The food was excellent, and the atmosphere was warm and inviting. We shared a few appetizers and tacos, all of which were delicious.
The Trio—chips with salsa, guacamole, and queso—was a standout, as was the avocado bacon spring roll. We also enjoyed the coconut fried shrimp and carnitas tacos.
Service was friendly and attentive, striking a perfect balance of being quick without feeling rushed. We arrived a bit early for dinner and were seated right away, though the place was definitely getting busy by the time we left.
We’ll definitely be coming back!
… moreJoleen Chiampi-Lazecki
I really enjoyed my tuna tacos. Our server Claire was wonderful. Cool vibe inside as well as outside.
… moreDavid Guest
Had a very good lunch and drinks. Bloody Mary was excellent as was the grapefruit spritzer. We had the avacado and crab stack,scallop tacos and shrimp tacos – all very good! Nice atmosphere!
… moreAshlee Fairchild Jones
Bartender was great and so was the beverage. But the Korean BBQ tacos were awful. Meat tasted old and stringy. No flavor. I only ate half and now hours later am feeling sick to my stomach. Really disappointed as this was my one night I had to take myself out to dinner. Spent $40. Such a waste of money. Maybe if I ordered differently. But that beef should be thrown out.
… moreLen Denisewicz
What a great place. Our waitress was excellent, funny and engaging. Live music (piano/singer), great food. Reasonable prices. Nice decor. Got there on early side of evening, 5pm, and was seated immediately.
… moreAntonio Figueroa
Drinks were good and the best part. The bartender did a good gob with the margarita I got. The food on the other hand not so much, I got 2 steak tacos with a corn shell. The tacos were luke warm not even hot and the corn shells were not even cooked and looked like something I would buy at a supermarket. After one bite both the shells broke in half for both tacos that I had gotten. I have gotten better tacos at other places for less than half of what they charge.
… moreKatharine Gould
Lovely server, nice ambience, service was slow due to a back up on the kitchen. The food was underwhelming especially for the price. The taco shells weren’t fried or warmed and for $22 I expected a next-level taco experience. Brussels were good, but again for $17 didn’t blow me away. I wish we’d gone for happy hour or just drinks instead.
… moreAlex Handschuh
We had a mixed experience here; the atmosphere, cocktails and service were fantastic, but the food was just okay, especially for the price. The tacos were under seasoned, and the fried calamari was a bit undercooked. I believe they just opened, so we’ll be back again, especially for the bar!
… moreJacob Cohen
the atmosphere was nice and inviting and the service was pretty good.
the food was awful. it’s not authentic at all and feels like a cash grab because of the margaritas.
The guac had no flavor and we had to send back both the chicken and steak tacos. the tortillas were dry and tasted like they had come out of a freezer. the meat was dry and the avocado tasted old.
… moreCourtney Gifford
First time at a Pop up bar and let me tell you, it did not disappoint! The holiday decor really makes you feel like you are at the North Pole. The holiday drink menu was fantastic. I reccomend the cranberry margarita. Nick Brenna and Mandy were wonderful
will be back!
… more