CarrieAnn Mathis
Nice ambiance. Professional staff. Great presentation of food. A bit sad that husband said fried fish was chewy. French onion soup was mostly soaked up bread, still tasted good though. Prices were comparable to other similar dishes on menus in Grand Lake. Would go back.
… moreCJ
Very nice staff. Bizarre interior design and unexpected menu. All the food was kind of plain, like flavor isn’t the priority, but the vibe. Simple execution of dishes, the soup and the quesadillas came out kind of cold and dry like they had been sitting out for a while. Spring rolls and pico de gallo were fresh. Lo mein very plain. Price is good tho
… moreAmanda Brough
Grand Manor hosted a 50th birthday party for my husband and knocked it out of the park! They provided a delicious buffet dinner complete with appetizers and desserts. Guests loved the variety of cocktails, especially the Old Fashions. And the house made birthday cake – oh my gosh – delicious! The basement level and cigar lounge were also open to us for more after-dinner fun and dancing. If you are looking for a venue to host your next event, give them a call!
… moreLeni Sauer
A hidden gem! Love this place, the waiter is always so friendly and helpful. Being a vegetarian can be hard, but he made a substitution for me and it was delicious.
… moreWolfie King
Food was overcooked and/or flavorless, medichore at best. Our bill was 250 for 8 people and no one in my party liked their food including the 8 year old.
Servers were wonderful but the food is not worth the money by any stretch.
… moreSue Allen
We had a delightful dinner and experience. It is a unique atmosphere but lovely. You can enjoy a wide variety of dishes, both American food as well as international. My husband loved the Poke bowl and I enjoyed the Santorini Greek bowl. The prices were reasonable and the Thursday night live jazz music was very well done and gave the place a nice ambiance. We will return!
… moreDanTracy Kelley
This wasn’t really a “fine” dining experience, but it was an ok dining experience.
The tables are all very close together. The chairs are strange, heavy, and difficult to move. The drinks are fair, and the food is ok. I had a margherita pizza that had somewhat tasteless sauce, scant but thick slices of fresh mozzarella, one basil leaf per slice (under the mozzarella), and sandwich tomatoes galore. (For the record, as of today, the pizzas are not yet on their main menu. They have an additional menu in house.)
As a vegetarian, I was disappointed with their options. A salad or the pizza unless you wanted to order an appetizer. Vegan options appeared to be non-existent.
My husband had the Taste Of Italy and said it was good. He liked the wedge salad.
We had a cheerful server.
We have seen this location turn over SO MANY times, and fear we are going to see it happen yet again.
… moreDes O-liver
My wife and I have come in a couple times now and have always had great service and food. No matter the time of day, it’s always excellent. It’s a wonderful spot if you’re looking for a nice date away from the bars and rowdyness. 10/10 have and will return again!
… moreAndrea Hofmeister
We love this restaurant. It is relatively new, so most people don’t know about its outstanding food and great staff. First, I should say that the signage isn’t large and you can drive by it without seeing it. Put in the address and slow down as you approach. There is a sign if you aren’t going too fast. But the restaurant is conveniently located right off of US 34 between Granby and Grand Lake, and it is a great place for a high quality dinner when you are visiting this beautiful area. Where to start? With the food, of course. You can order anything from a simple burger to a gourmet level Poke. They offer red trout, Italian dishes, Pho, sandwiches, vegetarian choices (not all on the menu)…the list goes on. The owner, Karen, is very attentive and sweet. The mixed drinks are works of art, and they have a decent wine selection. My husband ordered an excellent Malbec with his dinner. The atmosphere is elegant but not fussy, and we had live music on Thursday night that was subtle and lovely. We loved the place so much that we went there twice in three days. The photos are of the Poke dishes, and a chicken dish. For the level of cuisine, the prices are excellent.
… moreCharles Dorsey-Ward
Got Catering here for our Wedding and it turned out amazing. Well presented and perfectly prepared! Staff was very sweet, and my wife is obsessed with the rosemary potatoes and red wine steak glaze. Meal could not of been better. Thank yall so much
… more