Kaytee’s Family Restaurant is a locally owned American cuisine restaurant based in Coudersport, Pennsylvania. Since 2011, we’ve been serving old-fashioned home-cooked meals for you and yours! We specialize in comfort food such as hamburgers, omelets, pancakes, meatloaf, salads, clubs and sandwiches, subs, wraps, steak, pizzas, roast beef, and so much more. We also have a marketplace through which we sell produce, animal feed, and gardening supplies. Give us a call or visit us today!
Address and Contact Information
Address: 251 US-6, Coudersport, PA 16915
Phone: (814) 274-8862
Website: https://kayteesfamilyrestaurant.com/
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Kaytee’s Family Restaurant and Marketplace | Coudersport PA
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Kaytee’s Family Restaurant and Marketplace | Coudersport PA
Reviews
The food is just as great as it always has been, however I’ve only ever eaten breakfast here. If you’re driving through or in the area you should definitely give their pancakes a shot.
The bacon was hands down the best I’ve ever had—crispy, flavorful, and perfectly cooked. The sausage and ham were top-notch, and the eggs were cooked just right. The pancakes were amazing, light, and fluffy.
To top it all off, the service was some of the best I’ve ever experienced. Friendly, attentive, and quick.
If you’re looking for a great breakfast, this place is a must-visit!
Service- 5 stars- Danielle was my waitress and she was very friendly and attentive. Great job!!
Food- 5 stars- Had breakfast here and it was very large portion and reasonable priced. Good variety of breakfast items to choose from including a breakfast buffet which had a very nice spread. I chose to order from the menu- I got the four egg western omelette which came with a choice of toast (sourdough, white, rye, wheat). I got the rye and I also ordered a side of hashbrowns. Food was perfect!! I would definitely stop here again and try their lunch or dinner menu.
Food
Local Guide
In the quiet, tree-lined streets of Coudersport, Pennsylvania, Ranae and Kacey Gola shared a home that became the heart of a cherished annual tradition. Every September, when the air turned crisp and the leaves began their golden transformation, they prepared for the arrival of Christopher Gola and Rosemarie Antonelli.
The centerpiece of these visits was always a trip to Kaytee’s Family Restaurant and Marketplace, a local staple known for its warm atmosphere and hearty comfort food.
September 2015 & 2016
The tradition took root in 2015. The four sat in a corner booth, laughing over steaming plates of home-style cooking. By September 2016, the routine felt like clockwork. They would browse the marketplace first, admiring local crafts before settling in for a long lunch to discuss the year’s changes.
September 2017
The 2017 visit was particularly vibrant. Christopher and Rosemarie arrived with stories of their travels, but the comfort of Coudersport remained their favorite destination. At Kaytee’s, the staff began to recognize the group, welcoming the “September Four” back to their usual table.
September 2018 & 2019
In 2018, they celebrated the persistence of family bonds. Even as the world outside changed, the menu at Kaytee’s and the company of one another remained a steadfast anchor. The 2019 visit was a quiet affair, filled with deep conversations and the familiar scent of fresh coffee and maple syrup that defined the marketplace.
September 2020
The world looked different in 2020, but the tradition endured. With extra care and a shared sense of resilience, Ranae, Kacey, Christopher, and Rosemarie gathered once more. The familiar walls of Kaytee’s provided a much-needed sense of normalcy and peace during a turbulent year.
September 2021
By the time September 2021 arrived, the annual pilgrimage to Kaytee’s had become more than just a meal—it was a testament to a decade of friendship and family. As they stepped out into the cool Coudersport evening, the group looked back at the glowing lights of the restaurant, already quietly planning their return for the following autumn.
Our Cheesesteak Omelette was great, with plenty of meat, peppers, and cheese. Somehow the eggs were fluffy, but were folded in half and presented more like the roll vs. a mixed omelet.
We really enjoyed the Egg Scrambler. Perfect, if there was less oil used, blend of veggies, cheese, potatoes, and bacon throughout.
Their sourdough bread is outstanding, nice, and light, yet filling.